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Shortening saving fryer with automatic filtration

A technology of automatic filtering and frying machine, which is applied to the utensils, kitchen utensils, household utensils and other directions for frying things in oil, which can solve the problem of oil loss and other problems

Inactive Publication Date: 2012-04-18
THE FRYMASTER CORP LLC
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

During the cooking process, the fryer uses a lot of shortening or oil, and a lot of the oil is absorbed by the food during the cooking process, resulting in a loss of oil volume

Method used

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  • Shortening saving fryer with automatic filtration
  • Shortening saving fryer with automatic filtration
  • Shortening saving fryer with automatic filtration

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0023] see figure 1 , shows a fryer, generally designated by the reference numeral 10 . The fryer has a housing 14 and two fryers 15 each for cooking the same or different food. see Figure 4 , each fryer 15 has a heating element 120 proximate its lower surface. Immediately adjacent to each heating element 20 is a temperature sensor 25 . Each frypot 15 also has a temperature sensor 95 located on the side wall to provide temperature feedback when the frypot is full. Sensors 25 and 95 could also be bimetallic switches or any other temperature sensors capable of providing temperature feedback.

[0024] Fryer 10 has a control panel 35 associated with each frypot 15 . The control panel 35 is operatively connected to a controller 40 that monitors the operation of the sensors and timers associated with each frypot 15 . Controller 40 can accept various settings such as, for example, temperature settings and time settings. For example, controller 40 can count the number of cook ...

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PUM

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Abstract

A deep fryer having a plurality of fryer pots disposed in the deep fryer. Each of the plurality of fryer pots having a first temperature sensor, a second temperature sensor a drain valve and return valve. The system further has a controller that is pre-programmed to count a number of cooking cycles. After the first temperature sensor senses a first predetermined temperature, oil drains from the fryer pot through the drain valve and when the second temperature sensor senses a second predetermined temperature the oil has substantially returned to the fryer pot through the return valve.

Description

technical field [0001] The present disclosure relates to fryers for use in the food service industry. More particularly, the present disclosure relates to a fryer capable of filtering used oil to save oil and an oil filtering method thereof. Still more specifically, the present disclosure relates to fryers capable of filtering used oil to conserve oil and oil filtration methods that employ thermal sensor feedback to monitor oil levels in fryers. Background technique [0002] Fryers are a necessity in the food service industry and especially in the fast food service industry. During the cooking process, the fryer uses a lot of shortening or oil, and a lot of the oil is absorbed by the food during the cooking process, resulting in a loss of oil volume. Leftover oil can become full of crumbs from constant use. Therefore, there is a need to extend the usable life of unabsorbed oil and to keep unused oil clean during cooking. [0003] Therefore, there is a need for a fryer th...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J37/12
CPCA47J37/1223
Inventor 迈克尔·A·特奥多斯C·弥尔顿·哈钦森乔舒阿·M·科克斯
Owner THE FRYMASTER CORP LLC