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Soymilk machine blade with improved structure

A soymilk machine and blade technology, which is applied in the field of soymilk machine parts, can solve the problems of large crushed particles, difficult to beat bean dregs, and reduced crushing efficiency, so as to achieve fine crushed bean dregs, fast crushing speed and good taste. Effect

Inactive Publication Date: 2011-12-21
KUSN GOLDBERRY ELECTRONICS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the existing soymilk machine blades are generally inclined to extend to the outer and lower sides to form a number of straight blades. When such blades smash beans and bean dregs, it is difficult to hit the bean dregs on the outer side of the blade circumferential direction, which greatly reduces the bean dregs. The crushing efficiency is large at the same time, causing the soy milk to taste bad

Method used

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  • Soymilk machine blade with improved structure
  • Soymilk machine blade with improved structure
  • Soymilk machine blade with improved structure

Examples

Experimental program
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Embodiment

[0011] Embodiment: A soymilk machine blade with improved structure, at least three blades 1 are provided on the blade circumferential direction evenly inclined to the outer and lower sides. Based on the direction of use, an upward opening is provided on the same side of the blade 1 along its length direction. Edge 11, the vortex is easy to form during the rotation of the blade, so that the beans and bean dregs gather and flow within the crushing range of the blade, so that the blade crushes at a faster speed, the crushed bean dregs are finer, and the soy milk tastes better.

[0012] The angle formed by the opening direction of the flange 11 is between 172° and 177°.

[0013] The number of the blades 1 is four.

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Abstract

The invention discloses a soymilk machine blade with improved structure. At least three blades are arranged on the circumference of the blade and extend obliquely to the outer and lower sides. Based on the use direction, the same side of the blade is provided with an upward-opening flanging along its length direction. , the present invention is easy to form a vortex during the rotation of the blade, so that the beans and bean dregs flow together within the crushing range of the blade, the speed of the blade crushing is fast, the crushed bean dregs are finer, and the taste of soybean milk is better.

Description

technical field [0001] The invention relates to a component of a soybean milk maker, in particular to a blade of a soybean milk maker with improved structure. Background technique [0002] At present, the existing soymilk machine blades are generally inclined to extend to the outer and lower sides to form a number of straight blades. When such blades smash beans and bean dregs, it is difficult to hit the bean dregs on the outer side of the blade circumferential direction, which greatly reduces the bean dregs. The crushing efficiency is high, and the crushed particles are large at the same time, resulting in bad taste of soy milk. Contents of the invention [0003] In order to overcome the above-mentioned defects, the present invention provides a soymilk machine blade with improved structure. The soymilk machine blade with improved structure has the function of converging flow, and the crushing speed is fast and the crushed particles are small. [0004] The technical solut...

Claims

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Application Information

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IPC IPC(8): A47J31/44A23C11/10A23L11/60
Inventor 赵龙张建辉
Owner KUSN GOLDBERRY ELECTRONICS