PCR detection method for detecting lactobacillus plantarum ST-III and primer and kit thereof
A technology of Lactobacillus plantarum and detection method, which is applied in the field of biological detection, to achieve the effect of shortening the experimental period, strong specificity and high sensitivity
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Embodiment 1
[0034] The rapid qualitative identification of plantarum lactobacillus ST-III in the probiotic milk product of embodiment 1
[0035] There are a lot of fermented beverages on the market. As the owner of a series of products related to Lactobacillus plantarum ST-III, it is necessary to identify whether these fermented products contain Lactobacillus plantarum ST-III, which has a strong probiotic effect, so as to prevent counterfeiting. Protect the legitimate rights and interests of consumers.
[0036] a. Preparation of template DNA. The sample DNA was extracted by the liquid nitrogen freeze-thaw-CTAB method, and the specific steps were as follows:
[0037] (1) Take 1.0g probiotic fermented milk product or pure culture of ST-III in a 10.0mL centrifuge tube, add 3.0mL DNA extraction solution (100mmol / L Tris-HCl; 100mmol / L EDTA; 100mmol / L Na3PO4, 1.5mol / L NaCl, 1% CTAB, pH8.0) mixed evenly, immediately placed in liquid nitrogen to freeze completely, took it out and put it in a 65...
Embodiment 2
[0054] Example 2 specificity verification
[0055] Select 50 different strains of Lactobacillus plantarum and 100 strains of other species of Lactobacillus, use the primer sequence provided by the present invention to carry out PCR reaction, and then analyze the probiotics according to the agarose gel electrophoresis pattern, simply, quickly and accurately Whether dairy products contain Lactobacillus plantarum ST-III strain. See some results figure 1 . Experimental results show that the primers provided by the present invention can only amplify ST-III, but have no corresponding amplification for other bacterial strains. Specifically, the method includes the following steps:
[0056] 1. Genomic DNA Extraction
[0057] Liquid nitrogen freeze-thaw-CTAB method was used to extract the total DNA of probiotic samples and the total DNA of purely cultured lactic acid bacteria (Lactobacillus plantarum ST-III) in the sample, and the specific steps were as follows:
[0058] Take an a...
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