Application of bubble film as thermal insulation material in edible mushroom greenhouse
A technology of thermal insulation material and greenhouse thermal insulation layer, which is applied to the thermal insulation layer of edible mushroom greenhouses. The application of bubble film as thermal insulation material in the thermal insulation of edible mushroom greenhouses can solve the problems of poor thermal insulation effect, energy consumption, labor consumption, etc., and achieve thermal insulation. Good effect, saving labor cost, saving labor effect
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Embodiment 1
[0020] Example 1 Preparation of edible mushroom greenhouse using bubble film as thermal insulation material of the present invention
[0021] The specifications of the edible mushroom greenhouse: semi-circular type, bottom width 700cm, height 300cm, and arch spacing 100cm. Combine below image 3 Explain the specific production process: Lay a layer of plastic film 3 on the arch 5 of the greenhouse, and then cover a layer of bubble film 2 on the plastic film 3, and then spread a layer of plastic film 1 on the bubble film 2, and finally the two sides of the greenhouse are high Pull a fixed rope 4 outside the plastic film 1 at about 1 meter.
Embodiment 2
[0022] Example 2 Comparison test of temperature in edible mushroom greenhouse using bubble film as thermal insulation material
[0023] Proceed as follows:
[0024] Test location: Pingquan County, Hebei Province
[0025] Test time: 14:00 on January 11, 2012-14:00 on January 12
[0026] Experimental design: (1) Test shed: The edible mushroom greenhouse made in Example 1 has a thermal insulation layer of a plastic bubble film sandwiched between two plastic films.
[0027] (2) Control shed: a large shed insulation quilt sandwiched between two layers of plastic film.
[0028] Test method: Record the temperature of the test shed, the control shed and the outside shed every 2 hours, and calculate the average value.
[0029] Table 1 Results of comparative test of temperature in edible mushroom greenhouse of the present invention
[0030] (Recording time: 14:00 on January 11, 2012-14:00 on January 12)
[0031]
[0032] Table 2 Test results of temperature comparison in the edible fungus greenhouse o...
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