Medicinal liquor for treating cervical spondylosis and preparation method thereof
A technology of cervical spondylosis and medicated wine, which is applied in the field of medicated wine for the treatment of cervical spondylosis and its preparation, which can solve problems such as insufficient blood supply, severe side effects, and limited medicines
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Embodiment 1
[0033] Embodiment 1: A kind of medicated wine for treating cervical spondylosis, prepared from the main raw materials with the following weight ratio:
[0034] 10 grams of Chuanxiong, 20 grams of Chuanxiong, 20 grams of Chuanduan, 10 grams of Chuanjiao, 20 grams of Clematis, 10 grams of papaya, 20 grams of Sperancus, 20 grams of Spatholobus, 10 grams of Yuanhu, 10 grams of toads , turmeric 20 grams, Panax notoginseng 10 grams, white wine 500 grams.
[0035] The preparation method is as follows:
[0036] A method for preparing medicinal wine for treating cervical spondylosis, specifically prepared through the following steps:
[0037] A. Take toad venom according to the weight ratio, and grind it into fine powder for later use;
[0038] B. Mixing: Fully mix each raw material medicine except toad venom and white wine according to the weight ratio;
[0039]C. Soaking: Soak the medicine after A. mixing in 60 ° white wine by weight for 3 days;
[0040] D. Add toad powder;
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Embodiment 2
[0042] Embodiment 2: A kind of medicated wine for treating cervical spondylosis, prepared from the main raw materials with the following weight ratio:
[0043] 30 grams of Chuanxiong, 40 grams of Chuanxiong, 40 grams of Chuanduan, 30 grams of Sichuan pepper, 40 grams of Clematis, 30 grams of papaya, 40 grams of Sperancus, 40 grams of Spatholobus, 30 grams of Yuanhu, 20 grams of toads , 40 grams of turmeric, 30 grams of Panax notoginseng, and 1000 grams of white wine. Method is with embodiment 1.
Embodiment 3
[0044] Embodiment 3: A kind of medicated wine for treating cervical spondylosis, prepared from the main raw materials with the following weight ratio:
[0045] 12 grams of Chuanxiong, 25 grams of Chuanxiong, 25 grams of Chuanduan, 12 grams of Chuanjiao, 25 grams of Clematis, 12 grams of papaya, 25 grams of Sperancus, 25 grams of Spatholobus, 12 grams of Yuanhu, 12 grams of toads , 22 grams of turmeric, 12 grams of Panax notoginseng, 500 grams of white wine. Method is with embodiment 1.
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