Production process of health-care tonic wine
A production process and health care technology, applied in the preparation of alcoholic beverages, medical preparations containing active ingredients, plant raw materials, etc., can solve the problems of single function, incomplete medicinal wine, waste of function and efficacy, etc.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment Construction
[0033] The production technology provided by the invention is as follows:
[0034] 1. Raw materials and weight ratios: Epimedium 100, Ginseng 100, Schisandra 100, Clove 10, Rhodiola 100, Lycium 2000, Honey 285, Red Poria 40, Astragalus 150, Millipede 200, Cornus officinalis 20, Grass 50, Grass 60, Licorice 60, Cistanche 25, Angelica 200;
[0035] 2. Firstly, the 50-55 degree pure grain puree liquor is magnetized through the liquor magnetizer; see figure 1 , The structure of the wine magnetizer is cylindrical, with an inlet 1 and an outlet 3 at both ends, and five high-magnet permanent magnets 2 are set in the wine magnetizer, and the high-magnetic permanent magnet strength can reach 5000 Gauss. During the magnetization treatment, it is enough to pass the pure grain puree liquor through the liquor magnetizer;
[0036] 3. Soak the above raw materials with magnetized puree white wine, the weight percentage ratio of the two is 7:93; keep the ambient temperature at 15---20°C, soa...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 