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Spleen strengthening and life benefiting wine and preparation method thereof

A technology of longevity wine and yellow rice wine, applied in the field of preparation of spleen-invigorating and longevity-invigorating wine and the aforementioned invigorating-spleen-invigorating-should wine, can solve the problems of single action and limited selectivity of western medicine, and achieve the effect of enhancing the body's immunity

Active Publication Date: 2014-08-13
梁晓强
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the medicines or health care products currently on the market are mainly western medicines, and the effects of western medicines are generally too single, while pure Chinese medicine health care products are rare, which limits people's choice

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] Formula: a kind of spleen-invigorating and longevity wine, which is made from the following raw materials by weight: 35000 parts of rice wine, 5 parts of amomum, 25 parts of Codonopsis pilosula, 5 parts of tangerine peel, 25 parts of lentils, 45 parts of red dates, 15 parts of Poria cocos share.

[0028] Preparation method: (1) Wash the glutinous rice and cook it at 100° for 2 hours; (2) Spread the cooked glutinous rice and cool it to 25°, add distiller's yeast and ferment for 20 hours, wherein the weight ratio of glutinous rice to distiller's yeast 1:0.007; (3) put the fermented glutinous rice in a container, add liquor with an alcohol concentration of 50° to carry out secondary fermentation, and the fermentation time is three months, wherein the weight ratio of liquor to glutinous rice is 1:0.4; ( 4) press-filter the glutinous rice after secondary fermentation to obtain rice wine; (5) weigh rice wine, amomum, codonopsis pilosula, tangerine peel, lentils, red dates and...

Embodiment 2

[0030] Formula: a kind of spleen-invigorating and longevity wine, which is made from the following raw materials by weight: 43000 parts of rice wine, 10 parts of amomum, 30 parts of Codonopsis pilosula, 10 parts of tangerine peel, 30 parts of lentils, 50 parts of red dates, 20 parts of Poria cocos share.

[0031] Preparation method: (1) Wash the glutinous rice and cook it at 120° for 2.5 hours; (2) Spread the cooked glutinous rice and cool it to 30°, add distiller's yeast and ferment for 24 hours, wherein the weight ratio of glutinous rice to distiller's yeast 1:0.01; (3) put the fermented glutinous rice in a container, add liquor with an alcohol concentration of 52° for secondary fermentation, and the fermentation time is three months, wherein the weight ratio of liquor to glutinous rice is 1:0.5; ( 4) press-filter the glutinous rice after the secondary fermentation to obtain yellow rice wine; (5) weigh the yellow rice wine and each raw material of medicinal materials accordi...

Embodiment 3

[0033] Formula: a kind of spleen-invigorating and longevity wine, which is made from the following raw materials in parts by weight: 50,000 parts of yellow rice wine, 15 parts of amomum, 35 parts of Codonopsis pilosula, 15 parts of tangerine peel, 35 parts of lentils, 55 parts of red dates, and 25 parts of poria cocos share.

[0034] Preparation method: (1) Wash the glutinous rice and cook it at 150° for 3 hours; (2) Spread the cooked glutinous rice and cool it to 35°, add distiller's yeast and ferment for 28 hours, wherein the weight ratio of glutinous rice to distiller's yeast 1:0.014; (3) put the fermented glutinous rice in a container, and add liquor with an alcohol concentration of 52° for secondary fermentation. The fermentation time is three months, and the weight ratio of liquor to glutinous rice is 1:0.6; ( 4) press-filter the glutinous rice after the secondary fermentation to obtain yellow rice wine; (5) weigh the yellow rice wine and each raw material of medicinal m...

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PUM

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Abstract

The present invention discloses a spleen strengthening and life benefiting wine and a preparation method thereof, and belongs to the technical field of invigoration and health preserving wines. The technical scheme comprises that the spleen strengthening and life benefiting wine is prepared from the following raw materials according to a certain weight part ratio: 35000-50000 parts of yellow rice, 5-15 parts of fructus amomi, 25-35 parts of codonopsis pilosula, 5-15 parts of aged tangerine peel, 25-35 parts of hyacinth bean, 45-55 parts of red date, and 15-25 parts of Poria cocos. The preparation method comprises the following steps: (1) cooking; (2) cooling to a room temperature to ferment; (3) adding distillate spirit to carry out secondary fermentation; (4) carrying out pressure filtration to obtain a yellow wine; and (5) respectively weighing the yellow wine and various herb raw materials according to the weight part ratio, wrapping the herb raw materials with a cloth bag, placing into the yellow wine, decocting for 12-16 h under an environment of a temperature of 80-85 DEG C, and carrying out cooling standing to obtain the spleen strengthening and life benefiting wine. The invention aims to provide the spleen strengthening and life benefiting wine and the preparation method for benefiting qi, tonifying spleen and harmonizing stomach, and increasing body immunity.

Description

technical field [0001] The present invention relates to a medicinal wine for nourishing health and health, and more specifically, relates to a wine for invigorating the spleen and improving longevity. The present invention also relates to a preparation method of the above-mentioned invigorating spleen and longevity wine. Background technique [0002] With the continuous development of social economy, people's mental pressure is increasing, which can cause different diseases or sub-health states, such as anemia and weakness, palpitations, insomnia, spleen and stomach disharmony, etc. In particular, the number of sub-healthy people who have not yet developed obvious symptoms is increasing. They usually choose to take some medicines or health products that can nourish the heart and calm the nerves, regulate qi and blood, or invigorate the spleen and stomach, so as to regulate their health. state, nourishing the mind and tranquilizing the mind. However, the medicines or health...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12G3/04
Inventor 梁晓强
Owner 梁晓强
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