Good-palatability compound goose feed and preparing method of good-palatability compound goose feed

Abstract

The invention discloses good-palatability compound goose feed, which is prepared from the following ingredients in parts by weight: 80 to 90 parts of rice, 70 to 80 parts of fermented soybean meal, 40 to 50 parts of buckwheat, 10 to 15 parts of sword bean, 3 to 4 parts of wall-broken yeast powder, 10 to 12 parts of brassica oleracea, 10 to 15 parts of cucumbers, 20 to 25 parts of pumpkin, 10 to 15 parts of celery pulp, 20 to 25 parts of carrot pulp, 5 to 7 parts of cabbage pulp, 8 to 10 parts of amaranth pulp, 5 to 7 parts of dry cactus powder, 6 to 9 parts of dry aloe powder, 3 to 5 parts of dry garlic powder, 4 to 5 parts of cuttlefish liver powder, 20 to 25 parts of edible oil, 15 to 20 parts of ageratum medicinal liquor, 3 to 4 parts of phagostimulant and a proper amount of water. The good-palatability compound goose feed has the advantages that the mixture ratio is reasonable; the nutrition is rich; the added cabbages, the added cucumbers and the added pumpkin provide various vitamins for meat geese; the palatability is good; the immunity and the disease-resistant capability of the meat geese are enhanced; the growth speed of the meat geese can be greatly accelerated; and in addition, the conversion rate of the feed is improved.

Description

technical field [0001] The invention relates to the technical field of feed, in particular to a palatable compound goose feed and a preparation method thereof. Background technique [0002] Goose meat is a common food in daily life. Goose meat contains protein, calcium, phosphorus, and more than ten kinds of trace elements such as potassium and sodium. It is an ideal nutritious and healthy food with high protein, low fat and low cholesterol. Its meat is tender and delicious, and has the nourishing effects of warming the spleen, nourishing qi and nourishing blood, and has gradually become a popular food on people's tables. Therefore, the number of meat goose breeding in our country is constantly increasing, and meat goose has achieved large-scale intensive farming. In the process of meat goose breeding, the most important part is feeding management, and the selection of meat goose feed with reasonable preparation and nutritional science , is the basic premise to realize the ...

AI Technical Summary

Problems solved by technology

Therefore, the number of meat goose breeding in our country is constantly increasing, and meat goose has achieved large-scale intensive farming. In the process of meat goose breeding, the most important part is feeding management, and the selection of meat goose feed with reasonable preparation and nutritional science , is the basic premise to realize the maximization of breeding benefits. The existing meat goose feed is insufficient in various nutrients due to unreasonable formula. Generally, it is fed with a single feed such as corn, grass powder, bean cake, rice bran, etc., which cannot satisfy the needs at all. The growth and nutritional needs of geese hinder the normal growth and development of meat geese. The growth of meat geese is slow, the breeding cycle is prolonged, and it is prone to various infectious diseases, which affects the breeding rate and causes loss of benefits. At the same time, the nutritional value of goose meat is also great. Discount, poor quality

Images