Chicken particles with fried soy bean paste and processing method thereof

Abstract

The invention discloses chicken particles with a fried soy bean paste and a processing method thereof, wherein the chicken particles with the fried soy bean paste are prepared from the following raw materials in parts by weight: 86-112 parts of chicken, 5-8 parts of orange peel, 8-12 parts of soup-stock, 3-6 parts of cyclocarya paliurus leaf, 5-8 parts of sweet potato, 4-6 parts of pumpkin, 8-12 parts of pear juice wine, 4-8 parts of corn flour, 5-8 parts of natto, 0.2-0.3 part of hemerocallis fulva flower, 0.2-0.4 part of flos magnolisa officinalis, 0.2-0.3 part of flos notoginseng, 0.2-0.3 part of radix crotonis crassifolii, 1-2 parts of a drawing protein, 1-2 parts of refined salt, 0.5-1.5 parts of a ginger powder, 0.3-0.6 part of ground pepper, 2-4 parts of white granulated sugar, 3-5 parts of a chilli paste, a proper amount of vegetable oil, and a proper amount of a flavor nutritional agent. The prepared chicken particles with the fried soy bean paste select the orange peel and the cyclocarya paliurus leaf having the efficacies of helping digestion and tonifying spleen and stomach to be processed to obtain a sauce, allows the sauce to pickle traditional Chinese medicine extracts and other ingredients, thereby increasing fragrance and adjusting flavor, besides, promoting digestion, clearing heat, detoxifying, calming liver, improving eyesight, improving human body immunity, and being beneficial to human body health; and the taste is spicy, fresh and crisp, and the flavor is unique.

Description

technical field [0001] The invention relates to fried chicken granules and a processing method thereof, which belong to the technical field of food processing. Background technique [0002] Snack food is a kind of food that takes the unique flavor of the product as its selling point, delights consumers or has health care functions. With the gradual popularity of leisure life, the consumption of leisure food is increasing. As an important part of the food industry, the meat processing industry also conforms to the development trend of leisure. With the improvement of living standards, the current leisure meat products with a single taste can no longer meet people's needs. A nutritious, delicious and functional leisure meat product urgently needs to be developed and produced to meet market demand. Contents of the invention [0003] The object of the present invention is to provide a kind of deep-fried sauce chicken granule and processing method thereof, cater to the needs o...

AI Technical Summary

Problems solved by technology

With the improvement of living standards, the current leisure meat products with a single taste can no longer meet people's needs. A nutritious, delicious and functional leisure meat product urgently needs to be developed and produced to meet market demand.