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Efficient submerged fermentation Agrocybe aegerita medium and preparation method therefor

A technology for medium preparation and deep fermentation, which is applied in the field of high-efficiency medium for deep fermentation of tea tree mushroom and its preparation, can solve the problems of few oyster shells, no silkworm silk, no antigenic effect, etc., and achieves rich nutrition and simple preparation method. , the effect of high cultivation effect

Inactive Publication Date: 2015-12-09
MAANSHAN ANKANG FUNGUS IND
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many reports on the use of oyster shells as a natural porous adsorption in the field of slowing down fertilizers to maintain fertilizer and improve fertilizer utilization, but there are few reports on the use of oyster shells in submerged fermentation regulation of culture media
[0004] Bombyx mori silk is a natural protein fiber, mainly composed of sericin in the outer layer and silk fibroin in the inner layer. It has good biocompatibility, can promote the proliferation and differentiation of cells, induce the regeneration of tissue cells, and has no antigenic effect. It is biodegradable, and the structure contains periodic hydrophilic and hydrophobic regions, which make it have a strong interaction with the protein and can maintain the activity of the protein. There is no report on the use of silkworm silk for the regulation of submerged fermentation in the medium.

Method used

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Embodiment Construction

[0015] A high-efficiency culture medium for submerged fermented tea tree mushroom, comprising the following components in parts by weight: talc powder 2.4, broad-leaved wood chips 20, lychee core 21, tangerine core 15, escargot powder 15, sea shrimp powder 11, tomato seedlings 8, small bamboo branches 7, Copper glycinate 0.4, zinc glycinate 0.7, yeast powder 2.4, peptone 1.4, lime 0.5, light carbonic acid 0.2, animal manure 20, fine sand 7, marigold leaves 6, corn cob granules 20, high protein rice bran 25, sulfur bacteria 0.8 , Alginic acid 1, magnesium sulfate 0.9, oyster shell powder 14, silk 2.3, appropriate amount of water.

[0016] A method for preparing a high-efficiency medium for submerged fermented tea tree mushroom, comprising the following steps:

[0017] (1) Mix and stir the oyster shell and talc powder evenly, and then calcinate at a high temperature of 180°C for 2 hours to obtain the composite porous oyster shell powder for use; half of the composite porous oyst...

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Abstract

The invention discloses an efficient submerged fermentation Agrocybe aegerita medium. The medium comprises the following components in parts by weight: talcum powder, broadleaf tree chip, litchi seed, retinervus citri reticulatae, river snail powder, shrimp powder, tomato vine, small bamboo branches, copper glycinate, zinc glycinate, yeast powder, peptone, limestone, light calcium carbonate, fermental animal dropping, fine sand, marigold leaf, corncob granule, high-protein rice bran, laetiporus sulphureus, alginate, sulfate magnesium, oyster shell powder, silk and an appropriate amount of water. The submerged fermentation Agrocybe aegerita efficient medium adopts the broadleaf tree chip, litchi seed, retinervus citri reticulatae, tomato vine, small bamboo branch, marigold leaf and corncob granule through acid treatment and alkali treatment, the Agrocybe aegerita medium is prepared through submerged fermentation of oyster shell loaded saccharomycetes, so that bacteria and diseases are inhibited, and rich nutrients are provided for the Agrocybe aegerita; and efficient cultivation of Agrocybe aegerita can be realized. According to the medium, the raw material cost is low, the preparation method is simple, the cultivation effect is high, and the medium is worth for generalization.

Description

technical field [0001] The invention relates to the field of edible fungus culture medium, in particular to a high-efficiency culture medium for submerged fermented tea tree mushroom and a preparation method thereof. Background technique [0002] Tea Tree Mushroom is a kind of wood-rot fungus, which has the effects of clearing heat, calming the liver, improving eyesight, diuresis, and invigorating the spleen. It is a green food that combines high protein, low fat, nutrition, health care, and physical therapy. However, because tea tree mushroom has no laccase activity inside, its ability to utilize lignin is relatively weak, and the raw materials used in traditional cultivation often result in low yield and quality. Submerged fermentation culture can obtain a large amount of mycelia and metabolites in a short period of time, and its production efficiency is unmatched by traditional cultivation methods. It is of great significance to carry out research on submerged fermentatio...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C05G3/00C05F17/00
CPCY02W30/40
Inventor 殷铭费丹藏一健沈翔范和桥殷坤才
Owner MAANSHAN ANKANG FUNGUS IND
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