A robot-based oven automatic loading and unloading system and method

Abstract

The invention discloses a baking oven automatic material loading and unloading system based on a robot. The baking oven automatic material loading and unloading system based on the robot comprises a material inlet assembly line which is used for conveying products to be baked; a material outlet assembly line which is arranged to be side-by-side with the material inlet assembly line and used for conveying the baked products; multiple baking ovens which are used for baking the products; the robot which is arranged on a traveling mechanism and can move along the traveling mechanism; and a master control unit which is used for controlling operation of the material inlet assembly line and the material outlet assembly line and also used for controlling the robot to open and close the baking oven doors, controlling the robot to move the products to be baked on the material inlet assembly line to the baking ovens, controlling the robot to move the products baked by the baking ovens to the material outlet assembly line and controlling baking time of the baking ovens. The baking oven automatic material loading and unloading system based on the robot has characteristics of being high in production efficiency, low in labor cost, great in accuracy, high in product percent of pass, intelligent and humanized. Besides, the baking oven automatic material loading and unloading system based on the robot can also be used for technical preparation of importing of an information management system and real-time tracking of material production.

Description

technical field [0001] The invention relates to a baking line for LED packaging products, in particular to a robot-based oven automatic loading and unloading system and method. Background technique [0002] In the prior art, LED products need to be baked and cured at a certain temperature after packaging. However, due to the high temperature and long duration of the baking process, the working environment is harsh and the production efficiency is low. The existing baking process in the LED packaging industry is basically done manually, and the product baking information is manually recorded, which is prone to human errors. The operation of replacing the product with the unbaked product will greatly affect the utilization rate of the oven due to the phenomenon of artificial reaction lag. In addition, due to the harsh baking environment, it is easy to cause the possibility of high-temperature burns for personnel. At the same time, the improvement of the baking process is also...

AI Technical Summary

Problems solved by technology

[0002] In the prior art, LED products need to be baked and cured at a certain temperature after packaging. However, due to the high temperature and long duration of the baking process, the working environment is harsh and the production efficiency is low.

The existing baking process in the LED packaging industry is basically done manually, and the product baking information is manually recorded, which is prone to human errors. Operations such as replacing the unbaked product with the unbaked product will greatly affect the utilization rate of the oven due to the phenomenon of artificial reaction lag.

In addition, due to the harsh baking environment, it is easy to cause the possibility of high-temperature burns for personnel. At the same time, the improvement of the baking process is also the focus and difficulty of realizing the automation of the entire LED production system.

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