Laying duck fodder

Abstract

The invention discloses laying duck fodder. The laying duck fodder is prepared from, by weight, 50-60 parts of corn flour, 2-4 parts of oil residues, 15-25 parts of peanuts, 2-4 parts of sesame, 15-25 parts of soybeans, 1-3 parts of the fruits of Chinese wolfberries, 5-7 parts of wheat bran, 2-4 parts of albumen powder, 4-6 parts of fishbone dust, 2-4 parts of carrots, 3-5 parts of choline, 2-4 parts of soybean curb residues and 1-3 parts of salt. The laying duck fodder is simple in matching, rich in nutrition and low in cost.

Description

technical field [0001] The invention relates to the field of feed, in particular to a feed for laying ducks. Background technique [0002] Laying ducks have excellent characteristics such as high yield, strong disease resistance, and better tolerance to rough feeding than other poultry. They are a kind of poultry with a large number, especially in my country. The unreasonable ratio of commercially available laying duck feed leads to low egg production, short laying cycle, and the quality of duck eggs cannot be guaranteed. Aiming at the above disadvantages, the present invention develops a laying duck feed. The added vitamin additives can effectively stimulate the appetite of laying ducks, thereby greatly increasing the food intake of laying ducks. At the same time, through the addition of traditional Chinese medicine additives, the physical fitness of the laying ducks can be effectively improved after being taken by the laying ducks. Furthermore, through the combination of...

AI Technical Summary

Problems solved by technology

The unreasonable ratio of commercially available laying duck feed leads to low egg production, short laying cycle, and the quality of duck eggs cannot be guaranteed. Aiming at the above disadvantages, the present invention develops a laying duck feed. The added vitamin additives can effectively stimulate the appetite of laying ducks, thereby greatly increasing the food intake of laying ducks