Health pyrus ussuriensis tea

A technology of sour pear tea and sour pear, which is applied in the field of food processing, can solve the problems of limited consumption and deep processing range, small sales volume of sour pear, single nutrition and health care effect, etc., and achieves benefits to body health, low price, avoiding obesity and The effect of dental caries

Inactive Publication Date: 2016-06-15
全椒井府富硒生态牧业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are more pears, crisp pears and fragrant pears on the market. The sales volume of sour pears is relatively small, and most of the deep-processed produc

Method used

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  • Health pyrus ussuriensis tea

Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0030] Example 1

[0031] A health-care sour pear tea, which is made from the following raw materials in parts by weight: 120 sour pears, 22 purple yams, 11 pear leaves, 11 pear roots, 7 pear flowers, 7 ramie seeds, 7 fennel seeds, 6 viburnums, and sea fairy flowers 5. Sizhaohuaguo 5, Pittosporum pachyrhiza root 5, galacto-oligosaccharide 6, selenate polysaccharide 2, multivitamin 0.6, and multivitamin 0.3.

[0032] A preparation method of health-care sour pear tea, specifically comprising the following steps:

[0033] (1) Choose intact, undamaged, 7-8 mature sour pears, wash them, remove the stems, keep the skin and seeds, slice them into slices with a thickness of 2-3mm, and get sour pear slices;

[0034] (2) Take pure water three times the weight of sour pears, add selenate polysaccharides, multivitamins and multiminerals, mix well, sterilize at 121°C for 20 minutes, cool to room temperature, and add sour pear slices under sterile conditions , 186W / cm 2 UV irradiated for...

Example Embodiment

[0039] Example 2

[0040] A health-care sour pear tea, which is made from the following raw materials in parts by weight: 125 parts by weight of sour pear, 23 parts of purple yam, 12 parts of pear leaf, 12 parts of pear root, 8 parts of pear flower, 8 parts of Rhododendron chinensis, 8 parts of rutabaga, 7 parts of viburnum, and sea fairy flower 6. Sizhaohuaguo 6, Pittosporum pachyrhiza root 6, galacto-oligosaccharide 7, selenate polysaccharide 2.5, multivitamin 0.7, and compound mineral 0.4.

[0041] A preparation method of health-care sour pear tea, specifically comprising the following steps:

[0042] (1) Choose intact, undamaged, 7-8 mature sour pears, wash them, remove the stems, keep the skin and seeds, slice them into slices with a thickness of 2-3mm, and get sour pear slices;

[0043](2) Take pure water three times the weight of sour pears, add selenate polysaccharides, multivitamins and multiminerals, mix well, sterilize at 121°C for 23 minutes, cool to room temperat...

Example Embodiment

[0048] Example 3

[0049] A health-care sour pear tea, which is made from the following raw materials in parts by weight: 130 sour pears, 24 purple yams, 13 pear leaves, 13 pear roots, 9 pear flowers, 9 ramie seeds, 9 fenugreek, 8 viburnums, and sea fairy flowers 7. Sizhaohuaguo 7, Pittosporum pachyrhiza root 7, galacto-oligosaccharide 8, selenate polysaccharide 3, multivitamin 0.8, and multimineral 0.5.

[0050] A preparation method of health-care sour pear tea, specifically comprising the following steps:

[0051] (1) Choose intact, undamaged, 7-8 mature sour pears, wash them, remove the stems, keep the skin and seeds, slice them into slices with a thickness of 2-3mm, and get sour pear slices;

[0052] (2) Take pure water three times the weight of sour pears, add selenate polysaccharides, multivitamins and multiminerals, mix well, sterilize at 121°C for 25 minutes, cool to room temperature, and add sour pear slices under sterile conditions , 188W / cm 2 Ultraviolet irradiat...

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Abstract

The invention discloses health pyrus ussuriensis tea. The health pyrus ussuriensis tea is prepared from the following raw materials: pyrus ussuriensis, purple Chinese yams, pear tree leaves, pear tree roots, pear flowers, stems or leaves of shrub lespedeza, fruits of scabrous deutzia, stems of linden viburnum, falsedenticulate primrose, dendrobenthamia fruits, roots of pittosporum podocarpum gagnep, galactooligosaccharide, polysaccharide selenate, compound vitamins and compound mineral substances. The health pyrus ussuriensis tea provided by the invention is a deep processing product containing rich pyrus ussuriensis; the health pyrus ussuriensis tea has abundant raw materials, is sour and sweet and palatable and has fragrance; a plurality of types of nutritional ingredients are added so that the health function is comprehensive; the plurality of types of traditional Chinese medicines are scientifically matched and supplement each other, so that all organs of a whole body are regulated, the metabolism is promoted, heart and cerebral vessels are protected, the immunity is enhanced, toxin is expelled and cancers are resisted, ageing is resisted, and the health effect of prolonging life is realized; the purple Chinese yams can be used for enriching nutrition, color and luster of the tea, increasing the viscosity and smoothness, and promoting gastrointestinal functions and can be easily absorbed; the health pyrus ussuriensis tea is convenient to carry and drink, and meets a fast-pace living manner; and digested pyrus ussuriensis slices can be deeply processed again, so that the price is low, production garbage is reduced and the cost is saved.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a health-care sour pear tea. Background technique [0002] The scientific name of sour pear is Anli, the fruit is about 200 grams, flat and round, sour when ripe. It is resistant to storage and transportation. After several months of storage, the fruit becomes soft, the sour taste decreases, and the taste becomes better, but the color is poor and it seems to be rotten. Therefore, Beijing, Tianjin and other places are also called rotten sour pears. Sour pears are rich in sugar, organic acids, vitamins and minerals, etc., which can moisturize the lungs and relieve coughs, protect the heart, lower blood pressure, enhance immunity, promote gastrointestinal function, and prevent and fight cancer. But sour pear itself has high acidity, so it is directly used as vinegar in rural areas, called sour pear vinegar. At present, there are more pears, crisp pears and fragrant pears on the mark...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 井良才
Owner 全椒井府富硒生态牧业有限公司
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