Fever-reducing chewing gums and preparation method thereof

Abstract

The invention discloses fever-reducing chewing gums. The fever-reducing chewing gums are prepared from the following raw materials: 0.4-0.8 part of konjac glucomannan, 10-20 parts of purified water, 0.1-0.2 part of xanthan gum, 0.2-0.3 part of carrageenin, 8.5-9.5 parts of alcohol-soluble corn proteins, 0.1-0.3 part of vitellose, 2-4 part of glycerine, 10-20 parts of sweetener, 1-3 parts of flavoring agent, 10-20 parts of traditional Chinese medicine compound and benzoic acid. The fever-reducing chewing gums provided by the invention are edible environment-friendly non-toxic chewing gums. Traditional Chinese medicine components in herba lysimachiae, which are obviously free of toxic side effects and effective in reducing fever, are added into the fever-reducing chewing gums, so that sharp contrasts are formed between the fever-reducing chewing gums and currently marketed chemical fever drugs which have relatively large toxic side effect. The fever-reducing chewing gums solve the problems of difficult drug administrations to the children, and avoid transient stimulations of the drugs to the intestines and the stomach; thus, the fever-reducing chewing gums are beneficial to gastrointestinal digestion and absorption, and the treatment effects are improved.

Description

technical field [0001] The invention relates to chewing gum and a preparation method thereof, in particular to an antipyretic chewing gum and a preparation method thereof. Background technique [0002] Fever is the most common clinical symptom in children. Persistent high fever in children often causes great harm to the body, such as dehydration, coma, convulsions, convulsions, cell destruction and so on. At present, most of the antipyretic drugs on the drug market are chemical antipyretic drugs such as Analgin, Aspirin, Nimesulide, Ibuprofen, etc. Excessive use will cause relatively large side effects on the human body, especially children, and swallow a certain amount of drugs quickly. Entering the body, it will cause great irritation to the stomach, destroy the original anti-epidemic function of the stomach, cause indigestion in children, lack of essential nutrients, aggravate the condition, cause more fever and symptoms, such as cough, bronchitis and other symptoms. [...

AI Technical Summary

Problems solved by technology

Aspartame contains carcinogens, and excessive intake will cause harm to the body. Although xylitol has the effect of preventing dental caries, it is often used in many foods such as ice cream, chocolate, yogurt, coffee, health drinks, and throat medicines. Xylitol replaces sugar, and eating xylitol chewing gum after eating these foods is likely to cause excessive consumption and cause side effects, such as diarrhea, obesity, etc., and xylitol is prohibited for people suffering from hypoglycemia induced by insulin