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Piglet feed additive containing traditional Chinese medicine medicated leaven and probiotics

A technology of piglet feed and Liu Shenqu, which is applied in animal feed, animal feed, bacteria used in food preparation, etc., can solve the problems of narrow antibacterial spectrum, poor stability, high production cost, etc., to promote growth of piglets, inhibit pollution, Improve digestion and absorption

Inactive Publication Date: 2017-01-04
JILIN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The main types of existing antibiotic substitutes are: plant extracts (Chinese herbal medicine), probiotics, feed enzyme preparations, phages and endolysins, targeted pathogen inhibitors, immunomodulators and antimicrobial peptides, etc., and these antibiotic substitutes There are problems such as poor stability, narrow antibacterial spectrum and high production cost

Method used

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  • Piglet feed additive containing traditional Chinese medicine medicated leaven and probiotics
  • Piglet feed additive containing traditional Chinese medicine medicated leaven and probiotics

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] 1) Preparation of Six Divine Comedy

[0028] Firstly, the ingredients of traditional Chinese medicine were pulverized, then weighed 100 parts of Artemisia annua, 100 parts of Polygonum punctata, 100 parts of Xanthium annua, added 2 times of water, decocted for 0.5~1.5 h, then mixed with 20 parts of bitter almond, 20 parts of red bean, 500 parts of flour and 1000 parts of wheat bran were thoroughly mixed, sealed, sterilized at 121 °C for 30 min, and cooled to room temperature; 7 cfu / mL), the inoculum volume is 4% (v / w), and then inserted into the commercially available Liushenqu, the inoculum volume is 2% (w / w), mixed well, at 28°C, relative humidity 70-80%, Fermentation for 9 days; after completion, dry under reduced pressure at 50°C, pulverize, and pass through 100 mesh;

[0029] 2) Preparation of probiotics

[0030] Bacillus coagulans, Enterococcus faecalis, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius use MRS medium; Bacillus natto us...

Embodiment 2

[0038] 1) Preparation of Six Divine Comedy

[0039] Firstly, the ingredients of traditional Chinese medicine were pulverized, then weighed 100 parts of Artemisia annua, 100 parts of Polygonum punctata, 100 parts of Xanthium annua, added 2 times of water, decocted for 0.5~1.5 h, then mixed with 20 parts of bitter almond, 20 parts of red bean, 500 parts of flour and 1000 parts of wheat bran were thoroughly mixed, sealed, sterilized at 121 °C for 30 min, and cooled to room temperature; 7 cfu / ml), the inoculum volume was 4% (v / w), and then inserted into the commercially available Liushenqu, the inoculum volume was 2% (w / w), mixed well, at 30 ℃, relative humidity 70-80%, Ferment for 9 days; after completion, dry under reduced pressure at 45°C, crush, and pass through 100 mesh;

[0040] 2) Preparation of probiotics

[0041] Bacillus coagulans, Enterococcus faecalis, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius use MRS medium; Bacillus natto use LB me...

Embodiment 3

[0049] 1) Preparation of Six Divine Comedy

[0050] Firstly, the ingredients of traditional Chinese medicine were pulverized, then weighed 100 parts of Artemisia annua, 100 parts of Polygonum punctata, 100 parts of Xanthium annua, added 2 times of water, decocted for 0.5~1.5 h, then mixed with 20 parts of bitter almond, 20 parts of red bean, 500 parts of flour and 1000 parts of wheat bran were thoroughly mixed, sealed, sterilized at 121 °C for 30 min, and cooled to room temperature; 7 cfu / ml), the inoculum volume was 4% (v / w), and then inserted into the commercially available Liushenqu, the inoculum volume was 2% (w / w), mixed well, at 28°C, relative humidity 70-80%, Ferment for 9 days; after completion, dry under reduced pressure at 40°C, crush, and pass through 100 mesh;

[0051] 2) Preparation of probiotics

[0052] Bacillus coagulans, Enterococcus faecalis, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius use MRS medium; Bacillus natto use LB me...

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Abstract

The invention provides a piglet feed additive containing traditional Chinese medicine medicated leaven and probiotics. The piglet feed additive is prepared by mixing medicated leaven, bacillus coagulans powder, bacillus natto powder, saccharomyces cerevisiae powder, enterococcus faecalis powder, lactobacillus plantarum powder, lactobacillus rhamnosus powder, lactobacillus salivarius powder and streptococcus thermophilus powder. The piglet feed additive brings the bactericidal and bacteriostatic effects of traditional Chinese medicine medicated leaven into full play, and has effects of promoting digestion, relieving stasis, invigorating the spleen, increasing the appetite, regulating the middle warmer and stopping diarrhea; meanwhile, the added eight probiotics have functions of maintaining intestinal normal microbial flora, improving the immunity, improving the digestion and absorption of nutrients and the like; the synergistic effect of the functions can effectively promote the growth of piglets, improve the immunity and disease resistance of the piglets, reduce the diarrhea rate and mortality of the piglets, and improve the intestinal environment of the piglets, and the piglet feed additive has a function of partially replacing feed antibiotics.

Description

technical field [0001] The invention belongs to the technical field of livestock breeding feed, in particular to a feed additive for piglets containing traditional Chinese medicine Liushenqu and probiotics, and also provides a preparation method of the additive. Background technique [0002] After weaning, piglets are prone to stress reactions due to changes in diet, which can lead to diarrhea and death in severe cases, causing huge economic losses to livestock farmers. [0003] Long-term use of low-dose antibiotics can help piglets reduce stress response and diarrhea after weaning, promote their digestion and growth, and avoid the resulting economic losses. However, long-term use of antibiotics also has potential hazards, such as leading to the emergence of drug resistance of pathogenic bacteria, disrupting the balance of host intestinal microbes, causing endogenous infection and superinfection of the host, resulting in decreased immunity of animals, and antibiotics remaini...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K50/60A23K10/30A23K10/37A23K10/12A23K10/18A23K10/20A23K20/163A23K20/105
CPCA23V2400/181A23V2400/175A23V2400/249A23V2400/169Y02P60/87
Inventor 相宏宇谢秋宏孙盛徐云黄宝家
Owner JILIN UNIV