Camellia oleifera detection device

Abstract

The invention discloses a detection device for camellia oleifera, which comprises a detection rod, a detection extension rod, a detection switch, a carp battery compartment, an LED light source, a movable rod cap and a detection head. The bottom of the detection rod is provided with a detection head. LED light source above the detection head, a detection switch is provided above the LED light source, a carp battery compartment is provided in the detection rod at the bottom of the detection switch, and a movable rod cap is provided on the top of the detection rod, and the movable rod cap can be removed Put on the detection extension rod, the top of the detection extension rod is provided with a movable rod cap, and the other end of the movable rod cap is provided with a sleeve. , so it can detect the purity of tea oil and whether there are impurities in the tea oil, and it is easy to carry, reasonable in design and simple in structure.

Description

technical field [0001] The invention mainly relates to a detection technology field, in particular to a camellia oleifera detection device. Background technique [0002] Camellia oleifera belongs to the family of Camellia oleifera, an evergreen small tree. Because the seeds can be squeezed oil (tea oil) for consumption, hence the name, tea oil has a clear and fragrant color, rich nutrition, and storage resistance. It is a high-quality edible oil; it can also be used as lubricating oil and anti-rust oil for industry. Tea cake is both a pesticide and a fertilizer, which can improve the water storage capacity of farmland and control rice field pests. The peel is the raw material for extracting tannin extract, and the leaves contain anthocyanins, theophylline, etc., which are raw materials for the pharmaceutical industry, and the wood can be used as small farm tools. [0003] Since entering the 21st century, my country's camellia oleifera industry has developed rapidly, base c...

AI Technical Summary

Problems solved by technology

After testing: the unsaturated fatty acid in camellia oil is as high as 90%, oleic acid reaches 80-83%, linoleic acid reaches 7-13%, and it is rich in protein and vitamins A, B, D, E, etc., especially its The rich linolenic acid is necessary for the human body but cannot be synthesized. According to scientific identification, the content of oleic acid and linoleic acid in camellia oil is higher than that of olive oil. Few merchants adulterate camellia oil, which affects the purity of camellia oil. However, to test the purity requires professional testing instruments and personnel to operate, and there is no portable testing instrument that is easy for the general public to use.

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