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A method for reducing the sensitivity of pullulanase to cyclodextrin

A pullulanase and cyclodextrin technology, which is applied in the field of changing the interaction between cyclodextrin and pullulanase, can solve problems such as unprovided solutions, and achieves improved utilization and cyclodextrin yield, Sensitivity-reducing effect

Active Publication Date: 2021-08-03
JIANGNAN UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Relevant studies at home and abroad only focus on the interaction between cyclodextrin and pullulanase, and no specific and effective solutions have been proposed

Method used

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  • A method for reducing the sensitivity of pullulanase to cyclodextrin
  • A method for reducing the sensitivity of pullulanase to cyclodextrin
  • A method for reducing the sensitivity of pullulanase to cyclodextrin

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Embodiment 1

[0037] A method for reducing the sensitivity of pullulanase to cyclodextrin by rational mutation, said method comprising the steps of:

[0038] (1) Using the pullulanase (PDB: 2E8Z) from Bacillus subtilis str.168, which has a known crystal structure of the interaction between cyclodextrin and pullulanase, as a template, its NCBI The accession number is AF008220.1, and the pullulanase gene sequence AmyX was synthesized by chemical total synthesis. The plasmid used to construct the expression vector in E. coli is pET20b(+) with T7 promoter.

[0039] (2) The pET20b(+) plasmid and the plasmid containing the AmyX gene were double-digested with NcoI and BamI respectively, and the digested products were recovered by tapping and then ligated with T4 ligase, and the ligated products were transformed into E.coli DH5α competent cells, Cultivate at 37°C for 8-12 hours, pick the transformant and shake it in liquid LB medium containing 100 μg / mL ampicillin, extract the plasmid, and verify ...

Embodiment 2

[0065] A method for reducing the sensitivity of pullulanase to cyclodextrin by rational mutation, said method comprising the steps of:

[0066] (1) Using the pullulanase (PDB: 2E8Z) from Bacillus subtilis str.168, which has a known crystal structure of the interaction between cyclodextrin and pullulanase, as a template, its NCBI The accession number is AF008220.1, and the pullulanase gene sequence AmyX was synthesized by chemical total synthesis. The plasmid used to construct the expression vector in E. coli is pET20b(+) with T7 promoter.

[0067] (2) The pET20b(+) plasmid and the plasmid containing the AmyX gene were double-digested with NcoI and BamI respectively, and the digested products were recovered by tapping and then ligated with T4 ligase, and the ligated products were transformed into E.coli DH5α competent cells, Cultivate at 37°C for 8-12 hours, pick the transformant and shake it in liquid LB medium containing 100 μg / mL ampicillin, extract the plasmid, and verify ...

Embodiment 3

[0093] A method for reducing the sensitivity of pullulanase to cyclodextrin by rational mutation, said method comprising the steps of:

[0094] (1) Using the pullulanase (PDB: 2E8Z) from Bacillus subtilis str.168, which has a known crystal structure of the interaction between cyclodextrin and pullulanase, as a template, its NCBI The accession number is AF008220.1, and the pullulanase gene sequence AmyX was synthesized by chemical total synthesis. The plasmid used to construct the expression vector in E. coli is pET20b(+) with T7 promoter.

[0095] (2) The pET20b(+) plasmid and the plasmid containing the AmyX gene were double-digested with NcoI and BamI respectively, and the digested products were recovered by tapping and then ligated with T4 ligase, and the ligated products were transformed into E.coli DH5α competent cells, Cultivate at 37°C for 8-12 hours, pick the transformant and shake it in liquid LB medium containing 100 μg / mL ampicillin, extract the plasmid, and verify ...

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Abstract

The invention discloses a method for reducing the sensitivity of pullulanase to cyclodextrin. In the method, a mutant of pullulanase is obtained by rationally mutating key amino acids in the interaction between pullulanase and cyclodextrin , changing the interaction between the pullulanase and the cyclodextrin, thereby reducing the sensitivity of the pullulanase to the cyclodextrin, and the key amino acid is an amino acid having a hydrophobic or hydrogen bond interaction with the cyclodextrin. The method of the invention obtains a pullulanase mutant by site-directed mutation, hinders the interaction between the pullulanase and cyclodextrin, thereby improving the utilization rate of raw material starch and the yield of cyclodextrin.

Description

technical field [0001] The invention relates to the field of genetic engineering, enzyme engineering or food science and technology, in particular to a method for transforming pullulanase through genetic engineering site-directed mutagenesis, thereby changing the interaction between cyclodextrin and pullulanase. Background technique [0002] Pullulanase (Pullulanase, EC 3.2.1.41) specifically hydrolyzes α-1,6 glycosidic bonds in pullulan, soluble starch, amylopectin and corresponding oligosaccharides to generate short linear dextrins. The compound use with other amylases can greatly improve the utilization rate of starch raw materials, so it is widely used in the starch industry. [0003] In the starch sugar industry, pullulanase has the function of hydrolyzing α-1,6 glycosidic bonds, so it has broad application prospects. It can be used to prepare amylose, maltose, branched cyclodextrin, and compound with CGTase to produce cyclodextrin Refined. In the production process o...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): C12N9/44
CPCC12N9/2457C12Y302/01041
Inventor 柏玉香金征宇李晓晓纪杭燕田耀旗焦爱权周星王金鹏赵建伟谢正军徐学明
Owner JIANGNAN UNIV