Botanical eye cream capable of preserving moisture and resisting wrinkling and preparation method thereof
A plant-based, wrinkle-eye technology, which is applied in the field of plant moisturizing and anti-wrinkle eye cream and its preparation, can solve the problems of easily damaged eye skin, excessive use of chemical ingredients, and poor permeability, so as to moisturize and replenish eye fatigue, reduce eye puffiness, The effect of regulating metabolism
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Embodiment 1
[0031] A plant moisturizing anti-wrinkle eye cream, containing the following ingredients:
[0032] Purple grass extract 7%, seaweed extract 3%, millet grass extract 10%, elderberry extract 4%, polymerized almond protein 2.2%, hexapeptide stock solution 0.3%, mixed hydrosol 12%, squalane 1.5%, shea butter 1.0%, coenzyme Q 100.5%, vitamin A palmitate 2.3%, humectant 5%, wheat germ emulsifier 2.2%, dipotassium glycyrrhizinate 0.3%, and the balance is deionized water.
[0033] The purple grass extract is prepared by the following method:
[0034] Weigh an appropriate amount of Zimus grass, wash with clean water and soak in water for 0.8h, heat to 100℃, decoct and extract 3 times, add 20 times the amount of water for the first time, extract 3h, and add 18 times the amount of water for the second time, extract 2h , Add 13 times the amount of water for the third time, extract for 1.5h, filter each time, combine the filtrate, concentrate the filtrate to 5 times the weight of the purple gras...
Embodiment 2
[0044] A plant moisturizing anti-wrinkle eye cream, containing the following ingredients:
[0045] Purple grass extract 8%, seaweed extract 3%, millet grass extract 11%, elderberry extract 4%, polymerized almond protein 2.8%, hexapeptide stock solution 0.4%, mixed hydrosol 14%, squalane 1.5%, shea butter 1.1%, coenzyme Q 100.6%, vitamin A palmitate 2.5%, moisturizer 5.5%, wheat germ emulsifier 2.6%, dipotassium glycyrrhizinate 0.4%, and the balance is deionized water.
[0046] The purple grass extract is prepared by the following method:
[0047] Weigh an appropriate amount of Zimus grass, wash with clean water and soak in water for 0.8h, heat to 100℃, decoct and extract 3 times, add 20 times the amount of water for the first time, extract 3h, and add 18 times the amount of water for the second time, extract 2h , Add 13 times the amount of water for the third time, extract for 1.5h, filter each time, combine the filtrate, concentrate the filtrate to 5 times the weight of the purple ...
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