Camel milk mutton smell removal process and equipment

Abstract

The invention relates to a camel milk mutton smell removal process and equipment. The process comprises the following steps: milking by using bulking machinery, transferring milk into a storage tank,putting materials such as ginger and almonds into the storage tank to carry out mutton smell removal operation, and finally transferring the camel milk of which the mutton smell is removed into a freezing tank, carrying out vacuum mutton smell removal, thereby volatilizing the mutton smell of the camel milk to the maximum extent. The equipment comprises a motor, a first temperature sensor, a heating tank, a heating device, a fixing base, a water pump, a second temperature sensor, stirring blades and an operation tank body, wherein the heating device is mounted on one side of the top end of thefixing base; the operation tank body is mounted on the other side of the top end of the fixing base; the heating tank is mounted at the top end of the heating device; a liquid outlet is formed in thebottom end of one side far away from the operation tank, of the heating tank; heating tubes which are connected with the heating device are uniformly mounted at the bottom end inside the heating tank. The camel milk mutton smell removal process is rapid and convenient in mechanical operation.

Description

technical field [0001] The invention relates to the technical field of camel milk processing, in particular to a process and equipment for removing odor from camel milk. Background technique [0002] The camel is known as the "ship of the desert". In the desert, it not only serves as a means of transportation, but also provides the only liquid supplement - camel milk - for herdsmen crossing the desert. The difficult growing environment endows the camel with enviable rich nutrition in the milk that feeds the next generation. [0003] "Compendium of Materia Medica" introduces that camel fat can cure mainly: all wind diseases, skin numbness, malignant sores, swelling and leakage. "Drinking Meals" introduces camel milk: nourishing the middle and nourishing Qi, strengthening the muscles and bones, making people not hungry. Camel milk is known as "desert soft platinum" and "longevity milk", because there are five special ingredients in camel milk, known as "longevity factor". I...

AI Technical Summary

Problems solved by technology

[0004] Camel milk is relatively unfamiliar to many people, but it has been regarded as an irreplaceable nutritional product in many countries. In Africa, it is often recommended for people with weak health to drink camel milk to enhance the body's resistance. Food and Agriculture of the United Nations According to the organization, in addition to being rich in vitamin C, camel milk also contains a lot of unsaturated fatty acids, iron and vitamin B needed by the human body. Although the taste is saltier than milk, it has won the love of many people. At the same time, camel milk It also provides a source of income for nomads. The fishy smell of camel milk is inherent. This fishy smell is not only camel milk, but also the milk of other animals. Milk is secreted by biological glands. Yes, the difference in physique and the difference in nutritional structure will affect the severity of the smell. The existing device technology for removing the smell is not very mature, and the removal of the smell is not very thorough.

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