Wine brewing raw material mixing device capable of improving uniformity

Abstract

The invention discloses a wine brewing raw material mixing device capable of improving the uniformity. The wine brewing raw material mixing device comprises a stirring box body, wherein a feeding opening is formed in the upper side of the top of the stirring box body; a feeding hopper is connected with the feeding opening part; a flow division table attached to the inner wall of the feeding hopperis arranged in the feeding hopper; a plurality of flow division holes penetrating through the top surface and the bottom surface of the flow division table are formed in the flow division table; a spiral material mixing plate is arranged on the inner wall of the stirring box body arranged under the feeding opening; a plurality of material shifting posts are sequentially arranged on the surface ofthe spiral material mixing plate along the spiral downward direction; the material shifting posts and the surface of the spiral material mixing plate are movably connected; a material shifting sheetis vertically connected onto the side wall of the material shifting posts; the bottom of the stirring box body is connected with a stirring shaft; a plurality of stirring blades are connected onto theside wall of the stirring shaft; the bottom surface of the stirring shaft extends out of the stirring box body and is connected with a motor. The raw material mixing device has the advantages that the uniform feeding can be realized; the materials can be well cut; meanwhile, the material mixing uniformity is improved, so that the materials are uniformly mixed in the continuous operation process.

Description

technical field [0001] The invention relates to a mixing device, in particular to a mixing device for brewing raw materials with improved uniformity. Background technique [0002] Beer is one of the oldest alcoholic beverages for human beings, and it is the third most consumed beverage in the world after water and tea. Beer uses barley malt, hops, and water as the main raw materials. It is a low-alcohol wine full of carbon dioxide brewed by yeast fermentation. It is called "liquid bread" and is a low-concentration alcoholic beverage. Beer has the least ethanol content, so drinking beer is not only not easy to intoxicate and hurt the body, but drinking a small amount is good for your health. In the process of brewing beer, the raw materials need to be cleaned, dried, mixed and stirred, crushed, etc., and then yeast is added for fermentation and brewing. However, the existing raw material mixing device has poor mixing performance, which makes the materials mixed unevenly. , ...

AI Technical Summary

Problems solved by technology

[0003] The technical problem to be solved by the present invention is that the existing raw material mixing device has poor mixing performance, which makes the mixing of materials uneven and affects the quality of brewing. Carry out good division and improve the uniformity of material mixing at the same time, so that the material can be mixed evenly in the process of continuous movement

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