Fish and goat food and making method thereof

A food, fish and sheep technology, applied in food science and other directions, can solve uncommon problems, achieve good health care effects, improve human immunity, and enrich food types.

Inactive Publication Date: 2018-12-28
海南养清脍健康服务有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But what is common in the prior art is that the method of making fish or mutton alone, but the mixed food of fish and mutton is not common

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] Embodiment 1: a kind of fish and sheep food provided by the present invention, the raw material comprises sea cucumber grouper and black goat meat. When using the above two raw materials to cook food, a whole fish and a suitable amount of black goat meat can be used to make food by a common cooking method. The obtained food, besides having respective original health-care functions, also has the functions of treating dysmenorrhea and promoting lactation. For example, thousands of test cases were selected. Eating this food once a day during menstruation can effectively relieve or even stop dysmenorrhea, and it can be used every time during menstruation without diarrhea and other side effects. Thousands of test cases were selected. During the breast-feeding period, the food was eaten once a day, and it was found that the secretion of milk increased without other discomfort.

Embodiment 2

[0022] Embodiment 2: A kind of fish and sheep food provided by the invention, raw materials include sea cucumber, grouper and black goat meat. The mass ratio of sea cucumber grouper to black goat meat is 1:3. The raw materials also include abalone, red dates, Polygonatum odoratum, Lycium barbarum, the mass ratio of abalone to sea cucumber grouper is 0.6-0.8:1, the mass ratio of red dates to sea cucumber grouper is 0.2:1, the mass ratio of Polygonatum polygonatum to sea cucumber grouper The ratio is 0.3:1, and the mass ratio of wolfberry and sea cucumber is 0.2:1. The raw materials also include seasonings, which include pepper, ginger, salt, and chicken essence, which can be selected according to personal taste and increased as appropriate.

[0023] A preferred method for making the fish and sheep food includes the following steps,

[0024] (1) Boil the abalone soup, remove the abalone from the abalone soup, and keep the bottom of the soup for later use;

[0025] (2) Black g...

Embodiment 3

[0030] Embodiment 3: A kind of fish and sheep food provided by the invention, the raw materials include sea cucumber grouper and black goat meat. The mass ratio of sea cucumber grouper to black goat meat is 1:4. Described raw material also comprises abalone, red date, Polygonatum Polygonatum, Lycium barbarum, the mass ratio of abalone and sea cucumber grouper is 0.8:1, the mass ratio of red date and grouper grouper is 0.3:1, the mass ratio of Polygonatum Polygonatum and grouper grouper sea cucumber is 0.5:1, the mass ratio of wolfberry and sea cucumber grouper is 0.3:1. The raw materials also include seasonings, which include pepper, ginger, salt, and chicken essence, which can be selected according to personal taste and increased as appropriate.

[0031] A preferred method for making the fish and sheep food includes the following steps,

[0032] (1) Boil the abalone soup, remove the abalone from the abalone soup, and keep the bottom of the soup for later use;

[0033] (2) ...

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PUM

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Abstract

The invention discloses a fish and goat food. Raw materials of the fish and goat food comprise lumpfish and black goat meat. The invention further discloses a method for making the fish and goat food.The method comprises the following steps: (1) performing boiling to obtain abalone soup; (2) performing high-pressure cooking; (3) putting the black goat meat and the lumpfish, after high-pressure cooking treatment, into a goat tripe together, sewing the goat tripe, putting the sewn goat tripe into a steam stone pan, and cooking; and (4) cutting the goat tripe treated in the step (3) into dices,cutting the lumpfish treated in the step (3) into dices, putting the goat tripe dices, the lumpfish dices and the black goat meat treated in the step (3) in the stone pan together, and performing stewing and cooking. The fish and goat food disclosed by the invention has the advantages that the lumpfish which is high in calcium content originally is mixed with black goats which can enhance the immunity of human bodies, so that the cooked food reserves respective health-care effects and further has the effects of treating dysmenorrhea and promoting lactation. According to the fish and goat foodand the making method disclosed by the invention, the kinds of the food are enriched, and the food having better health-care effects can be obtained.

Description

technical field [0001] The invention belongs to the technical field of food, and specifically relates to fish and sheep food and a preparation method thereof. Background technique [0002] Our country is rich in variety of cuisines, and there are dozens of ways to cook fish and mutton alone. Among the ingredients, fish meat is tender and delicious, rich in nutrition, and is a good source of some vitamins and minerals. Fish is also a lean meat type. The content is very low, easy to be absorbed by the human body, and it is also an important source of protein required by the human body every day. At the same time, because fish meat contains a variety of fatty acids, these fatty acids can prevent the increase of blood viscosity, effectively prevent the occurrence of heart disease, and strengthen the brain and nerves Tissues and the retina of the eyes; mutton is also a food material that contains a variety of nutrients needed by the human body. For example, mutton can protect aga...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/00A23L13/00
CPCA23L13/00A23L17/00
Inventor 李国强赵文威
Owner 海南养清脍健康服务有限公司
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