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Cultivation and management method of grapes

A cultivation management and grape technology, applied in the field of viticulture management, can solve the problems of improper selection of varieties, close plant spacing in the nursery, improper water control and fertilization, etc., and achieve the effects of no chemical pesticide residues, strong repeatability and good effect.

Inactive Publication Date: 2019-03-12
黄学红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In the current viticultural management technology, improper selection of varieties, too close spacing between nurseries, improper water control and fertilization, extensive use of chemical reagents, flower thinning and fruit thinning, insufficient pruning, etc. have caused the grape yield to decline, but the grape itself The quality and internal nutrition are not ideal
This is very unfavorable to the later growth of grape vines, it does not conform to the law of grape development itself, and it is difficult to meet the requirements of green products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0020] A kind of viticulture management method, comprises the following steps:

[0021] (1) Variety selection: select high-quality Yatomi Rosa grape cutting seedlings with strong disease resistance and good adaptability;

[0022] (2) Scaffold erection: including the construction of greenhouses and grape trellises. Among them, the construction of greenhouses is required to be steel-frame multi-span greenhouses, with a height of 2.0 meters between the sheds, a height of 2.8 meters, a width of 60 meters, and a length of 80 meters; The construction of the frame determines the distance of the cement column according to the planting distance of Rosa yatomi and the time of sunlight. The width of the column is 10 cm, the length is 2 meters, and the distance between rows of columns is 6 meters. Steel wires are drawn on the columns to support the vines and fruits of Rosa yatomi;

[0023] (3) Planting management: plant when the surface temperature reaches 12°C in spring, dig a planting d...

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PUM

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Abstract

The invention discloses a cultivation and management method of grapes. The method mainly comprises the steps of variety selection, shed frame building, planting management, water control and fertilization, shaping treatment, flower and fruit management, fruit bagging and treatment, film covering and film uncovering and the like. The cultivation and management method of the grapes has the advantages that the high-quality grapes can be planted stably, the yield of the grapes is increased to a certain extent, the method is simple, the repetitive operability is strong, and the effect is good.

Description

technical field [0001] The invention belongs to the technical field of crop planting, and in particular relates to a grape cultivation management method. Background technique [0002] Vitis vinifera is the fruit of grapes, a deciduous vine and one of the oldest plants in the world. Grape is flat in nature, sweet and sour in taste, and enters the lung, spleen, and kidney channels; it has the effects of nourishing qi and blood, nourishing the liver and kidney, promoting body fluid, strengthening bones and muscles, relieving cough and irritability, replenishing qi and blood, and facilitating urination; it is mainly used to treat weak qi and blood, lung Deficiency cough, palpitations, night sweats, rheumatic arthralgia, gonorrhea, edema, etc. It can also be used as an adjuvant treatment for spleen deficiency, shortness of breath, fatigue, edema, and dysuria. According to analysis, every hectogram of grapes contains 87.9 grams of water, 0.4 grams of protein, 0.6 grams of fat, 8....

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G17/02A01G13/02A01G7/06A01C21/00
CPCA01C21/005A01G7/06A01G13/0237A01G13/0275A01G17/02
Inventor 黄学红徐世云
Owner 黄学红