Drying device for production and processing of dried fish fillets

Abstract

The invention discloses a drying device for production and processing of dried fish fillets. The drying device comprises a drying box, a supporting frame is arranged in the drying box, the left end ofthe supporting frame is connected to the left side of the drying box through a first rotating shaft, a second rotating shaft is arranged at the right end of the supporting frame, a rotating motor isarranged at the right end of the second rotating shaft, a first partition net and a second partition net are arranged in the supporting frame, the left end of the first partition net is movably connected to the left end of the supporting frame through a hinge, the right end of the first partition net is fixed to the right end of the supporting frame through a buckle lock, a flow guide cover is arranged at the upper end of the drying box, a plurality of flow guide plates are arranged in the flow guide cover, a heating box is arranged at the upper end of the flow guide cover, a plurality of heating plates are arranged in the heating box, an air inlet pipe is arranged at the upper end of the heating box, an air blower and a first filter screen are arranged in the air inlet pipe, an air outletpipe is arranged at the lower end of the drying box, and a second filter screen is arranged in the air outlet pipe. The drying device has the advantages that the fish fillets can be conveniently dried uniformly through hot-blast air, the drying effect is good, and the phenomenon that the quality of the fish fillets is influenced due to the fact that the fish fillets are dried unevenly can be avoided.

Description

technical field [0001] The invention relates to the technical field of fresh fish processing equipment, in particular to a drying device for production and processing of dried fish slices. Background technique [0002] Dried fish slices are an instant snack and one of the ingredients for cooking. Dried fish slices are freshwater fish processed products made of raw freshwater fish, processed, seasoned, baked, rolled and stretched. It has the characteristics of simple manufacturing process, rich nutrition, unique flavor, convenient to carry and eat, etc. It is used to process freshwater fish seasoning dried fish slices raw fish, generally silver carp, bighead carp, grass carp, carp, etc., seasoned dried fish slices The quality is generally directly affected by the freshness of raw fish, that is, fresh raw fish can produce delicious and high-quality dried fish slices. Therefore, fresh or frozen freshwater fish should be used as raw materials. Drying fresh fish fillets is the ...

AI Technical Summary

Problems solved by technology

Drying fresh fish fillets is the key to making dried fish fillets. At present, natural air drying is generally used, which takes a long time and has low efficiency. However, the existing drying device cannot turn the fish fillets, which will easily cause the fish fillets to be dried incorrectly. uniform, affecting the quality of the fillets

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