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Preparation method of chitosan oligosaccharide with specific polymerization degree

A specific degree of polymerization and chitosan oligosaccharide technology, applied in the field of preparation of chitosan oligosaccharides, can solve the problems of wide molecular weight distribution of chitosan oligosaccharides, increase safety hazards, and poor pertinence, etc., to achieve easy control, improve production efficiency, and distribution Narrow Effect

Active Publication Date: 2020-09-29
安亦臣(武汉)健康科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

In summary, in the prior art, the preparation method of chitosan oligosaccharide with the target polymerization degree has a long reaction cycle, the molecular weight distribution of the prepared chitosan oligosaccharide is wide, the yield is low, the pertinence is not strong, and the narrow molecular weight distribution needs to be put into the membrane Disadvantages such as processing equipment and selective precipitation of organic solvents will increase safety hazards

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  • Preparation method of chitosan oligosaccharide with specific polymerization degree
  • Preparation method of chitosan oligosaccharide with specific polymerization degree
  • Preparation method of chitosan oligosaccharide with specific polymerization degree

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preparation example Construction

[0026] A kind of preparation method of the chitosan oligosaccharide of specific polymerization degree, comprises the following steps:

[0027] S1. Purification of chitosan: deacetylation degree ≥ 96%, molecular weight 0.6-1×10 7 Da chitosan is dissolved in 0.8-5.0% lactic acid aqueous solution and dried at 90-110°C to obtain purified chitosan;

[0028] S2, dissolving chitosan: add the chitosan purified in step S1 into the acid solution, place it in an ultrasonic generator, and sonicate until it dissolves under the conditions of ultrasonic power 80-150W, frequency 20-40HZ and temperature 20-40°C. Prepared into 3-5% chitosan solution;

[0029]S3, stage 1 hydrolysis: add non-specific enzymes to the chitosan solution according to the addition amount of 10-30U / g chitosan, adjust the pH to 4.0-5.0, prepare the chitosan reaction solution, and then react the chitosan Place the liquid in an ultrasonic generator, and react for 0.5-1.5h under the conditions of 20-40°C, ultrasonic power...

Embodiment 1

[0036] A kind of preparation method of the chitosan oligosaccharide of specific polymerization degree, comprises the following steps:

[0037] S1. Purification of chitosan: deacetylation degree ≥ 96%, molecular weight 0.6-1×10 7 Da chitosan is dissolved in 0.8-5.0% lactic acid aqueous solution, the mass ratio of chitosan to lactic acid is 5:4-3.5, and dried at 90-110°C to obtain purified chitosan;

[0038] S2, dissolving chitosan: add the chitosan purified in step S1 into 0.8-5.0% lactic acid aqueous solution, the mass ratio of chitosan to lactic acid is 5:4-3.5, place it in an ultrasonic generator, and Under the conditions of 80W, frequency 20HZ, ultrasonic to dissolve, and prepare 5% chitosan solution;

[0039] S3, stage 1 hydrolysis: add compound enzyme to chitosan solution according to the addition amount of 10U / g chitosan, described compound enzyme comprises 5U / g lysozyme and 5U / g pectinase, adjust pH to be 4.0-5.0 , prepared into a chitosan reaction solution, and then ...

Embodiment 2

[0046] The difference between embodiment 2 and embodiment 1 is:

[0047] S3, stage 1 hydrolysis: add pectinase to the chitosan solution according to the addition amount of 20U / g chitosan, adjust the pH to be 4.0-5.0, prepare the chitosan reaction solution, then put the chitosan reaction solution in In an ultrasonic generator, react at 30°C, ultrasonic power 100W, and frequency 30HZ for 1 hour. After the degradation is complete, heat up to 100°C and keep it for 8-13 minutes to inactivate the enzyme. Adjust the pH to 7.5-8.5 for neutralization. Centrifugal filtration to obtain a low molecular weight chitosan solution with a degree of polymerization of 75-110;

[0048] S4, stage 2 hydrolysis: add dextranase to the low molecular weight chitosan solution according to the amount of 45U / g chitosan, adjust the pH to 4.5-6.5, react at 50°C for 1.5h, and heat up after the degradation is completed Keep at 100°C for 8-13 minutes to inactivate the enzyme, adjust the pH to 7.5-8.5 for neut...

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Abstract

The invention discloses a preparation method of chitosan oligosaccharide with the specific polymerization degree, and belongs to the technical field of chitosan oligosaccharide preparation. The preparation method comprises the following steps of S1, purifying chitosan; S2, preparing a chitosan solution; S3, performing stage 1 hydrolysis: adding a non-specific enzyme into the chitosan solution, carrying out an ultrasonic reaction for 0.5-1.5 hours, and then carrying out heating inactivation, neutralization and centrifugal filtration to obtain a low-molecular-weight chitosan solution with the polymerization degree of 65-115; and S4, performing stage 2 hydrolysis: adding glucanase into the low-molecular-weight chitosan solution, carrying out a reaction for 1-2 hours, then carrying out heatinginactivation, neutralization and centrifugal filtration to obtain a chitosan oligosaccharide mixture solution with the polymerization degree of 5-7, and carrying out separation, purification and drying treatment to obtain chitosan oligosaccharide powder with the polymerization degree of 5-7. According to the method, the non-specific enzyme with high affinity to macromolecules and the specific enzyme-glucanase with high affinity to micromolecules are sequentially adopted to act on the chitosan, so that the reaction speed is greatly increased, the enzymolysis reaction can be completed within 3.5 hours, and the production efficiency is greatly improved.

Description

technical field [0001] The invention belongs to the technical field of chitosan oligosaccharide preparation, and in particular relates to a preparation method of chitosan oligosaccharide with a specific degree of polymerization. Background technique [0002] Chitosan oligosaccharide, also known as chitosan oligosaccharide and oligochitosan, is a product obtained from chitosan through special biotechnology treatment. Its molecular weight is below 3000 Da, and its chemical structure is similar to that of plant fiber. It is called edible animal cellulose, and chitosan oligosaccharide was approved as a new food raw material by the National Health and Family Planning Commission in 2014, and has great development prospects in the food field. According to research reports, chitosan oligosaccharide has immune regulation function, can prevent cancer, resist cancer, inhibit cancer cell metastasis, can regulate blood sugar, blood pressure, blood lipid, strengthen liver function, enhanc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12P19/04C12P19/14C08B37/08
CPCC12P19/04C12P19/14C08B37/003
Inventor 宋炜张磊冯世忠赵阿丹曹佳
Owner 安亦臣(武汉)健康科技有限公司