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Casting hard sugar type sugar-free candy and preparation method thereof

A technology of sugar and sugar-free, which is applied in the fields of confectionary, confectionary industry, food science, etc., can solve the problems that sugar-free food cannot be made, and achieve the goal of avoiding the deterioration of the taste, facilitating production and processing, and increasing the preservation state Effect

Pending Publication Date: 2021-02-09
蚌埠梦工场食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Aiming at the problems existing in the prior art, the present invention provides a pouring hard candy sugar-free candy and a preparation method thereof, which has the advantages of hard candy sugar-free and solves the problem that existing candies cannot be made into sugar-free food, so the need Produce and process a sugar-free candy to solve people's needs

Method used

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  • Casting hard sugar type sugar-free candy and preparation method thereof
  • Casting hard sugar type sugar-free candy and preparation method thereof
  • Casting hard sugar type sugar-free candy and preparation method thereof

Examples

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Embodiment Construction

[0021] In order to further understand the content, features and effects of the present invention, the following examples are given, and detailed descriptions are given below with reference to the accompanying drawings.

[0022] The structure of the present invention will be described in detail below in conjunction with the accompanying drawings.

[0023] Such as Figure 1 to Figure 3 As shown, a pouring hard candy sugar-free candy and a preparation method thereof provided by the embodiment of the present invention include a hard candy layer and a sugar-free candy layer, preparing hard candy layer materials, hard candy pouring, mold cleaning, hard candy Pouring, placing icing paper, placing wooden sticks, preparing sugar-free candy layer materials, sugar-free pouring, cold air molding, demoulding packaging, and finished products.

[0024] Prepare hard candy layer materials including preparation materials: 45-55% isomalt, 40-50% liquid maltitol, 0-3% xylitol, 1-3% water; 0-2% o...

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Abstract

The invention discloses a casting hard sugar type sugar-free candy and a preparation method thereof. The candy a hard candy layer and a sugar-free candy layer and the method comprises the following steps: preparing a hard candy layer material, carrying out hard candy pouring, cleaning a mold, carrying out hard candy pouring, placing icing paper, placing a wooden stick, preparing the sugar-free candy layer material, carrying out sugar-free pouring, carrying out cold air molding, demolding, and packaging to obtain a finished product, wherein the hard candy layer is prepared by preparing the following raw materials: 45-55% of isomalt, 40-50% of liquid maltitol, 0-3% of xylitol and 1-3% of water; 0-2% of grease, 0-0.3% of emulsifier, 0-2% of acidulant, 0.1-0.3% of edible essence, 0-0.03% of edible pigment, sugar melting, sugar boiling, adding and blending. According to the casting hard sugar type sugar-free candy and the preparation method thereof, the product quality of the hard sugar sugar-free candy and the taste of the hard sugar sugar-free candy are guaranteed through a series of processing and production processes, so that the requirements of people on the hard sugar type sugar-free candy are met, and meanwhile, the hard sugar type sugar sugar-free candy is more convenient to produce and process by people.

Description

technical field [0001] The invention belongs to the field of candy technology, in particular to a pouring hard candy sugar-free candy and a preparation method thereof. Background technique [0002] Hard candy is a candy made by boiling at high temperature. It has a high dry solid content and the sugar body is hard and brittle, so it is called hard candy. , translucent and opaque, and also drawn into mercerized. [0003] Due to the improvement of people's requirements for the quality of life, more and more healthy and delicious foods are processed and produced, and candy is one of them. Sugar-free foods are also favored by people, but the existing candies cannot be made into sugar-free foods. , therefore need to produce and process a kind of sugar-free candy, to solve the purpose of people's demand. Contents of the invention [0004] Aiming at the problems existing in the prior art, the present invention provides a pouring hard candy sugar-free candy and a preparation met...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G3/38A23G3/36A23G3/44A23G3/42A23G3/54A23G3/34
CPCA23G3/38A23G3/362A23G3/44A23G3/42A23G3/54A23G3/34
Inventor 陈阳沈涛
Owner 蚌埠梦工场食品科技有限公司