Three-phase horizontal screw centrifugal device for vital gluten processing
A three-phase decanter and centrifugal device technology, applied in the direction of centrifuges, centrifuges with rotating drums, cleaning methods and appliances, etc., can solve the problems of residue, starch and protein waste, inconvenience, etc.
Inactive Publication Date: 2021-03-19
SHANDONG QUFENG FOOD TECH
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Problems solved by technology
The decanter centrifuge is a horizontal spiral unloading, continuous operation settling equipment, which can separate the solid phase and liquid phase in wheat starch during the rotating operation. Although it can play the role of separation, the liquid discharged There will still be starch and protein in the phase, and the direct discharge of the liquid phase will lead to waste of starch and protein
[0004]
In summary, there are obviously inconveniences and defects in the actual use of the existing technology, so it is necessary to improve
Method used
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[0022] In order to make the objectives, technical solutions and advantages of the present invention clearer, the present invention will be described in further detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention and are not intended to limit the invention.
[0023] see figure 1 , the present invention provides a three-phase decanter centrifuge for gluten processing, the three-phase decanter centrifugal device for gluten processing includes a cleaning device, a tilting device, a fixed frame 1 and a control device 10, the cleaning The device includes a container 4 and a rotating shaft located in the container 4. There is at least one rotating shaft, and one end of the rotating shaft is connected with a rotating power device to provide power for the rotating shaft so that the rotating shaft can work better. The tilting device includes a tilt...
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The invention is applicable to the technical field of food processing, and provides a three-phase horizontal screw centrifugal device for vital gluten processing. The three-phase horizontal screw centrifugal device for vital gluten processing comprises a cleaning device, an inclining device, a fixing frame, a control device and adjusting devices; the cleaning device comprises a container and at least one rotating shaft located in the container, wherein one end of the rotating shaft is connected with a rotating power device; the inclining device comprises an inclining shaft, an inclining powerdevice and a limiting device, wherein one end of the inclining shaft penetrates through a fixing piece, the fixing piece is fixedly connected to the container, and the limiting device comprises a inclining limiting device and a returning limiting device; the control device comprises a control panel and a display device; and the adjusting devices comprise power wheels, rotating chains, limiting blocks and adjusting rods, wherein limiting spaces are formed in the adjusting rods, and the limiting blocks are fixedly connected with the rotating chains and located in the limiting spaces. According to the centrifugal device, the phenomenon that a discharge pipeline is blocked is reduced by inclining the container, meanwhile, the production efficiency is improved, and the labor force is reduced.
Description
technical field [0001] The invention relates to the technical field of food processing, in particular to a three-phase decanter centrifugal device for gluten processing. Background technique [0002] Wheat starch is a white and bright powder substance with high transparency, strong and stable viscosity, easy gelation and high deformation resistance. It has unique properties unmatched by other starches and is the most popular basic raw material in the food industry. It is widely used in food, paper, textile, clothing, pharmaceutical, chemical and other industries. In recent years, with the development of society and people's living standards With the improvement of millet flour, the production of refined food, convenience food, health food and nutritious food with millet flour as raw material is growing rapidly, and the application range of millet starch is also expanding, and its consumption is also showing an upward trend year by year. [0003] The equipment mainly used in...
Claims
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IPC IPC(8): B04B1/20B04B15/00B08B3/10B08B13/00
CPCB04B1/20B04B15/00B08B3/10B08B13/00
Inventor 于清孙福林马利民王红王国洋单晓丽
Owner SHANDONG QUFENG FOOD TECH