Method for purifying myricetin from myrica rubra leaves
A technology of myricetin and chlorophyll, applied in the direction of organic chemistry, can solve problems such as chlorophyll interference, and achieve the effects of simple operation, high yield and high purity
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Embodiment 1
[0047] Embodiment 1, a kind of method for purifying myricetin from red bayberry leaf, carries out following steps successively:
[0048] (1) Extraction (leaching):
[0049] Pass through a 100-mesh mesh sieve after crushing red bayberry leaves, weigh 1.0kg red bayberry leaf powder, add 5.0kg ethanol, leach at room temperature for 1 hour, and then filter with a 500-mesh filter to obtain extract I and filter residue respectively;
[0050] Replacing red bayberry leaves with filter residue, repeating the above leaching to obtain extract II, and combining the extracts (extract I, extract II) obtained from the two extractions to obtain an ethanol extract;
[0051] The ethanol extract contains chlorophyll, myricetin, myricetin glycoside and the like.
[0052] (2) Chlorophyll decomposition:
[0053] Add 0.25 kg of distilled water and an appropriate amount (about 40 g) of chlorophyllase to all the ethanol extracts obtained in step (1) in sequence, so that the enzyme content in the extra...
Embodiment 2
[0072] Example 2. Change the macroporous resin D101 in Example 1 into AB-8 type and HPD500 type macroporous resin, and the rest are the same as in Example 1.
[0073] The comparison of the yield and purity obtained in the above case with that of Example 1 is described in Table 1 below.
[0074] Table 1
[0075]
[0076]
Embodiment 3
[0080] Embodiment 3, change the concentrated hydrochloric acid in embodiment 1 step (3) into formic acid, and change its consumption accordingly, the pH of system is about 2. The rest are equal to Example 1.
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