Dairy food products and dairy-like food products containing oleogels

CO20260003302A2Pending Publication Date: 2026-08-31AAK AB(PUBL)

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Patent Information

Application Number: CO20260003302
Authority / Receiving Office: CO · CO
Patent Type: Applications
Current Assignee / Owner
Priority Date: 2024-08-24
Filing Date: 2026-03-18
Publication Date: 2026-08-31

Application Information

Patent Timeline

24 Aug 2024

Priority

18 Mar 2026

Application

CO20260003302

31 Aug 2026

Publication

CO20260003302A2

IPC: A23C11/04; A23C19/055; A23D9/013; A23D9/04; A23G9/32

CPC: A23C11/04; A23C19/055; A23D9/013; A23D9/04; A23G9/327

Inventors: MENDOZA CRUZ Frida Carolina

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Abstract

The present invention relates to oleogel compositions and dairy food products and dairy-analogue food products comprising such oleogel compositions. In particular, the invention relates to the use of oleogel compositions to reduce the saturated fat content of dairy products and dairy-analogue products, while simultaneously providing desirable organoleptic properties for such food products.

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