Dish heater

Abstract

The dish heater is intended for all types of liquids, regardless of being non-aggressive or aggressive liquids, of their aggregate state, density or the impossibility of another heating method, which need to be heated and maintained at the desired temperature, made of heating foil (1), with a digital thermostat (2), a probe (3), a plug (4), connected with cable (5). The dish heater is intended for all types of liquids, regardless of being non-aggressive or aggressive liquids, of their aggregate state, density or the impossibility of another heating method, which need to be heated and maintained at the desired temperature, made of heating foil (1), with a digital thermostat (2), a probe (3), a plug (4), connected with cable (5).It is primarily intended for decrystallisation of honey, fermentation of beer, maceration of wine, maintaining the temperature of olive oil, as well as other liquids and thick mixtures that need to be heated and maintained at steady temperature.