MIXTURE, DOUGH COMPOSITION AND METHOD FOR MANUFACTURING PASTA FROM SOFT WHEAT FLOUR

MA46650AUndetermined Publication Date: 2019-08-21PANZANI SA

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Patent Information

Application Number: MA46650
Authority / Receiving Office: MA · MA
Patent Type: Applications
Current Assignee / Owner
Priority Date: 2016-10-13
Filing Date: 2017-10-12
Publication Date: 2019-08-21

Application Information

Patent Timeline

13 Oct 2016

Priority

12 Oct 2017

Application

MA46650

21 Aug 2019

Publication

MA46650A

IPC: A23L7/10

CPC: A21D2/265; A23L7/109; A23L7/198; A21D2/06; A21D2/16; A21D2/28; A21D10/005

Inventors: AREKION Isabelle Françoise; POURTHIER Alain Auguste Alphonse

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