Textured products similar to seafood, using pea starch and potato starch as a substitute for egg white, and method of preparation
MA50828AUndetermined Publication Date: 2020-08-26COSUCRA GRP WARCOING
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Patent Information
- Application Number
- MA50828
- Authority / Receiving Office
- MA · MA
- Patent Type
- Applications
- Current Assignee / Owner
- Priority Date
- 2017-10-19
- Filing Date
- 2018-10-19
- Publication Date
- 2020-08-26
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