PROCESS OF MAKING SWEET POTATO (Ipomoea Batatas) SMOOTHIES

PH22024050393Y1Active Publication Date: 2026-08-18COLLEGE OF MANAGEMENT & ENTREPRENEURSHIP CTU-DANAO CAMPUS
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Patent Information

Application Number
PH22024050393
Authority / Receiving Office
PH · PH
Patent Type
Utility models
Current Assignee / Owner
Publication Date
2026-08-18
Estimated Expiration
2031-05-10
Patent Text Reader

Abstract

A process of making sweet potato (Ipomoea batatas) smoothies comprising the following steps: preparing the ingredients namely sweet potato, fresh milk, white sugar, maple syrup / peanut butter, chocolate syrup and whipped cream. Cook the sweet potato to boiling water for 45 minutes. Rinse and peel the sweet potato. Get the blender to combine all ingredients; put crash ice, add sweet potato, white sugar and Fresh Milk. Mix for 2 minutes; transfer the smoothie into the container. Get a cup and put a maple syrup or peanut butter at the side. Put the smoothie to the cup, add whipped cream and chocolate syrup for the toppings. Get ready to serve. Moreover, children and adults will be enticed of drinking sweet potato smoothies thereby getting all its nutrients. Thus, it is recommended to utilize this product. The materials of the utility model are as follows: Blender, ice crasher, stove, measuring cup, pot, cups (220z) and ladle.
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