Thai herbal compress product containing crushed mulberry twigs.

Abstract

OCR 10KL (22 / 04 / 2569) Thai herbal compress product containing crushed mulberry twigs and sliced ​​ginger rhizome. Dried kaffir lime peel, dried sliced ​​lemongrass, dried tamarind leaves, dried turmeric, salt, camphor, dried betel leaves. Dried, chopped vine rhizomes, dried leaves of the Pterocarpus indicus plant, and coarsely ground dried mulberry branches are used in the production process, along with the use of ginger rhizomes. Wash turmeric, lemongrass, and vines thoroughly and air-dry them. Then, slice them. The mixture is then placed in a hot air oven. Next, coarsely chopped kaffir lime peel, tamarind leaves, betel leaves, and balsam leaves are placed in the hot air oven. Heat, and coarsely chopped fresh mulberry branches are put into a grinder, then placed in a hot air oven. Each herb and salt are then added. The camphor is mixed together, then wrapped in raw cotton fabric to form a spherical shape and a handle is made. Then, the resulting compress is taken... Sterilize with UV light and then package.

Claims

OCR 10KL (22 / 04 / 2569) 1. Thai herbal compress product containing crushed mulberry twigs, consisting of: a. 7-10 grams of dried, sliced ​​ginger rhizome. B. Dried kaffir lime peel, 7-10 grams. C. 7-10 grams of dried, sliced ​​lemongrass. D. Dried tamarind leaves, 7-10 grams. 7-10 grams of dried turmeric. F. 7-10 grams of salt C. Camphor 7-10 grams 7-10 grams of dried betel leaves. J. 7-10 grams of dried, sliced ​​vine extract. 7-10 grams of dried Pterocarpus leaves. 7-10 grams of coarsely ground, dry mulberry twigs.