Charcoal and electric, smokeless, multi-layered, tandoor-style barbecue grill. (HYBRID GRILL)
Patent Information
- Application Number
- TR202514089U
- Authority / Receiving Office
- TR · TR
- Patent Type
- Utility models
- Current Assignee / Owner
- Filing Date
- 2025-09-29
- Publication Date
- 2026-08-21
- Estimated Expiration
- 2035-09-29
Abstract
Description
1 TARIFF COAL-FIRED AND ELECTRIC, SMOKELESS, MULTI-LAYERED, TANDOOR TYPE. BARBECUE (HYBRID GRILL) 5 TECHNICAL FIELD This invention is a food cooking device, a charcoal grill, that operates using both charcoal and electricity. It is related to the fact that it is smokeless and in the form of a tandoor oven. PRIORITY STATE OF THE ART AND DESCRIPTION OF THE INVENTION Barbecues are especially popular during the summer months, where people come together and have a good time. It is a food cooking device used during cooking. The grill is not only for cooking food. It is important that it is healthy, practical to use, and environmentally friendly. Traditional barbecues only work with charcoal and the smoke production is 15 It cannot prevent this. Also, depending on the design and the size of the cooking surface. Low rate of disadvantages in cooking all the food evenly. It is happening. Current electric grills, however, can cause food spoilage during cooking, similar to what is done with charcoal grills. The pleasant aroma, flavor, and high heat efficiency obtained cannot be achieved. 20 Tandoor-type grills generally have a single chamber, therefore they come in different types. It is not suitable for cooking food (meat, vegetables, bread, etc.). Our hybrid barbecue grill offers the following advantages: To provide a cooking system that can operate with coal and electrical energy, 25 Minimizing environmental damage through smokeless cooking technology, Thanks to 14 product placement channels (3) (with the placement of skewers or grill wires) enabling the cooking of different foods at the same time, Thanks to the tray located at the bottom, you can cook vegetables or garnishes and remove the cooked food from the pan. to provide the possibility of collecting the filtered oil, 30 The tandoor aims to provide both delicious taste and practical use. Our invention, the barbecue grill, has a body structure in the form of a tandoor oven and is made of stainless chrome. It is made of steel. Therefore, it is difficult to get dirty and easy to clean. Energy system. It has hybrid features. The carbon brush chamber and electric heating elements can be used together or separately. 35 It is available for use. Smoke-free operation thanks to special air ducts and filter system. It provides this feature. 2 Our hybrid barbecue, an invention with modular features, is easily portable and It can be cleaned. PARTS AND DESCRIPTIONS OF THE INVENTION Our invention, the charcoal version of the hybrid barbecue, is shown in FIGURE 1 and FIGURE 2 as a whole, and 5 The parts are presented as drawings. The electric version of the barbecue is shown in FIGURE 3. Figure 4 shows the drawing both as a whole and in parts. The only difference between charcoal (FIGURE 2) and electric (FIGURE 4) grills is... It is a resistor part (9) all other parts are the same. Our invention, the hybrid barbecue, consists of 13 parts. The names of these parts are as follows: The explanations are presented below. PARTS AND DESCRIPTION OF FIGURE 1 AND FIGURE 2. 1. Main Body (Made from stainless chrome steel using laser cutting). 2. Base (Mounted and secured to the body). 15 3. Ring Section (Easy to clean as it can be removed and reattached). 4. The swelling area. 5. Top Cover (Prevents heat loss and retains heat). 6. Product Cooking Tray (Lower Vegetable Cooking and Oil Collection Tray). 7. Fireplace (Coal storage area consisting of three layers of wire mesh). 20 8. Ashtray (Waste ash compartment) 9. Fireplace Ring (resistance is mounted on the electric model). 10. Barbecue Carrying Handles 11. Support Foot Pads 12. Support Legs 25 13. Multipurpose Cooking Skewers 35
Claims
3 REQUESTS 1. This invention is a smokeless, oven-shaped furnace powered by coal and electricity. Designed as a barbecue, its features include Main Body (1), Bottom Base (2), Ring Part (3), Skewers. Place(4), Top Cover(5), Product Cooking Tray(6), Firebox(7), Ashtray(8), Firebox 5 Hoop(9), Barbecue Carrying Handles(10), Carrier Foot Pads(11), Carrier It includes the parts: Legs (12) and Multipurpose Cooking Skewers (13). 15 25 35