Information processing systems, information processing programs, and information processing methods

Abstract

The purpose of this invention is to provide an information processing system that offers more beneficial information to users in order to improve blood glucose levels. The information processing system acquires dietary information related to the user's diet and, based on this dietary information, user information, blood glucose-related information, and action information, outputs recommendation information. Furthermore, based on the dietary information, user information, blood glucose-related information, and action information, the information processing system outputs blood glucose level prediction information based on the user's dietary intake corresponding to the dietary information. Additionally, the information processing system outputs blood glucose level prediction information based on the recommendation information. Moreover, the information processing system prompts the user with blood glucose level prediction information based on dietary information, recommendation information, and blood glucose level prediction information based on recommendation information.

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