灶具的防干烧方法、控制装置、灶具及存储介质

By acquiring the temperature of the pot bottom at predetermined intervals in the stove, calculating the rate of temperature change and firepower, and using the set temperature rise rate and rate difference threshold, dry burning can be quickly and accurately identified, solving the safety hazards caused by the lag in temperature sensor detection and improving the lifespan and safety of the stove.

CN115978599BActive Publication Date: 2026-07-17HANGZHOU ROBAM APPLIANCES CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
HANGZHOU ROBAM APPLIANCES CO LTD
Filing Date
2023-01-17
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

The housing of the temperature sensor in existing stoves affects the accuracy of detection, making it impossible to detect dry burning in time, which poses a safety hazard. Furthermore, prolonged high temperatures may damage the sensor.

Method used

By acquiring the temperature of the bottom of the pot at predetermined intervals, calculating the rate of temperature change and the heat, and using pre-set temperature rise rate thresholds and rate difference thresholds, the system can quickly and accurately identify dry burning conditions and perform corresponding protective operations.

Benefits of technology

It improves the lifespan of the stove and the safety during use, and can quickly and accurately identify dry burning conditions, avoiding sensor damage and potential dangers.

✦ Generated by Eureka AI based on patent content.

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Abstract

本申请公开了一种灶具的防干烧方法、装置、灶具及存储介质。其中,灶具的防干烧方法,包括:每间隔预定时间获取烹饪器具的当前锅底温度;如果当前锅底温度未达到保护温度,得到当前时间段内温度变化速率;根据在当前时间段内检测的锅底温度和灶具的火力获得第一温升速率阈值;根据第一温升速率阈值和温度变化速率确定灶具发生干烧时,对灶具进行干烧保护,否则,获得当前时间段内温度变化速率与前一时间段内的温度变化速率之间的速率差值;基于速率差值与第一速率差值阈值确定灶具发生干烧时,对灶具进行干烧保护。本申请实施例,可以快速且准确地识别出干烧情况的方式,可以有效提升灶具的使用寿命以及使用过程中的安全性。
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