Vacuum cavity baking method and device, electronic equipment and storage medium

CN116045668BActive Publication Date: 2026-08-28KYKY TECH
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Patent Information

Application Number
CN202211481576.5
Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2022-11-24
Publication Date
2026-08-28
Estimated Expiration
2042-11-24

AI Technical Summary

Technical Problem

[0005]本申请提供一种真空腔体烘烤方法、装置、电子设备及存储介质,以解决现有技术无法保证真空腔体的烘烤效率等缺陷

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Patent Text Reader

Abstract

The application provides a vacuum cavity baking method and device, electronic equipment and storage medium. The method comprises the following steps: monitoring the current vacuum degree of the vacuum cavity during the vacuum cavity baking process; determining the target baking state of the vacuum cavity according to the size relationship between the current vacuum degree and the preset vacuum degree threshold; and adjusting the heating power of the heating sheet and the halogen lamp according to the target baking state of the vacuum cavity, so as to adjust the baking temperature of the vacuum cavity and make the vacuum cavity enter the target baking state. The method provided by the above scheme. By monitoring the vacuum degree of the vacuum cavity in the baking process in real time, and automatically adjusting the baking temperature of the vacuum cavity according to the size relationship between the vacuum degree and the preset vacuum degree threshold, the baking efficiency of the vacuum cavity is improved without relying on manual operation.
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Claims

1. A vacuum cavity baking method, applied to a vacuum cavity baking system, the vacuum cavity baking system comprising a heating element and a halogen lamp, the heating element being attached to the outer wall of the vacuum cavity, and the halogen lamp being disposed inside the vacuum cavity, characterized in that... The method includes: During the vacuum chamber baking process, the current vacuum level of the vacuum chamber is monitored; The target baking state of the vacuum chamber is determined based on the relationship between the current vacuum level and the preset vacuum level threshold. According to the target baking state of the vacuum cavity, the heating power of the heating element and the halogen lamp is adjusted to regulate the baking temperature of the vacuum cavity, so that the vacuum cavity enters the target baking state; The step of determining the target baking state of the vacuum cavity based on the relationship between the current vacuum level and a preset vacuum level threshold includes: When the relationship between the current vacuum level and the preset vacuum level threshold indicates that the current vacuum level is lower than the preset vacuum level threshold, the target baking state of the vacuum cavity is determined to be the heat preservation state. When the vacuum chamber is in the heat preservation state for a preset waiting time, if the current vacuum level of the vacuum chamber is still lower than the preset vacuum level threshold, then the target baking state of the vacuum chamber is determined to be the cooling state. When the relationship between the current vacuum level and the preset vacuum level threshold indicates that the current vacuum level is higher than the preset vacuum level threshold, but the current baking temperature of the vacuum cavity reaches the preset maximum baking temperature, the target baking state of the vacuum cavity is determined to be the heat preservation state.

2. The method according to claim 1, characterized in that, Also includes: When the current vacuum level of the vacuum chamber in the cooling state is higher than the preset vacuum level threshold, and the difference between the current vacuum level and the preset vacuum level threshold reaches the preset heating standard, the target baking state of the vacuum chamber is determined to be the heating state.

3. The method according to claim 1, characterized in that, Also includes: When the target baking state of the vacuum chamber is determined to be the heat preservation state, the preset waiting time is adjusted according to the degree of deviation between the current vacuum degree and the preset vacuum degree threshold.

4. The method according to claim 1, characterized in that, The step of adjusting the heating power of the heating element and the halogen lamp according to the target baking state of the vacuum cavity includes: The heating power adjustment values ​​of the heating element and the halogen lamp are determined based on the difference between the target baking temperature characterized by the target baking state of the vacuum cavity and the current baking temperature of the vacuum cavity. According to the heating power adjustment values ​​of the heating element and the halogen lamp, the duty cycle of the heating element's on-time is adjusted, and the power supply voltage of the halogen lamp is adjusted, so as to adjust the heating power of the heating element and the halogen lamp.

5. The method according to claim 4, characterized in that, The step of determining the heating power adjustment value of the heating element and the halogen lamp based on the difference between the target baking temperature characterized by the target baking state of the vacuum cavity and the current baking temperature of the vacuum cavity includes: The heating power adjustment values ​​of the heating element and the halogen lamp are determined based on the difference between the target baking temperature and the current baking temperature, as well as the degree of influence of the current room temperature on the baking temperature.

6. The method according to claim 1, characterized in that, Also includes: During the vacuum chamber baking process, the current baking temperature of the vacuum chamber is monitored; When the current baking temperature exceeds the preset temperature alarm threshold, a temperature alarm message is reported, and an alarm processing timer is started. When the alarm processing timer reaches the preset timer threshold, if the current baking temperature of the vacuum chamber still exceeds the preset temperature alarm threshold, the heating element and halogen lamp will be powered off to stop baking the vacuum chamber.

7. A vacuum chamber baking apparatus, applied to a vacuum chamber baking system, the vacuum chamber baking system comprising a heating element and a halogen lamp, the heating element being attached to the outer wall of the vacuum chamber, and the halogen lamp being disposed inside the vacuum chamber, characterized in that... The device includes: The monitoring module is used to monitor the current vacuum level of the vacuum chamber during the vacuum chamber baking process; The determination module is used to determine the target baking state of the vacuum chamber based on the relationship between the current vacuum level and the preset vacuum level threshold. The baking module is used to adjust the heating power of the heating element and the halogen lamp according to the target baking state of the vacuum cavity, so as to adjust the baking temperature of the vacuum cavity and bring the vacuum cavity into the target baking state. Specifically, the determining module is used for: When the relationship between the current vacuum level and the preset vacuum level threshold indicates that the current vacuum level is lower than the preset vacuum level threshold, the target baking state of the vacuum cavity is determined to be the heat preservation state. When the vacuum chamber is in the heat preservation state for a preset waiting time, if the current vacuum level of the vacuum chamber is still lower than the preset vacuum level threshold, then the target baking state of the vacuum chamber is determined to be the cooling state. When the relationship between the current vacuum level and the preset vacuum level threshold indicates that the current vacuum level is higher than the preset vacuum level threshold, but the current baking temperature of the vacuum cavity reaches the preset maximum baking temperature, the target baking state of the vacuum cavity is determined to be the heat preservation state.

8. An electronic device, characterized in that, include: At least one processor and memory; The memory stores computer-executed instructions; The at least one processor executes computer execution instructions stored in the memory, causing the at least one processor to perform the method as described in any one of claims 1 to 6.

9. A computer-readable storage medium, characterized in that, The computer-readable storage medium stores computer-executable instructions, which, when executed by a processor, implement the method as described in any one of claims 1 to 6.

Citation Information

Patent Citations

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