一种籽粒玉米发酵程度的检测装置

By designing detection devices for solid-state extraction and gas-liquid extraction mechanisms, the problem of the inability to detect the fermentation degree of corn kernels in real time in existing technologies has been solved, enabling rapid and accurate detection of the fermentation degree and improving the reliability of the fermentation process.

CN116558866BActive Publication Date: 2026-07-17SHANDONG DAZECHENG BIOTECHNOLOGY CO LTD +1

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
SHANDONG DAZECHENG BIOTECHNOLOGY CO LTD
Filing Date
2023-05-16
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

Existing technologies cannot detect the fermentation process of corn kernels in real time, resulting in low reliability of the fermentation degree, which mainly relies on the ratio and experience.

Method used

A detection device comprising a solid extraction mechanism and a gas-liquid extraction mechanism was designed. Through the cooperation of an extraction spiral plate, a negative pressure box, and a gas-liquid box, the device can extract and separate the solid, gaseous, and liquid fermentation products during the fermentation process of corn kernels.

Benefits of technology

This improved the reliability of the corn fermentation process, enabling rapid and accurate detection of the fermentation level, and enhancing the reliability and efficiency of the detection.

✦ Generated by Eureka AI based on patent content.

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Abstract

本发明涉及发酵检测技术领域,公开了一种籽粒玉米发酵程度的检测装置,包括检测座,所述检测座下端对称安装有固定架,固定架底部固定安装有提取筒,提取筒上设置有固态提取机构,所述检测座上转动安装有驱动轴,驱动轴底部穿过检测座且通过锁紧部安装有检测轴,检测轴下侧穿过提取筒且底部位置安装有提取球,所述检测座下侧位置设置有气液提取机构,所述检测座上侧位置安装有驱动箱,驱动箱内部设置有用于驱动固态提取机构以及气液提取机构工作的动力机构。本发明,通过设置的固态提取机构以及气液提取机构之间的相互配合,实现了玉米在发酵过程中的提取检测需要,大大提高了玉米发酵的可靠性,并且整个检测过程快捷方便。
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