Cooking apparatus

Abstract

The application discloses a cooking device. The cooking device comprises a cooking chamber and an illuminating device. The illuminating device comprises a light emitting part and a light emitting part. The light emitting part is arranged in a column shape, and the light emitting part is arranged at the end of the light emitting part. The light emitting part is arranged outside the cooking chamber, and the light emitting part extends through the side wall of the cooking chamber to the inside of the cooking chamber. In this way, the cooking device provided by the application can facilitate observation of the cooking state of food.

Description

Technical Field

[0001] This application relates to the field of cooking apparatus technology, and in particular to cooking equipment. Background Technology

[0002] In daily life, cooking appliances such as microwave ovens, ovens, steam ovens, or microwave-steam-grill combos are becoming increasingly common, providing users with great convenience in cooking food. These appliances typically accommodate multiple layers of food for cooking, resulting in high cooking efficiency. However, current cooking appliances suffer from the technical problem of making it difficult to monitor the cooking process. Summary of the Invention

[0003] An embodiment of this application provides a cooking device that facilitates observation of the cooking state of food.

[0004] To solve the above-mentioned technical problems, one technical solution adopted in this application is:

[0005] A cooking apparatus is provided, comprising a cooking chamber and a lighting device. The lighting device includes a light-emitting part and a light-emitting part. The light-emitting part is columnar, and the light-emitting part is located at the end of the light-emitting part. The light-emitting part is disposed outside the cooking chamber and extends through the side wall of the cooking chamber into the cooking chamber.

[0006] Optionally, a fixing member is provided in the cooking cavity for installing and fixing the light-emitting part. The fixing member has a receiving space for accommodating the light-emitting part, and the end of the light-emitting part away from the light-emitting part extends into the receiving space.

[0007] Optionally, multiple sidewalls are arranged to form a cooking chamber, and at least one sidewall has a protrusion protruding in a direction away from the cooking chamber, and the protrusion has a through hole, through which the light-emitting part extends into the cooking chamber through the sidewall of the cooking chamber.

[0008] Optionally, the cooking equipment includes an electrical mounting plate, which is installed on the outside of the cooking chamber, and the light-emitting part is fixedly mounted on the electrical mounting plate.

[0009] Optionally, the light-emitting part includes a light source, which is mounted on an electrical mounting plate, and the light-emitting part is mounted on the electrical mounting plate and is configured corresponding to the light source.

[0010] Optionally, the light-emitting part further includes a mounting part, which has a light-emitting hole through which light passes. The mounting part is mounted on an electrical mounting plate, and the light source is mounted on one end of the electrical mounting plate or the mounting part. One end of the light-emitting part is inserted into the light-emitting hole from the other end of the mounting part.

[0011] Optionally, the light-emitting part further includes a rubber sleeve, which includes a connecting part and a flange part. The flange part is disposed between the light source and the mounting part, and the connecting part is disposed inside the light-emitting hole. The connecting part is interference-fitted to one end of the light-emitting part.

[0012] Optionally, the light-emitting part is a columnar light guide glass, the outer surface of the light guide glass is frosted, or the outer surface of the light guide glass is provided with a light-diffusing film and / or a light-enhancing film.

[0013] Optionally, the cooking device also includes a tray and a support, the support being disposed within the cooking chamber, and the tray being detachably mounted on the support.

[0014] Optionally, the cooking device includes a shock absorber to prevent the tray from impacting the light-emitting part, the shock absorber extending in the same direction as the light-emitting part.

[0015] Optionally, the cooking device also includes a housing, with a cooking chamber disposed within the housing, and a door movably disposed within the housing to open or close the cooking chamber.

[0016] The beneficial effects of this application are as follows: Unlike the prior art, by setting the light-emitting part of the lighting device in a columnar shape, the light-emitting part can extend into the cooking chamber. This extension within the cooking chamber allows the light emitted to illuminate different heights within the chamber, improving the lighting effect and facilitating user observation of the food's cooking status. Attached Figure Description

[0017] Figure 1 This is a schematic diagram of the structure of an embodiment of the cooking equipment of this application;

[0018] Figure 2 yes Figure 1 Exploded view of a portion of the cooking equipment structure;

[0019] Figure 3 yes Figure 2 Schematic diagram of the middle fixing component;

[0020] Figure 4 yes Figure 2 Explosion diagram of the central lighting device;

[0021] Figure 5 yes Figure 1 A schematic diagram of a Chinese cooking appliance equipped with a support frame and a tray.

[0022] Figure 6 yes Figure 5 A schematic diagram of the structure of the central support and the tray. Detailed Implementation

[0023] The technical solutions of the embodiments of this application will be clearly and completely described below with reference to the accompanying drawings. It is understood that the specific embodiments described herein are only for explaining this application and not for limiting it. Furthermore, it should be noted that, for ease of description, only the parts related to this application are shown in the accompanying drawings, not all structures. All other embodiments obtained by those skilled in the art based on the embodiments of this application without creative effort are within the scope of protection of this application.

[0024] In the description of this application, it should be understood that the terms "center," "longitudinal," "lateral," "length," "width," "thickness," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," "clockwise," and "counterclockwise," etc., indicating orientation or positional relationships based on the orientation or positional relationships shown in the accompanying drawings, are only for the convenience of describing this application and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of this application. Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance or implicitly specifying the number of indicated technical features. Thus, features defined with "first" and "second" may explicitly or implicitly include one or more of the stated features. In the description of this application, "a plurality of" means two or more, unless otherwise explicitly specified.

[0025] In the description of this application, it should be noted that, unless otherwise expressly specified and limited, the terms "installation," "connection," and "linking" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection, an electrical connection, or a connection that allows communication between them; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal communication between two components or the interaction between two components. Those skilled in the art can understand the specific meaning of the above terms in this application according to the specific circumstances.

[0026] In this application, unless otherwise expressly specified and limited, "above" or "below" the second feature can include direct contact between the first and second features, or contact between the first and second features through another feature between them. Furthermore, "above," "over," and "on top" of the second feature includes the first feature being directly above or diagonally above the second feature, or simply indicates that the first feature is at a higher horizontal level than the second feature. "Below," "below," and "under" the second feature includes the first feature being directly below or diagonally below the second feature, or simply indicates that the first feature is at a lower horizontal level than the second feature.

[0027] In this document, the term "embodiment" means that a particular feature, structure, or characteristic described in connection with an embodiment may be included in at least one embodiment of this application. The appearance of this phrase in various places throughout the specification does not necessarily refer to the same embodiment, nor is it a separate or alternative embodiment mutually exclusive with other embodiments. It will be explicitly and implicitly understood by those skilled in the art that the embodiments described herein can be combined with other embodiments.

[0028] Unless otherwise defined, the technical or scientific terms used in this application shall have the ordinary meaning understood by one of ordinary skill in the art to which this application pertains. The terms "first," "second," and similar terms used in this application do not indicate any order, quantity, or importance, but are merely used to distinguish different components. Terms such as "comprising" or "including" mean that the element or object preceding the word encompasses the elements or objects listed following the word and their equivalents, without excluding other elements or objects. Terms such as "connected" or "linked" are not limited to physical or mechanical connections, but can include electrical connections, whether direct or indirect. Terms such as "upper," "lower," "left," and "right" are used only to indicate relative positional relationships; when the absolute position of the described object changes, the relative positional relationship may also change accordingly.

[0029] The inventors of this application, through long-term research, have discovered that cooking appliances such as microwave ovens, ovens, steam ovens, and microwave-steam-grill combos typically place multiple layers of food along the height of the cooking chamber during cooking, effectively improving cooking efficiency. However, current cooking appliances generally use halogen or LED lights installed on the side walls of the cooking chamber for illumination. This method uses point light sources, which cannot illuminate all layers of food within the cooking chamber, making it difficult for users to easily observe the cooking status. To improve upon the above-mentioned technical problems, this application provides the following embodiments.

[0030] This application describes an exemplary structure of a cooking apparatus 1 according to one embodiment. See also... Figure 1The cooking apparatus 1 includes a cooking chamber 10. The cooking chamber 10 can be used to contain food to be cooked, as well as containers for holding the food. The cooking apparatus 1 may also include a housing (not shown) and a door (not shown). The cooking chamber 10 is disposed within the housing, and the door is movably disposed within the housing, allowing the cooking chamber 10 to be opened or closed by means of, for example, rotation or movement. When the door is open, the food to be cooked and accessories of the cooking apparatus 1 can be placed into or removed from the cooking chamber 10. When the door is closed, the cooking chamber 10 is sealed, and the cooking apparatus 1 can then operate normally. Optionally, the cooking apparatus 1 also includes an interlocking assembly (not shown), which is disposed on the door or the housing of the cooking apparatus 1. The interlocking assembly is used to control the cooking apparatus 1 to operate normally when the door is closed and to prevent the cooking apparatus 1 from operating when the door is open.

[0031] The cooking device 1 also includes a heating element (not shown), which can generate microwave radiation or thermal radiation to heat or cook items placed inside the cooking chamber 10. For example, the heating element can be a microwave heating element, a heating element assembly, or a steam heating element, etc. No specific limitations are made here.

[0032] The cooking equipment 1 in this application can be a microwave oven, oven, or steamer, etc.

[0033] For example, cooking device 1 can specifically be a microwave oven, in which case the heating component is a microwave heating component, which may include components such as a magnetron, a high-voltage capacitor, a high-voltage transformer, or a high-voltage diode. Furthermore, the cooking chamber 10 of cooking device 1 is a microwave resonant cavity, which can convert microwave energy into heat energy to heat the food inside. The cooking chamber 10 may also include a microwave stirrer to interfere with the propagation of microwaves within the cooking chamber 10, thereby making the food heated more evenly. The door of cooking device 1 may include a metal frame and an observation window, the observation window having a metal micro-perforated mesh. This allows the door to prevent microwave radiation leakage within the cooking chamber 10 when the cooking chamber 10 is closed, enhancing safety, while allowing observation of the food heating process within the cooking chamber 10 through the observation window. Cooking device 1 may also include components such as a timer or a circuit breaker. More specific structures and designs of microwave ovens can be referenced at least in the prior art and will not be elaborated further here.

[0034] For example, cooking device 1 can specifically be an oven. The heating element of the oven can be a heating element assembly. The heating element assembly can include, for example, far-infrared emitting plates, tubular electric heating elements, or quartz glass tube heaters, without specific limitations. The heating element assembly can be disposed on one or more sides of the cooking chamber 10 to heat the food within the cooking chamber 10. More specific structures and designs of the oven can be found by referring at least to existing technologies, and will not be elaborated here.

[0035] For example, cooking equipment 1 can specifically be a steam oven. The heating component of the steam oven can be a steam heating component. The steam heating component can include a water tank and a steam generator. The water tank is located outside the cooking chamber 10, and the steam generator can convert the water in the water tank into steam and introduce the steam into the cooking chamber 10 to heat the food inside the cooking chamber 10. More specific structures and designs of the steam oven can be found in existing technologies and will not be elaborated here.

[0036] Optionally, the cooking device 1 may specifically be a microwave-steam-grill combo, and the heating components of the cooking device 1 may include the microwave heating component, heating tube component and steam heating component described above.

[0037] The cooking device 1 includes an electronic control board (not shown), which is located outside the cooking chamber 10 and inside the housing. The electronic control board can be electrically connected to the heating element to control its heating power or heating time. The cooking device 1 may also include a human-machine interface circuit (not shown), which may include a display device or buttons. The human-machine interface circuit is electrically connected to the electronic control board, allowing the user to set parameters such as heating temperature or heating time. The electronic control board can control the heating power and heating time according to the parameters set by the human-machine interface circuit. A temperature sensor may also be installed inside the cooking chamber 10, and the temperature sensor is electrically connected to the electronic control board. The temperature sensor detects the temperature information inside the cooking chamber 10, and this temperature information can be transmitted to the human-machine interface circuit via the electronic control board for the user to read. Furthermore, the electronic control board can control the heating element to stop working when the temperature exceeds a certain threshold, thereby reducing safety issues caused by excessively high temperatures inside the cooking chamber 10.

[0038] See Figure 1 and Figure 2The cooking apparatus 1 also includes a lighting device 20, which illuminates the cooking chamber 10 to allow the user to observe the cooking status of the food or the operation of the cooking apparatus 1. The number of lighting devices 20 can be one, two, or more, without specific limitation. The lighting device 20 includes a light-emitting section 22 and a light-emitting section 21. The light-emitting section 21 generates light, which is transmitted to the light-emitting section 22. The light-emitting section 21 is positioned outside the cooking chamber 10, thus reducing the heat radiation generated by the cooking chamber 10 during operation and minimizing instability in light emission due to high temperatures.

[0039] The light-emitting section 22 is columnar, and the light-emitting section 21 is located at the end of the light-emitting section 22. The light-emitting section 22 extends through the side wall 11 of the cooking chamber 10 and into the cooking chamber 10. After the light from the light-emitting section 21 is transmitted to the light-emitting section 22, the light-emitting section 22 can emit the light from its periphery. In this way, light is emitted from all sides of the length direction of the light-emitting section 22, and the light-emitting area of ​​the light-emitting section 22 is large, resulting in a better lighting effect. The light-emitting section 22 can extend along the height direction of the cooking device 1, or along the width direction of the cooking device 1, or along the length direction of the cooking device 1 within the cooking chamber 10; no specific limitation is made here.

[0040] When the light-emitting section 22 extends along the length or width of the cooking device 1, the light emitted by the light-emitting section 22 can be transmitted to more of the food on the same layer inside the cooking chamber 10, illuminating the food on that layer and allowing the user to easily observe the cooking status of the food on that layer. Furthermore, multiple lighting devices 20 can be arranged along the height of the cooking device 1 to illuminate different layers of food inside the cooking chamber 10, further facilitating the user's observation of the food inside the cooking chamber 10.

[0041] When the light-emitting section 22 extends along the height direction of the cooking device 1, the light emitted by the light-emitting section 22 can be transmitted to different layers of food to illuminate them, allowing the user to easily observe the cooking status of the different layers of food. Optionally, multiple lighting devices 20 can be arranged along the length or width direction of the cooking device 1, so that the light emitted by the light-emitting section 22 can illuminate different layers of food from different directions, further facilitating the user to observe the cooking status of the food in the cooking chamber 10.

[0042] By setting the light-emitting part 22 of the lighting device 20 in a column shape, the light-emitting part 22 can extend within the cooking chamber 10. The extension of the light-emitting part 22 within the cooking chamber 10 allows the light emitted by the light-emitting part 22 to illuminate different heights within the cooking chamber 10, improving the lighting effect within the cooking chamber 10 and making it easier for the user to observe the cooking status of the food within the cooking chamber 10.

[0043] Specifically, a plurality of sidewalls 11 surround and form the cooking chamber 10 described above. At least one of the sidewalls 11 has a protrusion 111 that protrudes away from the cooking chamber 10. The light-emitting portion 22 of the lighting device 20 passes through the protrusion 111. One sidewall 11 may have corresponding light-emitting portions 22 of the lighting devices 20 passing through it, and the lighting devices 20 may be arranged along the length or width direction of the sidewall 11. Other sidewalls 11 may also have protrusions 111, with the light-emitting portions 22 of the lighting devices 20 passing through the protrusions 111 on the sidewalls 11. The protrusion 111 may be formed by a portion of the sidewall 11 protruding outwards, and this portion extends a certain distance along the length, width, or height direction of the cooking device 1, so that the internal space of the protrusion 111 can accommodate the extended light-emitting portion 22. Specifically, the protrusion 111 has a through hole 112 on the side near the light-emitting part 21, and the light-emitting part 22 extends through the through hole 112 through the side wall 11 of the cooking chamber 10 into the cooking chamber 10.

[0044] Furthermore, a fixing member 30 is provided inside the cooking chamber 10 for mounting and fixing the light-emitting part 22. One end of the light-emitting part 22 is connected to the light-emitting part 21, and the other end of the light-emitting part 22 extends into the cooking chamber 10 through the through hole 112. Thus, the light-emitting part 22 is cantilevered within the cooking chamber 10, making it prone to movement or rotation under external forces, and susceptible to collisions. Furthermore, the torque generated under stress is relatively large, resulting in insufficient overall structural strength. The fixing member 30 restricts the freedom of the light-emitting part 22, limiting its movement or rotation, increasing the stability of the installation of the light-emitting part 22, enhancing the structural strength during installation, and thereby increasing the stability of light emission.

[0045] Specifically, see Figure 3The fastener 30 is provided with a fixing hole 32, and the side wall 11 of the cooking chamber 10 is provided with a through hole 113 corresponding to the fixing hole 32. During installation, the fixing hole 32 corresponds to the through hole 113, and a screw or rivet passes through the hole 113 and into the fixing hole 32, thereby installing the fastener 30 onto the side wall 11 of the cooking chamber 10. The fastener 30 has a receiving space 31 for accommodating the light-emitting part 22, and the receiving space 31 has an opening communicating with it. The opening is located on the side of the fastener 30 facing the light-emitting part 22, and the end of the light-emitting part 22 away from the light-emitting part 21 extends into the receiving space 31 through the opening. The wall of the receiving space 31 serves to limit the light-emitting part 22. Optionally, the opening can be simultaneously located on the side of the fastener 30 facing the side wall 11 of the cooking chamber 10 and the side facing the light-emitting part 22. This arrangement increases the area of ​​the opening, facilitating the extension of the light-emitting part 22 into the receiving space 31 and improving assembly efficiency. On the other hand, it allows the accommodating space 31 to be close to the side wall 11 of the cooking chamber 10, so that the installation of the light-emitting part 22 can also be closer to the side wall 11 of the cooking chamber 10, thereby reducing the space occupied by the light-emitting part 22 in the cooking chamber 10, improving the utilization rate of the space in the cooking chamber 10, and also reducing the possibility of items in the cooking chamber 10 colliding with the light-emitting part 22.

[0046] See Figure 1 and Figure 2 The cooking device 1 includes an electrical mounting plate 60, which is installed on the outside of the cooking chamber 10. The electrical mounting plate 60 is used to mount and support various electrical components in the cooking device 1, such as cooling fans, relays, transformers, or water tanks. Optionally, the electrical mounting plate 60 can be located on the top outer side of the cooking chamber 10. This allows the weight of the various electrical components on the electrical mounting plate 60 to be distributed more evenly on the electrical mounting plate 60, and the weight of the electrical mounting plate 60 can be supported by the side wall 11 at the top of the cooking chamber 10, increasing the stability of the electrical mounting plate 60 and the various electrical components.

[0047] The light-emitting part 21 of the lighting device 20 can also be fixedly mounted on the electrical mounting plate 60. The electrical mounting plate 60 may have mounting holes 61 through which the light-emitting part 22 and part of the light-emitting part 21 pass. One embodiment of the assembly process for the lighting device 20 is as follows: the light-emitting part 22 is passed through the mounting hole 61, and then through the through hole 112 on the side wall 11 of the cooking chamber 10, to insert the light-emitting part 22 into the cooking chamber 10. As the light-emitting part 22 of the lighting device 20 is gradually inserted into the cooking chamber 10, the light-emitting part 21 also gradually approaches the electrical mounting plate 60 until it abuts against the electrical mounting plate 60. Then, the light-emitting part 21 is fixedly mounted on the electrical mounting plate 60 by means of screws or riveting.

[0048] The specific structures of the light-emitting part 21 and the light-emitting part 22 are described below:

[0049] See Figure 2 and Figure 4 The light-emitting part 21 includes a light source 211, which is mounted on the electrical mounting plate 60. A light-emitting part 22 is mounted on the light-emitting part 21 and is correspondingly arranged to the light source 211. The light source 211 can be a halogen lamp or an LED lamp, without specific limitation. Optionally, the light source 211 can be in the form of a lamp panel to reduce its space occupation. The light-emitting part 22 can be directly or indirectly mounted on the light-emitting part 21. In some embodiments, the light-emitting part 22 can also be mounted on the electrical mounting plate 60. The light-emitting part 22 can receive the light emitted by the light-emitting part 21 and emit the light into the cooking chamber 10.

[0050] Specifically, the light-emitting part 21 also includes a mounting part 212, and the light source 211 is mounted on the electrical mounting plate 60 or one end of the mounting part 212. In other words, the light source 211 can be directly mounted on the electrical mounting plate 60, and the light emitted by the light source 211 is conducted to the light-emitting part 22 through the mounting hole 61 on the electrical mounting plate 60. Alternatively, the light source 211 can be mounted on the mounting part 212, and the mounting part 212 is mounted on the electrical mounting plate 60, thereby fixing the light source 211 in place. The mounting part 212 has a light-emitting hole 212a through which light passes, and one end of the light-emitting part 22 is inserted into the light-emitting hole 212a from the other end of the mounting part 212, so that the light emitted by the light source 211 can be conducted to the light-emitting part 22 through the light-emitting hole 212a. This arrangement allows the light-emitting part 22 to be fixed in place through simple assembly with the mounting part 212, which helps to improve the assembly efficiency of the light-emitting part 22. Furthermore, the mounting section 212 connects the light source 211 and the light-emitting section 22, allowing light to be transmitted through the light-emitting hole 212a. This reduces light leakage in the lighting device 20 and helps improve its lighting efficiency.

[0051] Furthermore, the light-emitting part 21 also includes a rubber sleeve 213, which includes a connecting part 213b and a flange part 213a. The flange part 213a is disposed between the light source 211 and the mounting part 212, and the connecting part 213b is disposed within the light emission hole 212a. The rubber sleeve 213 can be, for example, a silicone sleeve 213 or a rubber sleeve 213. The flange part 213a between the light source 211 and the mounting part 212 can seal the light source 211 and the mounting part 212, thereby reducing light leakage. On the other hand, during the use of the cooking device 1, due to collisions or shaking, an interaction force will be generated between the light source 211 and the mounting part 212. The flange part 213a can buffer the interaction force between the light source 211 and the mounting part 212, thus protecting the light source 211.

[0052] The connecting portion 213b within the light-emitting hole 212a connects the light-emitting part 22 to the light-emitting part 21. For example, the connecting portion 213b is interference-fitted to one end of the light-emitting part 22. By connecting the connecting portion 213b of the rubber sleeve 213 to the light-emitting part 22, the rigidity of the connection between the light-emitting part 22 and the connecting portion 213b can be reduced, making the connection no longer a rigid connection. This allows the force exerted on the light-emitting part 22 by the cooking device 1 during collisions or shaking to be buffered by the connecting portion 213b, reducing the possibility of damage to the light-emitting part 22 due to collisions or shaking. The connecting portion 213b thus protects the light-emitting part 22.

[0053] In one embodiment, the light-emitting part 22 is a columnar light guide glass. The light guide glass directs the light emitted by the light-emitting part 21 into the cooking chamber 10. Optionally, the outer surface of the light guide glass is frosted, which increases the uniformity of light emission, improving the lighting effect and facilitating user observation of the food's cooking status. Alternatively, a light-diffusing film and / or a light-enhancing film can be provided on the outer surface of the light guide glass. A light-diffusing film can be provided on the outer surface of the light guide glass to increase the uniformity of light emission. A light-enhancing film can be provided on the light guide glass to improve its light emission efficiency. Both a light-enhancing film and a light-diffusing film can also be provided on the outer side of the light guide glass simultaneously to enhance the lighting effect.

[0054] See Figure 5 and Figure 6 The cooking device 1 also includes a tray 50 and a support 40. The support 40 is disposed within the cooking chamber 10, and the tray 50 is detachably mounted on the support 40. The tray 50 is used to hold food or is a container containing food. The support 40 is provided with mounting positions 41 for mounting the tray 50, and the tray 50 can be movably mounted on the mounting positions 41. For example, the support 40 is provided with a groove (i.e., mounting position 41), and the tray 50 can be inserted into the groove and can move along the length of the groove to place the tray 50 into the cooking chamber 10. The tray 50 can also be moved along the length of the groove to remove the tray 50 from the cooking chamber 10. Optionally, multiple mounting positions 41 on the support 40 can be arranged along the height of the cooking device 1, and multiple trays 50 can be installed in the mounting positions 41 to divide the cooking chamber 10 into multiple layers, and food can be cooked in different layers within the cooking chamber 10.

[0055] See Figure 6During the process of placing the tray 50 into the cooking chamber 10 and installing it on the bracket 40, it is easy to place it at an incorrect angle into the cooking chamber 10. Incorrect installation of the tray 50 may cause it to collide with the light-emitting part 22 of the lighting device 20, damaging the light-emitting part 22 and affecting the lighting effect. To improve this problem, the cooking device 1 is provided with an anti-collision member 42 to prevent the tray 50 from impacting the light-emitting part 22. The anti-collision member 42 extends in the same direction as the light-emitting part 22 to reduce the possibility of the tray 50 impacting the light-emitting part 22. The anti-collision member 42 is located on the side of the light-emitting part 22 near the outlet of the cooking chamber 10 to reduce the possibility of the tray 50 impacting the light-emitting part 22 when it is placed into the cooking chamber 10. The anti-collision member 42 can also be provided on both sides of the light-emitting part 22, which can reduce the possibility of the tray 50 impacting the light-emitting part 22 when the tray 50 is placed in or removed from the cooking chamber 10. The anti-collision member 42 is provided in the cooking chamber 10 and can be installed on the side wall 11 of the cooking chamber 10. The anti-collision member 42 can also be installed on the bracket 40, or integrated with the bracket 40, which facilitates the manufacturing and assembly of the anti-collision member 42 and can improve assembly efficiency.

[0056] The above description is merely an embodiment of this application and does not limit the patent scope of this application. Any equivalent structural or procedural transformations made using the content of this application's specification and drawings, or direct or indirect applications in other related technical fields, are similarly included within the patent protection scope of this application.

Claims

1. A cooking device, characterized in that, include: Cooking chamber; A lighting device includes a light-emitting part and a light-emitting part. The light-emitting part is columnar and the light-emitting part is located at the end of the light-emitting part. The light-emitting part is disposed outside the cooking chamber and extends through the side wall of the cooking chamber into the cooking chamber. The cooking chamber is formed by multiple sidewalls, at least one of the sidewalls having a protrusion that protrudes away from the cooking chamber, and the protrusion having a through hole. The through hole is located on the side of the protrusion near the light-emitting part, and the light-emitting part extends through the through hole through the sidewall of the cooking chamber into the cooking chamber. The cooking device includes a shock absorber to prevent the tray from impacting the light-emitting part, and the extension direction of the shock absorber is the same as the extension direction of the light-emitting part. The cooking equipment includes an electrical mounting plate, which is installed on the outside of the cooking chamber, and the light-emitting part is fixedly disposed on the electrical mounting plate; The light-emitting part includes a light source and a mounting part. The light source is mounted on the electrical mounting plate, and the light-emitting part is mounted on the light-emitting part and is correspondingly arranged with the light source. The mounting part has a light-emitting hole for light to pass through. The mounting part is mounted on the electrical mounting plate, and the light source is mounted on the electrical mounting plate or one end of the mounting part. One end of the light-emitting part is inserted into the light-emitting hole from the other end of the mounting part. The light-emitting part further includes a rubber sleeve, which includes a connecting part and a flange part. The flange part is disposed between the light source and the mounting part, and the connecting part is disposed inside the light-emitting hole. The connecting part is interference-fitted to one end of the light-emitting part.

2. The cooking apparatus according to claim 1, characterized in that: The cooking chamber is provided with a fixing member for installing and fixing the light-emitting part. The fixing member has a receiving space to accommodate the light-emitting part, and the end of the light-emitting part away from the light-emitting part extends into the receiving space.

3. The cooking apparatus according to claim 1, characterized in that: The light-emitting part is a columnar light-guiding glass or light-guiding plastic, and the outer surface of the light-emitting part is frosted, or the outer surface of the light-emitting part is provided with a light-uniforming film and / or a light-enhancing film.

4. The cooking apparatus according to claim 1, characterized in that: The cooking device also includes a tray and a support, the support being disposed within the cooking chamber, and the tray being detachably mounted on the support.

5. The cooking apparatus according to claim 1, characterized in that: The cooking device also includes a housing, the cooking chamber being disposed within the housing, and a door being movably disposed within the housing to open or close the cooking chamber.

Images