冰箱保鲜控制系统及方法
By combining the main control device with the data acquisition device to obtain food parameters and storage area information, the humidity is automatically adjusted to a suitable value, which solves the problem of poor preservation effect caused by unreasonable humidity control in refrigerators and achieves better food preservation effect.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- CHANGHONG MEILING CO LTD
- Filing Date
- 2023-12-04
- Publication Date
- 2026-07-17
AI Technical Summary
Existing refrigerators have unreasonable humidity control, resulting in poor preservation, especially in high humidity environments where microbial activity is high, which can easily lead to food spoilage.
The main control device controls the acquisition device to obtain food parameter information, calculates the appropriate humidity by combining the humidity and gas parameters of the storage area, and automatically adjusts the humidity to the appropriate value through dehumidification or humidification devices. This includes the use of image recognition, weight sensor, humidity sensor and gas sensor.
It enables real-time humidity adjustment based on the type and condition of food, improving the refrigerator's preservation effect and reducing the risk of food spoilage.
Smart Images
Figure CN117570644B_ABST