Cooking appliance

CN117617776BActive Publication Date: 2026-09-22GUANGDONG MIDEA KITCHEN APPLIANCES MFG CO LTD +1
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Patent Information

Application Number
CN202210993745.7
Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2022-08-18
Publication Date
2026-09-22
Estimated Expiration
2042-08-18

AI Technical Summary

Technical Problem

[0005]本发明的目的是至少解决如何提高挡板拆卸便捷性的问题

Benefits of technology

[0005]本发明的目的是至少解决如何提高挡板拆卸便捷性的问题。该目的是通过以下技术方案实现的:

✦ Generated by Eureka AI based on patent content.

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Abstract

The application discloses a cooking utensil which comprises an inner cavity, a baffle and a hanger, the inner cavity is formed with a cooking cavity, the cooking cavity has an inner side wall, the baffle is detachably arranged in the cooking cavity and corresponds to the inner side wall, and part of the body of the hanger is arranged through the baffle and the inner side wall, and the hanger fixes the baffle on the inner side wall. The baffle is arranged in the cooking cavity and is fixed and connected with the inner side wall of the cooking cavity through the hanger, when the baffle needs to be disassembled, the hanger is separated from the baffle and the inner side wall respectively, so that the baffle and the inner side wall are separated. The baffle is fixed and installed by using the hanger, the structure is simple, the disassembly is convenient, the convenience of use of users is improved, and the use experience of users is improved.
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Description

Technical Field

[0001] This invention relates to the field of household appliance technology, and more particularly to a cooking appliance. Background Technology

[0002] This section provides only background information relevant to this disclosure and is not necessarily prior art.

[0003] Cooking appliances (such as ovens or steam ovens) typically include a cooking cavity and a heating element. Food is placed inside the cooking cavity, and the heating element operates to heat and cook the food. During the cooking process, grease and other grime can accumulate on the inner walls of the cooking cavity. To ensure good hygiene and optimal cooking results, this grime needs to be cleaned. However, cleaning this grime is often tedious and difficult.

[0004] In existing technologies, baffles are typically installed on the inner sidewall and fixed to the inner sidewall with fasteners (such as screws). When cleaning dirt, users need to use tools to disassemble the fasteners to separate the baffle from the inner sidewall. However, due to the small space of the cooking cavity, the operation of tools to disassemble the fasteners is not very convenient, making it impossible to easily disassemble the baffle, thus reducing the user experience. Summary of the Invention

[0005] The objective of this invention is to at least solve the problem of how to improve the ease of disassembly of the baffle. This objective is achieved through the following technical solution:

[0006] This invention provides a cooking utensil, the cooking utensil comprising:

[0007] An inner cavity, wherein the inner cavity forms a cooking cavity, the cooking cavity having an inner sidewall;

[0008] A baffle is detachably disposed within the cooking cavity, and the baffle is disposed corresponding to the inner sidewall;

[0009] A hanging bracket, a portion of which passes through the baffle and the inner sidewall, the hanging bracket fixing the baffle to the inner sidewall.

[0010] According to the cooking appliance of the present invention, a baffle is disposed within the cooking cavity and is connected and fixed to the inner wall of the cooking cavity via a hanger. When it is necessary to disassemble the baffle, the hanger is separated from the inner wall of the cooking cavity to separate the baffle from the inner wall, thereby achieving the disassembly of the baffle. The method of installing and fixing the baffle using a hanger is simple in structure and easy to disassemble, thereby improving the convenience of use and enhancing the user experience.

[0011] In addition, the cooking appliance according to the present invention may also have the following additional technical features:

[0012] In some embodiments of the present invention, the bracket includes a support portion, a first connecting portion and a second connecting portion, the first connecting portion and the second connecting portion being spaced apart on the support portion, a first through hole and a second through hole being spaced apart on the inner sidewall, a first through hole and a second through hole being spaced apart on the baffle, the first connecting portion passing through the first through hole and engaging with the first through hole, and the second connecting portion passing through the second through hole and engaging with the second through hole.

[0013] In some embodiments of the present invention, the end of the first connecting portion away from the supporting portion is provided with a first bending structure, and the first bending structure passes through the first through hole.

[0014] And / or the second connecting part is provided with a second bending structure at the end away from the supporting part, and the second bending structure passes through the second through hole.

[0015] In some embodiments of the present invention, the hanger further includes at least one holding part, the at least one holding part is disposed on the supporting part, and the baffle is provided with a number of mating structures consistent with the number of holding parts, the mating structures are correspondingly disposed with the holding parts, and the holding parts are engaged with the mating structures.

[0016] In some embodiments of the present invention, the bracket is a bent steel wire component, and the spring force of the bent steel wire component fixes the baffle to the inner sidewall.

[0017] In some embodiments of the present invention, the structure of the baffle is adapted to the structure of the inner sidewall.

[0018] In some embodiments of the present invention, the baffle and the inner sidewall are provided with a predetermined gap.

[0019] In some embodiments of the present invention, the inner sidewall is provided with a recessed structure, the baffle is embedded in the recessed structure, and the edge of the baffle is received in the recessed structure.

[0020] In some embodiments of the present invention, the baffle is provided with an arc-shaped structure, the arc-shaped structure being disposed on the edge of the baffle and at least covering a portion of the edge.

[0021] In some embodiments of the present invention, the baffle includes a plate body and an enamel layer, the enamel layer covering the outer surface of the plate body. Attached Figure Description

[0022] Various other advantages and benefits will become apparent to those skilled in the art upon reading the following detailed description of preferred embodiments. The accompanying drawings are for illustrative purposes only and are not intended to limit the invention. Furthermore, the same reference numerals denote the same parts throughout the drawings. In the drawings:

[0023] Figure 1 A schematic diagram of the structure of a cooking utensil according to an embodiment of the present invention is shown (only a portion of the structure of the cooking utensil is shown);

[0024] Figure 2 for Figure 1 A schematic diagram of the cooking appliance shown from another perspective;

[0025] Figure 3 for Figure 1 First cross-sectional view of the cooking utensil shown;

[0026] Figure 4 for Figure 1 Second cross-sectional view of the cooking utensil shown;

[0027] Figure 5 for Figure 4 An enlarged structural diagram of part A of the cooking utensil shown;

[0028] Figure 6 for Figure 1 The diagram shows the structure of the baffle of the cooking appliance.

[0029] The attached figures are labeled as follows:

[0030] 100 refers to cooking utensils;

[0031] 10 represents the inner cavity;

[0032] 11 is the cooking cavity, 12 is the first through hole, and 13 is the second through hole;

[0033] 20 is for hanging racks;

[0034] 21 is the supporting part, 22 is the first connecting part, and 23 is the second connecting part;

[0035] 30 is a baffle;

[0036] 31 is the first via, 32 is the second via, 33 is the mating structure, 34 is the reinforcing structure, and 35 is the arc-shaped structure. Detailed Implementation

[0037] Exemplary embodiments of the present disclosure will now be described in more detail with reference to the accompanying drawings. While exemplary embodiments of the present disclosure are shown in the drawings, it should be understood that the present disclosure may be implemented in various forms and should not be limited to the embodiments set forth herein. Rather, these embodiments are provided so that this disclosure will be thorough and complete, and will fully convey the scope of the disclosure to those skilled in the art.

[0038] It should be understood that the terminology used herein is for the purpose of describing particular exemplary embodiments only and is not intended to be limiting. Unless the context clearly indicates otherwise, the singular forms “a,” “an,” and “described” as used herein may also include the plural forms. The terms “comprising,” “including,” “containing,” and “having” are inclusive and therefore indicate the presence of the stated features, steps, operations, elements, and / or components, but do not exclude the presence or addition of one or more other features, steps, operations, elements, components, and / or combinations thereof. The method steps, processes, and operations described herein are not construed as requiring them to be performed in a particular order described or illustrated unless the order of performance is explicitly indicated. It should also be understood that additional or alternative steps may be used.

[0039] Although terms such as first, second, third, etc., may be used in this document to describe multiple elements, components, regions, layers, and / or segments, these elements, components, regions, layers, and / or segments should not be limited by these terms. These terms may be used only to distinguish one element, component, region, layer, or segment from another. Unless the context clearly indicates otherwise, terms such as "first," "second," and other numerical terms used herein do not imply order or sequence. Therefore, the first element, component, region, layer, or segment discussed below may be referred to as the second element, component, region, layer, or segment without departing from the teachings of the exemplary embodiments.

[0040] For ease of description, spatial relative terms may be used in the text to describe the relationship of one element or feature relative to another element or feature, as shown in the figure. These relative terms include, for example, "inside," "outside," "middle," "outer," "below," "below," "above," "over," etc. Such spatial relative terms are intended to include different orientations of the device in use or operation, other than those depicted in the figure. For example, if the device in the figure is flipped, an element described as "below other elements or features" or "below other elements or features" would subsequently be oriented as "above other elements or features" or "above other elements or features." Therefore, the example term "below" can include both upper and lower orientations. The device may be otherwise oriented (rotated 90 degrees or in other directions), and the spatial relative descriptors used in the text will be interpreted accordingly.

[0041] like Figures 1 to 6 As shown, according to an embodiment of the present invention, a cooking appliance 100 is provided. The cooking appliance 100 includes a hanger 20, an inner cavity 10, and a baffle 30. The inner cavity 10 forms a cooking chamber 11 for cooking. The baffle 30 is disposed within the cooking chamber 11 and corresponds to the inner sidewall of the cooking chamber 11. The baffle 30 is detachably mounted on the inner sidewall of the cooking chamber 11 via the hanger 20. When the baffle 30 is fixed to the inner sidewall of the cooking chamber 11, a portion of the hanger 20 passes through the inner sidewall and the baffle 30, and the baffle 30 is fixed to the inner sidewall by the cooperation between the hanger 20 and the inner sidewall.

[0042] Specifically, the baffle 30 is installed inside the cooking cavity 11 and is connected and fixed to the inner wall of the cooking cavity 11 by the bracket 20. When the baffle 30 needs to be disassembled, the bracket 20 is separated from the baffle 30 and the inner wall respectively to separate the baffle 30 from the inner wall, thereby disassembling the baffle 30.

[0043] The baffle 30 is installed and fixed using the bracket 20. The structure is simple and easy to disassemble, which improves the convenience of use and enhances the user experience.

[0044] In addition, the cooking appliance 100 typically includes a hanging rack 20. In the above structure, the hanging rack 20 is used to fix the baffle 30 to the inner wall of the cooking cavity 11, while also connecting and fixing the hanging rack 20. This further simplifies the overall structure of the cooking appliance 100, reduces the manufacturing cost of the cooking appliance 100, and simplifies the assembly steps, thereby improving the assembly efficiency of the cooking appliance 100.

[0045] In this invention, the connection between the hanging rack 20 and the inner wall of the cooking cavity 11 can be a screw connection or a snap-fit, etc. As a specific embodiment, the hanging rack 20 and the inner wall are connected and fixed by a snap-fit. The snap-fit ​​can be achieved by elastic deformation or by interference fit. The following is a specific description of the snap-fit ​​method between the hanging rack 20 and the inner wall through elastic deformation:

[0046] The hanging bracket 20 is an elastic structure. In its natural state (when the hanging bracket 20 is not subjected to external force and has not deformed), the hanging bracket 20 has a preset shape. When the baffle 30 is installed, an external force is required to act on the hanging bracket 20, causing the hanging bracket 20 to undergo elastic deformation. The hanging bracket 20 that has undergone elastic deformation has a rebound force. At this time, the hanging bracket 20 that has undergone elastic deformation passes through the baffle 30 corresponding to the inner wall of the cooking cavity 11, thereby relieving the force acting on the hanging bracket 20. The elastic deformation of the restored part of the hanging bracket 20 and the rebound force generated by the elastic deformation that has not yet recovered fix the baffle 30 to the inner wall of the cooking cavity 11, so as to achieve the fixation of the baffle 30 to the inner wall of the cooking cavity 11.

[0047] When it is necessary to clean the oil stains attached to the baffle 30, an external force is used to drive the bracket 20 to undergo elastic deformation, so as to overcome the rebound force of the bracket 20 used to fix the baffle 30, and to separate the bracket 20 from the baffle 30 and the inner wall of the cooking cavity 11 respectively, thereby realizing the disassembly and cleaning of the baffle 30.

[0048] After cleaning, the baffle 30 is set on the inner wall of the cooking cavity 11. Then, an external force is used to drive the hanger 20 to undergo elastic deformation. Under the premise of elastic deformation, the hanger 20 passes through the baffle 30 and the inner wall. When the external force is released, the rebound force of the hanger 20 fixes the baffle 30 to the inner wall. The cooking appliance 100 includes the hanger 20. The structure of installing the baffle 30 on the inner wall using the hanger 20 is simple and does not require the use of other fasteners, thereby reducing the number of parts of the cooking appliance 100 and reducing the manufacturing cost of the cooking appliance 100.

[0049] It should be noted that, in the embodiments of the present invention, the inner wall of the cooking cavity 11 has multiple wall surfaces, specifically including a left side wall (when the cooking cavity 11 is placed in a preset position and the user faces the cooking appliance 100, the side wall of the cooking cavity 11 located on the user's left side is the left side wall), a right side wall (when the cooking cavity 11 is placed in a preset position and the user faces the cooking appliance 100, the side wall of the cooking cavity 11 located on the user's right side is the right side wall), a rear side wall (when the cooking cavity 11 is placed in a preset position and the user faces the cooking appliance 100, the side wall of the cooking cavity 11 away from the user is the rear side wall), a top side wall (when the cooking cavity 11 is placed in a preset position and the user faces the cooking appliance 100, the side wall of the cooking cavity 11 away from the placement surface is the top side wall), and a bottom side wall (when the cooking cavity 11 is placed in a preset position and the user faces the cooking appliance 100, the side wall of the cooking cavity 11 close to the placement surface is the bottom side wall). Each side wall may be provided with a baffle 30, or some side walls may be provided with baffles 30.

[0050] In a specific embodiment of the present invention, such as Figures 1 to 4 As shown, a baffle 30 is provided on both the left and right sides of the cooking cavity 11, and both baffles 30 are connected and fixed to the corresponding side walls by a bracket 20. The bracket 20 used to fix the baffle 30 on the left side wall and the bracket used to fix the baffle 30 on the right side wall are both used to support the storage components of the cooking appliance 100 (such as a storage plate or storage rack), thereby improving the convenience of placing food in the cooking cavity 11 for cooking.

[0051] To understand further, such as Figures 1 to 4 As shown, the hanging bracket 20 includes a first connecting part 22, a second connecting part 23, and a supporting part 21. The two connecting parts are respectively spaced apart on the supporting part 21. Two through holes, namely a first through hole 12 and a second through hole 13, are spaced apart on the inner wall of the cooking cavity 11. Two through holes, namely a first through hole 31 and a second through hole 32, are provided on the baffle 30. When the baffle 30 is installed and fixed, the baffle 30 is correspondingly arranged with the inner wall of the cooking cavity 11, and the first through hole 31 is correspondingly arranged with the first through hole 12. The second through hole 32 is correspondingly provided with the second through hole 13. An external force drives the bracket 20 to undergo elastic deformation, and inserts the first connecting part 22 into the first through hole 31 and the first through hole 12, and inserts the second connecting part 23 into the second through hole 32 and the second through hole 13. The first connecting part 22 and the second connecting part 23 generate a rebound force in the direction of approaching or moving away from each other. The rebound force generated by the locking of the first connecting part 22 and the second connecting part 23 fixes the baffle 30 to the inner wall of the cooking cavity 11.

[0052] Specifically, the support portion 21 of the hanging rack 20 is used to support the storage components of the cooking appliance 100 (such as a storage plate or shelf). The first connecting portion 22 and the second connecting portion 23 are spaced apart on the support portion 21. When an external force is applied to the hanging rack 20, the hanging rack 20 undergoes elastic deformation. At this time, the first connecting portion 22 and the second connecting portion 23 of the hanging rack 20 move closer to or further away from each other, so that the first connecting portion 22 is inserted into the first through hole 31 and the first through hole 12, and the second connecting portion 23 is inserted into the second through hole 32 and the second through hole 13. When the external force is released, under the action of the rebound force, the distance between the first connecting portion 22 and the second connecting portion 23 changes (the first connecting portion 22 and the second connecting portion 23 cannot return to their natural state, and the hanging rack 20 has a certain rebound force at this time), thereby fixing the baffle 30 to the inner wall of the cooking cavity 11.

[0053] It should be pointed out that, as Figure 4 As shown, in the embodiment of the present invention, the first connecting part 22 and the second connecting part 23 are respectively disposed on two pairs of sides of the supporting part 21. The first connecting part 22 and the second connecting part 23 are approximately perpendicularly connected to the supporting part, and the first connecting part 22 and the second connecting part 23 are both located on the same side of the supporting part 21. The supporting part 21, the first connecting part 22 and the second connecting part 23 are all structures that can undergo elastic deformation. When the elastic support is subjected to external force, the distance between the first connecting part 22 and the second connecting part 23 changes, and the distance between the two connecting parts is adjusted to the distance between the first through hole 31 and the second through hole 32, so as to meet the requirements of the first connecting part 22 inserting into the first through hole 31 and the first through hole 12, and the second connecting part 23 inserting into the second through hole 32 and the second through hole 13, thereby realizing the fixation of the baffle 30 on the inner wall of the cooking cavity 11.

[0054] In an embodiment of the present invention, baffles 30 are provided on both the left and right sides of the cooking cavity 11. The brackets 20 for fixing the baffles 30 on the left side and the brackets 20 for fixing the baffles 30 on the right side are arranged opposite to each other. While the two brackets 20 are used to install and fix the two baffles 30, they also provide support points for the storage components of the cooking utensil 100. Taking the storage component as a storage tray as an example, the left side of the storage tray (the side closer to the left side of the cooking cavity 11) overlaps the support portion 21 of the bracket 20 connected to the left side of the left side, and the right side of the storage tray (the side closer to the right side of the cooking cavity 11) overlaps the support portion 21 of the bracket 20 connected to the right side of the right side. The two support portions 21 are used to support the storage tray so as to keep the storage tray in the desired position.

[0055] Meanwhile, in order to ensure that the dish can be placed in multiple positions, there are multiple support parts, and all support parts are spaced apart along the height direction of the cooking cavity 11 (from the top side wall of the cooking cavity 11 to the bottom side wall of the cooking cavity 11). By cooperating the dish with the support parts 21 of different heights, the adjustment of the dish to be placed in multiple positions is realized.

[0056] In addition, the first through hole 12 and the second through hole 13 are spaced apart in the depth direction of the cooking cavity 11 (from the side of the cooking cavity 11 closest to the user to the side of the cooking cavity 11 furthest from the user when the user is facing the cooking appliance 100), thereby ensuring that the hanging rack 20 has good stability, and thus enabling the hanging rack 20 to provide good support for the storage component of the cooking appliance 100, so as to ensure the cooking effect of the food placed in the storage component.

[0057] Furthermore, such as Figure 4 As shown, one end of the first connecting part 22 is connected to the supporting part 21, and the other end of the first connecting part 22 is suspended (the end away from the supporting part 21). The suspended end of the first connecting part 22 is provided with a first bending structure. When the baffle 30 is connected and fixed to the inner wall of the cooking cavity 11, the first through hole 31 is correspondingly provided with the first through hole 12. The first bending structure passes through the first through hole 31 and the first through hole 12, and the first bending structure protrudes to the outside of the first through hole 12 (the side away from the baffle 30). The first bending structure is used to prevent the first connecting part 22 from coming out of the through hole and the first through hole, thereby ensuring the strength and stability of the connection and fixation between the baffle 30 and the inner wall of the cooking cavity 11, and thus ensuring that the baffle 30 has good shielding performance.

[0058] Furthermore, such as Figure 4 As shown, one end of the second connecting part 23 is connected to the supporting part 21, and the other end of the second connecting part 23 is suspended (the end away from the supporting part 21). The suspended end of the second connecting part 23 is provided with a second bending structure. When the baffle 30 is connected and fixed to the inner wall of the cooking cavity 11, the second through hole 32 is correspondingly provided with the second through hole 13. The second bending structure passes through the second through hole 32 and the second through hole 13, and the second bending structure protrudes to the outside of the second through hole 13 (the side away from the baffle 30). The second bending structure prevents the second connecting part 23 from coming out of the through hole and the second through hole, further ensuring the strength and stability of the connection and fixation between the baffle 30 and the inner wall of the cooking cavity 11, thereby ensuring that the baffle 30 has good shielding performance.

[0059] In some embodiments of the present invention, such as Figure 4As shown, the hanger 20 undergoes elastic deformation by bringing the first connecting part 22 and the second connecting part 23 close to each other. At this time, the bending directions of the first bending structure and the second bending structure are the same, thereby ensuring that the hanger 20 is effectively connected and fixed to the baffle 30 and the inner wall of the cooking cavity 11 when it undergoes elastic deformation.

[0060] In some embodiments of the present invention, the hanger 20 undergoes elastic deformation by moving away from each other through the first connecting part 22 and the second connecting part 23. At this time, the bending directions of the first bending structure and the second bending structure are opposite, so as to ensure that the hanger 20 is effectively connected and fixed to the baffle 30 and the inner wall of the cooking cavity 11 when it undergoes elastic deformation.

[0061] Furthermore, the hanger 20 also includes a retaining part, the number of which is at least one. The retaining part is disposed on the support part 21 of the hanger 20. When there are two or more retaining parts, all the retaining parts are spaced apart on the support part 21, such as... Figure 6 As shown, in Figure 6 In the middle, the baffle 30 is provided with a mating structure 33, and the number of mating structures 33 is the same as the number of holding parts. At the same time, the position of the mating structure 33 corresponds one-to-one with the position of the holding part. When the baffle 30 is fixed to the inner wall of the cooking cavity 11 by the hanger 20, the holding part and the mating structure 33 are engaged by snapping.

[0062] By setting up a retaining part and a mating part that cooperates with the retaining part, the contact area between the hanging bracket 20 and the baffle 30 is increased by utilizing the cooperation between the retaining part and the mating part. This increases the fixing strength and stability of the hanging bracket 20 to the baffle 30, prevents the baffle 30 from shifting during the use of the cooking utensil 100, and improves the baffle 30's ability to block oil stains.

[0063] In some embodiments of the present invention, the holding part is a protruding structure formed on the supporting part 21, and the mating structure 33 is a snap-fit ​​hole. When the hanging bracket 20 fixes the baffle 30 on the inner wall of the cooking cavity 11, the protruding structure is embedded in the snap-fit ​​hole to realize the positioning connection between the hanging bracket 20 and the baffle 30, thereby ensuring the fixing strength and stability of the hanging bracket 20 to the baffle 30.

[0064] In this embodiment, there are multiple protruding structures, and each protruding structure is spaced apart on the support portion 21. The number of snap-fit ​​holes is the same as the number of protruding structures, and the snap-fit ​​holes correspond one-to-one with the protruding structures. By setting multiple protruding structures and snap-fit ​​holes with the same number of protruding structures, the fixing strength and stability of the bracket 20 to the baffle 30 are further improved, so that the positional installation accuracy of the baffle 30 is maintained.

[0065] In some embodiments of the present invention, the holding part is a slot structure formed on the supporting part 21, and the mating structure 33 is a snap-fit ​​post. When the hanger 20 fixes the baffle 30 on the inner wall of the cooking cavity 11, the snap-fit ​​post is embedded in the slot structure to realize the positioning connection between the hanger 20 and the baffle 30, thereby ensuring the fixing strength and stability of the hanger 20 to the baffle 30.

[0066] In this embodiment, there are multiple slot structures, and each slot is spaced apart on the support 21. The number of locking posts is the same as the number of slot structures, and the locking posts correspond one-to-one with the slot structures. By setting multiple slot structures and locking posts with the same number as the slot structures, the fixing strength and stability of the bracket 20 to the baffle 30 are further improved, so that the positional installation accuracy of the baffle 30 is maintained.

[0067] In some embodiments of the present invention, such as Figures 1 to 5 As shown, the hanger 20 is configured as a steel wire bending component. Specifically, the hanger 20 is a steel wire bending component formed by bending a steel wire with elastic properties. The two ends of the steel wire bending component form a first connecting part 22 and a second connecting part 23. By setting the hanger 20 as an integral structure, the strength and stability of the hanger 20 are ensured, while also reducing the manufacturing difficulty of the hanger 20 and thus reducing the manufacturing cost of the hanger 20.

[0068] It should be noted that in this embodiment, the wire bending component is a bracket 20 structure formed by bending a single wire. By bending a single wire to form the bracket 20, the mechanical properties of the bracket 20 are consistent, preventing breakage caused by inconsistent mechanical properties.

[0069] In some embodiments of the present invention, the hanging rack 20 is configured as a bent steel sheet. Specifically, the hanging rack 20 is a bent steel sheet formed by bending a steel sheet with elastic properties. The two ends of the bent steel sheet form a first connecting part 22 and a second connecting part 23, making the hanging rack 20 an integral structure. By bending the steel sheet, the overall size of the hanging rack 20 is increased, which improves the contact area between the hanging rack 20 and the baffle 30 and the inner wall of the cooking cavity 11, thus ensuring the strength and stability of the hanging rack 20.

[0070] It should be noted that in this embodiment, the steel sheet bending component is a bracket 20 structure formed by bending a steel sheet. By bending a steel sheet to form the bracket 20, the mechanical properties of the bracket 20 are consistent, preventing breakage caused by inconsistent mechanical properties.

[0071] In some embodiments of the present invention, the hanger 20 is configured as a flexible assembly component. Specifically, each component of the hanger 20 is manufactured separately and connected by welding or other methods. By configuring the hanger 20 as a flexible assembly component, the ease of processing the hanger 20 is improved, thereby increasing the processing efficiency of the hanger 20.

[0072] It should be noted that in this embodiment, the bracket 20 is formed by welding elastic steel sheets and / or steel wires, thereby ensuring that the bracket 20 has good mechanical properties, and thus ensuring the fixing strength and stability of the baffle 30.

[0073] Furthermore, such as Figure 5 As shown, the baffle 30 is disposed inside the cooking cavity 11, and the baffle 30 and the inner wall of the cooking cavity 11 are disposed close to each other, and the structure of the baffle 30 is adapted to the structure of the inner wall.

[0074] By adapting the structure of the baffle 30 to the inner wall, the coverage area of ​​the baffle 30 on the inner wall is increased, thereby improving the shielding effect of the baffle 30 on the inner wall of the cooking cavity 11, preventing oil stains from adhering to the inner wall of the cooking cavity 11, making it easier for users to clean oil stains, and improving the convenience and user experience of using the cooking utensil 100.

[0075] It is important to understand that the structure of the baffle 30 is adapted to the structure of the inner wall of the cooking cavity 11. That is, the baffle 30 is a contoured structure of the inner wall of the cooking cavity 11. By utilizing the contoured structure of the baffle 30, the gap between the baffle 30 and the inner wall is reduced, thereby preventing oil stains from adhering to the inner wall of the cooking cavity 11. At the same time, it also prevents the baffle 30 from occupying space inside the cooking cavity 11, reducing the impact of the baffle 30 on the cooking space, ensuring the cooking appliance 100's ability to process food, and further improving the user experience.

[0076] Furthermore, when the baffle 30 is fixed to the inner wall of the cooking cavity 11 by the hanger 20, there is a gap between the inner wall of the cooking cavity 11 and the baffle 30, which is a preset gap. By setting a preset gap between the inner wall and the baffle 30, damage to the surface of the parts caused by production tolerances and squeezing or collisions during transportation is prevented.

[0077] It should be noted that, in the embodiments of the present invention, the preset gap is 1mm, 2mm, 3mm, 4mm, 5mm, 6mm..., and as a specific embodiment, the preset gap is 2mm.

[0078] Furthermore, a recessed structure is provided on the inner wall of the cooking cavity 11. The recessed structure is formed by recessing from the inside of the cooking cavity 11 to the outside. When the baffle 30 is connected and fixed to the inner wall of the cooking cavity 11 through the hanger 20, the baffle 30 is set in the recessed structure, and the edge of the baffle 30 does not protrude from the edge of the recessed structure.

[0079] By embedding the baffle 30 into the recessed structure, the baffle 30 is hidden, which further prevents the baffle 30 from occupying the space of the cooking cavity 11, ensuring the volume of the cooking cavity 11, so as to improve the cooking appliance 100's ability to process food.

[0080] In addition, the baffle 30 is embedded in the recessed structure to prevent the edge of the baffle 30 from protruding outside the recessed structure, thereby preventing the edge of the baffle 30 from cutting the user and ensuring the user's safety.

[0081] Furthermore, the baffle 30 is provided with an arc-shaped structure 35, which is located on the edge of the baffle 30 and at least covers part of the edge. By providing the arc-shaped structure 35, the possibility of cutting the user during the assembly and disassembly of the baffle 30 is avoided, further improving the user's safety during use.

[0082] It should be noted that the arc structure 35 includes rounded chamfering at the corner of the baffle 30 and arc treatment of the edge of the baffle 30 (such as setting a flange structure).

[0083] In addition, the baffle 30 is provided with a reinforcing structure 34. There are multiple reinforcing structures 34, and all the reinforcing structures 34 are spaced apart on the baffle 30. By providing the reinforcing structure 34, the overall strength of the baffle 30 is improved, preventing the baffle 30 from deforming due to high temperature inside the cooking cavity 11, and ensuring the shielding effect of the baffle 30 on the inner wall of the cooking cavity 11.

[0084] In an embodiment of the present invention, the reinforcing structure 34 is a reinforcing rib or a pressed structure formed on the baffle 30.

[0085] Furthermore, the baffle 30 includes a plate body and an enamel layer, with the enamel layer covering the outer surface of the plate body. Specifically, by providing the enamel layer, the influence of the temperature inside the cooking cavity 11 on the baffle 30 is reduced, preventing the baffle 30 from deforming due to excessive temperature rise. In addition, oil stains adhere to the enamel layer, making them easier to clean and improving the user's convenience in cleaning oil stains, thus further enhancing the user experience.

[0086] In this invention, the cooking appliance can be an oven or a steam oven, etc. For other structures of the cooking appliance, please refer to the prior art. Here, this invention will not elaborate further.

[0087] The above description is merely a preferred embodiment of the present invention, but the scope of protection of the present invention is not limited thereto. Any variations or substitutions that can be easily conceived by those skilled in the art within the technical scope disclosed in the present invention should be included within the scope of protection of the present invention. Therefore, the scope of protection of the present invention should be determined by the scope of the claims.

Claims

1. A cooking utensil, characterized in that, The cooking appliance includes: An inner cavity, wherein the inner cavity forms a cooking cavity, the cooking cavity having an inner sidewall; A baffle is detachably disposed within the cooking cavity, and the baffle is disposed corresponding to the inner sidewall; A hanging bracket, a portion of which passes through the baffle and the inner sidewall, fixes the baffle to the inner sidewall. The hanging bracket includes a support portion, a first connecting portion, and a second connecting portion, which are spaced apart on the support portion. A first through hole and a second through hole are spaced apart on the inner sidewall. A first through hole and a second through hole are spaced apart on the baffle. The first connecting portion passes through the first through hole and engages with the first through hole, and the second connecting portion passes through the second through hole and engages with the second through hole.

2. The cooking utensil according to claim 1, characterized in that, The first connecting portion has a first bending structure at the end away from the supporting portion, and the first bending structure passes through the first through hole; And / or the second connecting part is provided with a second bending structure at the end away from the supporting part, and the second bending structure passes through the second through hole.

3. The cooking utensil according to claim 1, characterized in that, The bracket further includes at least one holding part, which is disposed on the supporting part. The baffle is provided with a number of mating structures that are the same as the number of holding parts. The mating structures are correspondingly disposed with the holding parts, and the holding parts are engaged with the mating structures.

4. The cooking utensil according to claim 1, characterized in that, The bracket is a bent steel wire component, and the spring force of the bent steel wire component fixes the baffle to the inner side wall.

5. The cooking utensil according to claim 1, characterized in that, The structure of the baffle is adapted to the structure of the inner sidewall.

6. The cooking utensil according to claim 5, characterized in that, The baffle and the inner sidewall are provided with a preset gap.

7. The cooking utensil according to claim 5, characterized in that, The inner sidewall is provided with a recessed structure, the baffle is embedded in the recessed structure, and the edge of the baffle is received in the recessed structure.

8. The cooking utensil according to claim 1, characterized in that, The baffle has an arc-shaped structure, which is located on the edge of the baffle and at least covers part of the edge.

9. The cooking utensil according to any one of claims 1 to 8, characterized in that, The baffle includes a plate body and an enamel layer, the enamel layer covering the outer surface of the plate body.

Citation Information

Patent Citations

  • Micro-wave oven

    KR1020060062210A