Frozen pear beer and preparation method thereof
CN119193257AInactive Publication Date: 2024-12-27JILIN MAIJIWENG WINE IND CO LTD
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Patent Information
- Application Number
- CN202411511713.4
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-10-28
- Publication Date
- 2024-12-27
- Estimated Expiration
- Not applicable · inactive patent
Abstract
The invention discloses frozen pear beer and a preparation method thereof, and belongs to the technical field of beer brewing. The preparation method of the frozen pear beer comprises the following steps: preparing the frozen pear juice; wort is prepared; adding the frozen pear juice into the wort, inoculating beer yeast and fruit wine yeast, and performing low-temperature fermentation to obtain frozen pear beer; and centrifugally filtering the frozen pear beer, and packaging to obtain a finished product. According to the frozen pear beer provided by the invention, original flavor substances in the beer interact with newly generated flavor substances in the frozen pears to form a special flavor level of the frozen pear beer, so that the final product not only has the fresh, sweet and tasty taste of the pears, but also retains the malt fragrance and the hops fragrance of the beer. The flavor level of the frozen pear beer is complex and rich, and the unique flavor combination endows the beer with novel drinking experience, so that the frozen pear beer stands out of a plurality of beer categories.
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Citation Information
Patent Citations
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