A tea roasting and frying device and method for facilitating the enhancement of immunity
Patent Information
- Application Number
- CN202411493175.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- Filing Date
- 2024-10-24
- Publication Date
- 2026-09-01
- Estimated Expiration
- 2044-10-24
AI Technical Summary
[0006]因此,本发明的目的是提供一种便于增强免疫力的茶叶烘炒装置及方法,替代传统的茶叶烘炒的方式,避免了在茶叶烘炒的过程中,茶叶受热不均匀,导致烘干效率低,影响茶叶的口感和质量的问题
[0033]与现有技术相比,本发明具有的有益效果是,该便于增强免疫力的茶叶烘炒装置及方法,通过烘干机构工作对承载箱内的茶叶进行烘干,同时,烘干机构工作时带动翻炒机构工转动对承载箱内的茶叶进行翻炒,使得茶叶受热更加的均匀,在翻炒机构转动的间隙,营养液添加机构对承载箱内添加一次营养液,从而使得烘干后的茶叶具有更高的营养价值,替代传统的茶叶烘炒的方式,避免了在茶叶烘炒的过程中,茶叶受热不均匀,导致烘干效率低,影响茶叶的口感和质量的问题。
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Figure CN119197087B_ABST
Abstract
Description
Technical Field
[0001] This invention relates to the field of tea processing technology, specifically to a tea roasting and frying device and method that facilitates the enhancement of immunity. Background Technology
[0002] Tea is a common beverage with effects such as refreshing the mind, promoting diuresis and reducing swelling. As people's living standards continue to improve, the market demand for tea is not only increasing, but also for its quality.
[0003] To preserve freshness after picking, tea leaves are usually roasted or fried to remove moisture. Additionally, some types of tea have nutrient solutions added during the roasting process to enhance their flavor and nutritional value.
[0004] Most existing tea roasting equipment adopts a vertical cylindrical structure with multiple circular sieves inside. Tea leaves are placed in the sieves, and the internal heat of the cylinder is increased by hot air or electric heating to roast the tea leaves. However, the tea leaves tend to pile up in the sieves. When the roasting machine heats the tea leaves inside, the heat cannot penetrate evenly across the entire pile, resulting in uneven evaporation of moisture from the inside and outside of the tea leaves. The heating efficiency of the middle and outer layers of tea leaves is inconsistent (most of the outer layers are overheated, while the inner layers are underheated), leading to low drying efficiency and affecting the taste and quality of the tea. Summary of the Invention
[0005] The purpose of this section is to outline some aspects of the embodiments of the present invention and to briefly describe some preferred embodiments. Simplifications or omissions may be made in this section, as well as in the abstract and title of this application, to avoid obscuring the purpose of these documents; however, such simplifications or omissions should not be construed as limiting the scope of the invention.
[0006] Therefore, the purpose of this invention is to provide a tea roasting and frying device and method that facilitates the enhancement of immunity, replacing the traditional tea roasting and frying method, and avoiding the problem of uneven heating of tea during the tea roasting and frying process, which leads to low drying efficiency and affects the taste and quality of tea.
[0007] To address the aforementioned technical problems, according to one aspect of the present invention, the present invention provides the following technical solution:
[0008] A tea roasting and frying device for facilitating immune enhancement, comprising:
[0009] The carrying box has an open structure at both the top and bottom and an arc-shaped carrying plate at the bottom for carrying tea leaves. The bottom of the arc-shaped carrying plate has multiple holes evenly distributed.
[0010] A drying mechanism is located at the bottom of the support box and blows hot air into the bottom of the arc-shaped support plate when it is in operation;
[0011] A stirring mechanism is installed on the carrier box. When the drying mechanism operates intermittently, it automatically drives the stirring mechanism to rotate intermittently and synchronously to stir the tea leaves in the arc-shaped carrier plate.
[0012] The nutrient solution adding mechanism is installed on the top side of the carrier box. During the intervals when the stir-frying mechanism rotates intermittently to stir-fry the tea leaves in the arc-shaped carrier plate, the nutrient solution adding mechanism automatically adds nutrient solution into the carrier box once.
[0013] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, the drying mechanism includes a heating box located at the bottom of the support box and having an electromagnetic heating plate on its inner wall, and a blowing assembly installed inside the heating box that blows hot air from the heating box toward the arc-shaped support plate during operation.
[0014] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, ventilation windows are provided on both sides of the heating box;
[0015] The blower assembly includes a fixed plate located inside the heating chamber, two fans connected to each other by a belt via pulleys located on the fixed plate and at their bottom, a drive motor installed inside the heating chamber and having a half-gear at its output end, and a full gear meshing with the half-gear and being driven through the bottom of the pulley of one of the fans.
[0016] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, the frying mechanism includes a frying rack located inside the carrying box and a first transmission component whose two ends are respectively connected to the side walls of the frying rack and the gear.
[0017] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, the frying rack includes a first disc located on the side wall of the carrying box and a plurality of inclined panels located on the outer side wall of the first disc.
[0018] The first transmission assembly includes a first pulley connected to the side wall of the first disk via a rotating shaft and a first bevel gear set located at the top of the full gear and connected at one end to the bottom of the pulley of one of the fans. The other end of the first bevel gear set is connected via a rotating shaft to a second pulley connected to the first pulley via a belt.
[0019] As a preferred embodiment of the tea roasting device for enhancing immunity described in this invention, the nutrient solution adding mechanism includes a quantitative storage tank located at the top of the carrier box and having a liquid outlet groove on one side of the bottom, a sealing plate located on one side of the quantitative storage tank and sealing the liquid outlet groove, and a second transmission component with one end connected to the sealing plate and the other end connected to the first disc.
[0020] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, the side wall of the first disc is connected to a second bevel gear set via a rotating shaft, and one end of the second bevel gear set is connected to a third pulley.
[0021] The quantitative liquid storage tank has limiting plates with limiting grooves on the inner side at both ends of its side wall. The two sides of the sealing plate extend into the limiting grooves, and a connecting plate is provided at one end of the sealing plate.
[0022] The second transmission assembly includes a mounting plate located on the side wall of the quantitative storage tank, a threaded rod located on the top of the mounting plate and having a fourth pulley on the top, and an elastic element mounted on the top of the mounting plate and having its other end connected to the bottom of the connecting plate. The fourth pulley is connected to the third pulley via a belt, and the connecting plate is threaded onto the threaded rod.
[0023] As a preferred embodiment of the tea roasting and frying device for enhancing immunity described in this invention, the outer wall of the carrier box is provided with an exhaust fan whose input end corresponds to the top of the carrier box.
[0024] As a preferred embodiment of the tea roasting device for enhancing immunity described in this invention, it further includes an atomizing mechanism, which includes an atomizing component installed in the bearing box and which atomizes the nutrient solution discharged from the liquid outlet tank into a mist when rotating, and a third transmission component that is driven to the other end of the second bevel gear set and drives the atomizing component to rotate during the gap of the rotation of the second bevel gear set.
[0025] The atomizing component includes a second disc located on the inner wall of the carrier box and a plurality of water-spraying rods located on the outer wall of the second disc;
[0026] The second transmission assembly includes a housing mounted on the side wall of the carrier box via a connecting bracket and having an arc-shaped groove on its inner wall; a spring wheel located inside the housing and whose side wall is connected to the end of the second bevel gear set away from the third pulley via a rotating shaft; a first gear located inside the housing and connected to the other side of the spring wheel; a second gear located inside the housing and meshing with the first gear; a third gear located at the bottom of the second gear and whose bottom extends into the arc-shaped groove; and a fourth gear meshing with the third gear and whose side wall is connected to the side wall of the second disk via a rotating shaft.
[0027] A method for roasting tea leaves to enhance immunity, comprising the aforementioned tea roasting apparatus for enhancing immunity, and including the following specific steps;
[0028] S1. Place the tea leaves to be roasted into the carrier box. Based on the amount of tea leaves placed in the carrier box, add a certain amount of ginseng and polygonatum extract into the quantitative storage tank.
[0029] S2. The hot air in the heating box is blown onto the arc-shaped support plate by the working of the blower assembly to heat and dry the tea. At the same time, when the blower assembly is working, the first transmission assembly drives the stir-frying rack to rotate in the support box to stir-fry the tea.
[0030] S3. During the interval when the stir-frying rack rotates to stir-fry the tea leaves in the carrier box, the sealing plate is moved by the second transmission component, thereby opening the liquid outlet tank and discharging the nutrient solution in the quantitative storage tank once. The nutrient solution enters the carrier box and mixes with the tea leaves.
[0031] S4. When the blowing component blows air upwards, due to the synchronous rotation of the stir-frying rack, the debris and dust in the tea leaves are blown to the upper part of the carrying box in time, and are then drawn away by the exhaust fan to complete the dust reduction operation and separate the dust and debris and other impurities in the tea leaves from the tea leaves.
[0032] S5. During the intervals between rotations of the stir-fry rack, the third transmission component drives the atomizing component to rotate and strike the nutrient solution discharged through the liquid outlet. The nutrient solution is then atomized and falls into the carrying box, thus allowing the nutrient solution to mix more thoroughly with the tea leaves.
[0033] Compared with the prior art, the beneficial effects of this invention are that the tea roasting and frying device and method that facilitates enhancing immunity dry the tea leaves in the carrying box through the operation of the drying mechanism. At the same time, the drying mechanism drives the frying mechanism to rotate and fry the tea leaves in the carrying box, making the tea leaves heat more evenly. During the intervals between the rotation of the frying mechanism, the nutrient solution adding mechanism adds nutrient solution to the carrying box, thereby giving the dried tea leaves higher nutritional value. This method replaces the traditional tea roasting and frying method and avoids the problems of uneven heating of tea leaves during the roasting and frying process, which leads to low drying efficiency and affects the taste and quality of the tea leaves. Attached Figure Description
[0034] To more clearly illustrate the technical solutions of the embodiments of the present invention, the present invention will be described in detail below with reference to the accompanying drawings and detailed embodiments. Obviously, the drawings described below are only some embodiments of the present invention. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort. Wherein:
[0035] Figure 1 This is a schematic diagram of a tea roasting and frying device for enhancing immunity according to the present invention;
[0036] Figure 2 This is a structural exploded view of a tea roasting and frying device for enhancing immunity according to the present invention;
[0037] Figure 3 This is a cross-sectional view of a tea roasting and frying device for enhancing immunity according to the present invention;
[0038] Figure 4 This is a structural exploded view of the drying mechanism of a tea roasting and frying device for enhancing immunity according to the present invention;
[0039] Figure 5 This is a schematic diagram of the nutrient solution addition mechanism and atomization mechanism of a tea roasting and frying device for enhancing immunity according to the present invention;
[0040] Figure 6 This is a split view of the connection structure between the quantitative storage tank and the sealing plate of a tea roasting and frying device for facilitating the enhancement of immunity according to the present invention;
[0041] Figure 7 This is a side sectional view of the box body of a tea roasting and frying device for facilitating the enhancement of immunity according to the present invention.
[0042] In the diagram: 100, Carrier box; 110, Arc-shaped carrier plate; 120, Exhaust fan; 200, Drying mechanism; 210, Heating box; 210a, Electromagnetic heating plate; 210b, Ventilation window; 220, Blowing assembly; 220a, Fixing plate; 220b, Fan; 220c, Drive motor; 220c-1, Half gear; 220d, Full gear; 300, Stir-frying mechanism; 310, Stir-frying rack; 310a, First disc; 310a-1, Second bevel gear set; 310a-11, Third pulley; 310b, Sloping panel; 320, First transmission assembly; 320a, First pulley; 320b, First bevel gear set; 320b-1, Second... 400. Pulley; 410. Nutrient solution addition mechanism; 410. Quantitative storage tank; 410a. Dispensing trough; 410b. Limiting plate; 420. Sealing plate; 420a. Connecting plate; 430. Second transmission assembly; 430a. Mounting plate; 430b. Threaded rod; 430b-1. Fourth pulley; 430c. Elastic element; 500. Atomizing mechanism; 510. Atomizing assembly; 510a. Second disc; 510b. Water-striking rod; 520. Third transmission assembly; 520a. Box body; 520a-1. Arc-shaped slide groove; 520b. Spring wheel; 520c. First gear; 520d. Second gear; 520e. Third gear; 520f. Fourth gear. Detailed Implementation
[0043] To make the above-mentioned objects, features and advantages of the present invention more apparent and understandable, the specific embodiments of the present invention will be described in detail below with reference to the accompanying drawings.
[0044] Secondly, the present invention is described in detail with reference to the schematic diagrams. When detailing the embodiments of the present invention, for ease of explanation, the cross-sectional views illustrating the device structure may be partially enlarged, not according to the usual scale. Furthermore, the schematic diagrams are merely examples and should not limit the scope of protection of the present invention. In addition, actual fabrication should include three-dimensional spatial dimensions of length, width, and depth.
[0045] To make the objectives, technical solutions, and advantages of the present invention clearer, the embodiments of the present invention will be described in further detail below with reference to the accompanying drawings.
[0046] This invention provides a tea roasting and frying device and method that facilitates the enhancement of immunity, replacing the traditional tea roasting and frying method. It avoids the problem of uneven heating of tea leaves during the roasting and frying process, which leads to low drying efficiency and affects the taste and quality of the tea.
[0047] Figures 1-5 The diagram shown is a structural schematic of a tea roasting and frying device according to the present invention, which facilitates the enhancement of immunity. Please refer to [link / reference]. Figures 1-5 This article provides a detailed introduction to this tea roasting and roasting device, which is designed to enhance immunity.
[0048] Example 1
[0049] refer to Figures 1-5 The present invention discloses a tea roasting device that facilitates the enhancement of immunity, the main body of which includes a carrying box 100, a drying mechanism 200, a stir-frying mechanism 300, and a nutrient solution adding mechanism 400.
[0050] refer to Figures 1-3 The carrying box 100 is used to carry the tea leaves to be roasted. The upper and lower ends of the carrying box 100 are open structures and the bottom has an arc-shaped carrying plate 110 for carrying the tea leaves. The bottom of the arc-shaped carrying plate 110 is evenly provided with multiple holes to facilitate the hot air blown by the drying mechanism 200 to enter the carrying box 100 to dry the tea leaves.
[0051] refer to Figures 1-4 The drying mechanism 200 generates hot air during operation and blows the generated hot air toward the bottom of the arc-shaped support plate 110. The drying mechanism 200 is located at the bottom of the support box 100 and blows hot air into the bottom of the arc-shaped support plate 110 during operation. The hot air heats the bottom of the arc-shaped support plate 110 and dries the tea leaves on the arc-shaped support plate 110 through heat transfer. At the same time, the hot air enters the support box 100 through the holes at the bottom of the arc-shaped support plate 110 and comes into full contact with the tea leaves, thereby improving the efficiency of drying the tea leaves.
[0052] refer to Figures 1-3 The stirring mechanism 300 is used to rotate the drying mechanism 200 when it is working, stirring the tea leaves in the carrying box 100. The stirring mechanism 300 is installed on the carrying box 100. When the drying mechanism 200 works intermittently, it automatically drives the stirring mechanism 300 to rotate intermittently and synchronously to stir the tea leaves in the arc-shaped carrying plate 110. Similarly, when the drying mechanism 200 works, it drives the stirring mechanism 300 to rotate, stirring the tea leaves in the carrying box 100 once, making the tea leaves heat more evenly. The intermittent operation of the drying mechanism 200 and the stirring mechanism 300 facilitates the smooth entry of the nutrient solution into the carrying box 100 to mix with the tea leaves during the working intervals, preventing the upward-flowing hot air from blowing away the nutrient solution. At the same time, the intermittent blowing of the drying mechanism 200 helps prevent continuous blowing from blowing some tea leaves out of the carrying box 100.
[0053] refer to Figures 1-5The nutrient solution adding mechanism 400 is used to add nutrient solution to the carrier box 100 once during the interval between the operation of the drying mechanism 200 and the stir-frying mechanism 300. The nutrient solution adding mechanism 400 is installed on the top side of the carrier box 100. During the interval between the intermittent rotation of the stir-frying mechanism 300 to stir-fry the tea leaves in the arc-shaped carrier plate 110, the nutrient solution adding mechanism 400 is driven to automatically add nutrient solution to the carrier box 100 once. The nutrient solution is an extract of ginseng, polygonatum and other nutrients. After the nutrient solution is mixed with the tea leaves, it improves the nutritional value of the dried tea leaves and enhances the immunity of people who drink it for a long time.
[0054] In this embodiment, the present invention also discloses a tea roasting method that facilitates the enhancement of immunity, which includes the above-mentioned tea roasting device that facilitates the enhancement of immunity.
[0055] In this embodiment, the specific usage process is as follows: The tea leaves to be dried are placed into the carrier box 100. Hot air is blown into the carrier box 100 by the drying mechanism 200, and the tea leaves in the carrier box 100 are dried by the hot air. While the drying mechanism 200 works intermittently, the stirring mechanism 300 rotates intermittently to stir the tea leaves in the carrier box 100, so that the tea leaves are heated more evenly. Between the working intervals of the drying mechanism 200 and the stirring mechanism 300, the nutrient solution adding mechanism 400 automatically adds nutrient solution to the carrier box 100 once. After the nutrient solution is mixed with the tea leaves, it can improve the immunity of people who drink this tea for a long time.
[0056] Example 2
[0057] Based on Example 1, and referring to Figures 1-4 The drying mechanism 200 includes a heating box 210 located at the bottom of the support box 100 and having an electromagnetic heating plate 210a on its inner wall, and a blower assembly 220 installed inside the heating box 210 and blowing hot air from the heating box 210 toward the arc-shaped support plate 110 during operation. The heating box 210 is used to facilitate the installation of the blower assembly 220. The electromagnetic heating plate 210a is used to heat the air inside the heating box 210 during operation. The blower assembly 220 is used to blow the heated air from the heating box 210 toward the arc-shaped support plate 110 during operation.
[0058] In this embodiment, reference Figures 1-4 Ventilation windows 210b are provided on both sides of the heating box 210 to facilitate air circulation between the inside of the heating box 210 and the outside.
[0059] refer to Figures 1-4The blowing assembly 220 includes a fixed plate 220a located inside the heating chamber 210, two fans 220b located on the fixed plate 220a with pulleys at the bottom connected to each other by a belt, a drive motor 220c installed inside the heating chamber 210 with a half gear 220c-1 at the output end, and a full gear 220d meshing with the half gear 220c-1 and drivingly connected to the bottom of the pulley of one of the fans 220b. The fixed plate 220a is used to facilitate the installation of the fans 220b. When the fans 220b rotate, they blow hot air from inside the heating chamber 210 toward the arc-shaped support plate 110. When the drive motor 220c is working, it drives the half gear 220c-1 to rotate. When the half gear 220c-1 rotates, it drives the full gear 220d to rotate intermittently. When the full gear 220d rotates intermittently, it drives the fans 220b to rotate intermittently, thereby intermittently blowing hot air onto the arc-shaped support plate 110 and preventing continuous blowing from blowing the tea leaves out of the support chamber 100.
[0060] In this embodiment, the specific workflow is as follows: the drive motor 220c drives the half gear 220c-1 to rotate, and the rotation of the half gear 220c-1 drives the full gear 220d to rotate intermittently. The intermittent rotation of the full gear 220d drives the fan 220b to rotate intermittently, thereby causing the fan 220b to intermittently blow the hot air in the heating box 210 to the carrying box 100. After the hot air comes into contact with the tea leaves, it dries the tea leaves.
[0061] Example 3
[0062] Based on Example 2, and referring to Figures 1-5 The stir-frying mechanism 300 includes a stir-frying rack 310 located in the carrier box 100 and a first transmission component 320 whose two ends are respectively connected to the side walls of the stir-frying rack 310 and the gear 220d. The stir-frying rack 310 is used to stir-fry the tea leaves in the carrier box 100 when it rotates. The first transmission component 320 is used to drive the stir-frying rack 310 to rotate when the blower component 220 is working.
[0063] In this embodiment, reference Figure 5 The stir-frying rack 310 includes a first disc 310a located on the side wall of the carrying box 100 and a plurality of inclined panels 310b located on the outer side wall of the first disc 310a. The first disc 310a is used to drive the plurality of inclined panels 310b to rotate when it rotates, and the plurality of inclined panels 310b stir-fry the tea leaves in the carrying box 100 when they rotate.
[0064] refer to Figures 3-4The first transmission assembly 320 includes a first pulley 320a connected to the side wall of the first disk 310a via a rotating shaft, and a first bevel gear set 320b located at the top of the full gear 220d and connected at one end to the bottom of the pulley of one of the fans 220b. The first pulley 320a drives the first disk 310a to rotate when it rotates. The first bevel gear set 320b drives the second pulley 320b-1 to rotate when the full gear 220d rotates. The other end of the first bevel gear set 320b is connected to the second pulley 320b-1, which is connected to the first pulley 320a via a belt, via a rotating shaft. The second pulley 320b-1 drives the first pulley 320a to rotate when it rotates.
[0065] In this embodiment, the specific workflow is as follows: When the full gear 220d rotates, it drives the first bevel gear set 320b to rotate, which in turn drives the second pulley 320b-1 to rotate. When the second pulley 320b-1 rotates, it drives the first pulley 320a and the first disc 310a to rotate. When the first disc 310a rotates, it drives multiple inclined panels 310b to rotate, thereby stirring the tea leaves in the carrying box 100.
[0066] Example 4
[0067] Based on Example 3, and referring to Figures 1-5 The nutrient solution adding mechanism 400 includes a quantitative storage tank 410 located at the top of the carrier box 100 and having a liquid outlet 410a on one side of the bottom; a sealing plate 420 located on one side of the quantitative storage tank 410 and sealing the liquid outlet 410a; and a second transmission assembly 430, one end of which is connected to the sealing plate 420 and the other end of which is connected to the first disc 310a. The quantitative storage tank 410 is used to add and store a corresponding amount of ginseng and polygonatum extract according to the amount of tea leaves added to the carrier box 100. The liquid outlet 410a is used to discharge the internal nutrient solution into the carrier box 100 to mix with the tea leaves when it is opened. The sealing plate 420 is used to seal the liquid outlet 410a. The second transmission assembly 430 is used to drive the sealing plate 420 to open the liquid outlet 410a during the gap between the operation of the drying mechanism 200 and the stir-frying mechanism 300, and to drive the sealing plate 420 to seal the liquid outlet 410a when the drying mechanism 200 and the stir-frying mechanism 300 are working again.
[0068] In this embodiment, reference Figure 5 The side wall of the first disc 310a is connected to the second bevel gear set 310a-1 via a rotating shaft. When the first disc 310a rotates, it drives the third pulley 310a-11 to rotate. One end of the second bevel gear set 310a-1 is connected to the third pulley 310a-11, which drives the fourth pulley 430b-1 to rotate when it rotates.
[0069] refer to Figures 5-6The side walls of the quantitative liquid storage tank 410 are provided with limiting plates 410b with limiting grooves on the inner side, which are used to limit the two ends of the sealing plate 420, so as to facilitate the threaded rod 430b to move up and down when it rotates. The two sides of the sealing plate 420 extend into the limiting grooves, and one end of the sealing plate 420 is provided with a connecting plate 420a, which is used to facilitate the threaded connection to the threaded rod 430b.
[0070] refer to Figure 5 The second transmission assembly 430 includes a mounting plate 430a located on the side wall of the quantitative storage tank 410, a threaded rod 430b located on top of the mounting plate 430a and having a fourth pulley 430b-1 on its top, and an elastic element 430c mounted on top of the mounting plate 430a and connected at its other end to the bottom of the connecting plate 420a. The mounting plate 430a facilitates the installation of the threaded rod 430b and the elastic element 430c. The threaded rod 430b is used to drive the sealing plate 420 to move along the limiting groove of the limiting plate 410b when rotated. The fourth pulley... 430b-1 is used to drive the threaded rod 430b to rotate when rotating. The elastic element 430c is used to reset and rebound during the gap of the rotation of the stir-frying mechanism 300, thereby driving the sealing plate 420 to move upward and open the liquid outlet 410a. The fourth pulley 430b-1 and the third pulley 310a-11 are connected by a belt. The connecting plate 420a is threaded onto the threaded rod 430b. When the stir-frying mechanism 300 rotates and drives the threaded rod 430b to rotate, it drives the sealing plate 420 to move downward along the limiting slide groove to seal the liquid outlet 410a.
[0071] In this embodiment, a connector (not shown in the figure) is provided between the threaded rod 430b and the fourth pulley 430b-1. The connector includes a ratchet connecting seat with a ratchet groove on the side wall and a ratchet located in the ratchet groove with multiple elastic pawls on the side wall. This is to prevent the elastic element 430c from rebounding and resetting, driving the sealing plate 420 to move upward and the threaded rod 430b from reversing, which would cause the fourth pulley 430b-1 to drive the third pulley 310a-11 to reverse, thereby causing the stir-frying mechanism 300 to reverse, indirectly driving the fan 220b to reverse, and affecting the drying efficiency.
[0072] In this embodiment, the specific workflow is as follows: When the first disc 310a rotates, it drives the second bevel gear set 310a-1 to rotate, which in turn drives the third pulley 310a-11 to rotate. The rotation of the third pulley 310a-11 drives the fourth pulley 430b-1 and the threaded rod 430b to rotate. When the threaded rod 430b rotates, it drives the sealing plate 420 to move downward along the limiting slide groove, sealing the liquid outlet 410a. During the gap of the rotation of the first disc 310a, the elastic element 430c resets and rebounds, driving the threaded rod 430b to reverse and the sealing plate 420 to move upward. At this time, the liquid outlet 410a is opened, and the nutrient solution in the quantitative storage tank 410 is discharged through the liquid outlet 410a into the carrier box 100 to mix with the tea. At this time, under the connection of the connecting parts, the fourth pulley 430b-1 and the third pulley 310a-11 will not reverse, so the dried tea has higher nutritional value and enhances the immunity of people who drink this tea for a long time.
[0073] Example 5
[0074] Based on Example 3, in order to facilitate the separation of dust, debris, and other impurities mixed in with the tea leaves in the carrier box 100, refer to Figures 1-2 The outer wall of the carrier box 100 is equipped with an exhaust fan 120 whose input end corresponds to the top of the carrier box 100. When the blowing assembly 220 is working, the frying mechanism 300 rotates synchronously to fry the tea leaves. At this time, dust and debris in the tea leaves are blown into the air and blown upwards by the blowing assembly 220. When the exhaust fan 120 is working, it will remove the blown dust and debris, thereby preventing dust from entering the outside air and causing pollution.
[0075] Example 6
[0076] Based on Example 5, in order to make the nutrient solution discharged from the outlet tank 410a mix more thoroughly with the tea leaves, refer to Figure 3 and Figure 5 It also includes an atomizing mechanism 500, which includes an atomizing component 510 installed in the carrier box 100 and which atomizes the nutrient solution discharged from the liquid outlet 410a into a mist when rotating, and a third transmission component 520 that is driven to the other end of the second bevel gear set 310a-1 and drives the atomizing component 510 to rotate during the gap of the rotation of the second bevel gear set 310a-1. The atomizing component 510 is used to atomize the nutrient solution flowing down through the liquid outlet 410a into a mist when rotating, and the third transmission component 520 is used to drive the atomizing component 510 to rotate during the gap of the rotation of the stir-frying mechanism 300.
[0077] refer to Figure 5The atomizing component 510 includes a second disc 510a located on the inner wall of the carrier box 100 and a plurality of water-striking rods 510b located on the outer wall of the second disc 510a. When the second disc 510a rotates, it drives the plurality of water-striking rods 510b to rotate. When the plurality of water-striking rods 510b rotate, they atomize the nutrient solution flowing down through the liquid outlet 410a into a mist and then fall into the carrier box 100.
[0078] refer to Figure 5 and Figure 7 The second transmission assembly 430 includes a housing 520a mounted on the side wall of the carrier box 100 via a connecting bracket and having an arc-shaped groove 520a-1 on its inner wall; a spring wheel 520b located inside the housing 520a and whose side wall is connected to one end of the second bevel gear set 310a-1 away from the third pulley 310a-11 via a rotating shaft; a first gear 520c located inside the housing 520a and connected to the other side of the spring wheel 520b; a second gear 520d located inside the housing 520a and meshing with the first gear 520c; a third gear 520e located at the bottom of the second gear 520d and whose bottom extends into the arc-shaped groove 520a-1; and a third gear 520e meshing with the third gear 520e and whose side wall is connected to the second disc 510a via a rotating shaft. The fourth gear 520f is connected to the side wall. The housing 520a is used to facilitate the installation of the mainspring wheel 520b and various gears. The mainspring wheel 520b is used to wind the second bevel gear set 310a-1 when it rotates. The first gear 520c is used to drive the second gear 520d to rotate when the mainspring wheel 520b rotates in reverse. The second gear 520d is used to drive the third gear 520e to rotate when it rotates. The third gear 520e is used to move along the arc-shaped slide groove 520a-1 to the position of meshing with the fourth gear 520f while driving the second gear 520d to rotate in reverse. This causes the fourth gear 520f to rotate in reverse. The fourth gear 520f is used to drive the second disc 510a to rotate when it rotates.
[0079] In this embodiment, a connecting member is provided between the mainspring wheel 520b and the second bevel gear set 310a-1 to prevent the second bevel gear set 310a-1 from reversing when the mainspring wheel 520b is reversing to allow the spring to be wound.
[0080] In this embodiment, the specific workflow is as follows: When the stirring mechanism 300 rotates, it drives the second bevel gear set 310a-1 to rotate, which in turn drives the spring wheel 520b to rotate and generate power. At this time, the fourth gear 520f separates from the third gear 520e. When the stirring mechanism 300 stops rotating, the spring wheel 520b reverses and releases power. At this time, it drives the first gear 520c, the second gear 520d, and the third gear 520e to reverse. During the reversal, the third gear 520e moves along the arc-shaped slide groove 520a-1 to the position where it meshes with the dead gear, thereby driving the fourth gear 520f to rotate. When the fourth gear 520f rotates, it drives the second disc 510a to rotate, which in turn drives the atomizing component 510 to rotate. This atomizes the nutrient liquid flowing down from the liquid outlet 410a into a mist and then falls into the carrier box 100 to fully mix the tea leaves.
[0081] A method for roasting tea leaves to enhance immunity, comprising the aforementioned tea roasting apparatus for enhancing immunity, and the specific steps are as follows:
[0082] S1. Place the tea leaves to be roasted into the carrier box 100. Based on the amount of tea leaves placed into the carrier box 100, add a certain amount of ginseng and polygonatum extract into the quantitative storage tank 410.
[0083] S2. The hot air in the heating box 210 is blown onto the arc-shaped support plate 110 by the working of the blower assembly 220 to heat and dry the tea. At the same time, when the blower assembly 220 is working, the first transmission assembly 320 drives the stir-frying rack 310 to rotate in the support box 100 to stir-fry the tea.
[0084] S3. During the interval when the stir-frying rack 310 rotates to stir-fry the tea leaves in the carrier box 100, the sealing plate 420 is moved by the second transmission component 430, thereby opening the liquid outlet 410a, and the nutrient solution in the quantitative storage tank 410 is discharged once, and the nutrient solution enters the carrier box 100 to mix with the tea leaves.
[0085] S4. When the blowing assembly 220 blows air upwards, due to the synchronous rotation of the stir-fry rack 310, the debris and dust in the tea leaves are blown to the upper part of the carrier box 100 in time, and are then drawn away by the exhaust fan 120 to complete the dust reduction operation and separate the dust and debris and other impurities in the tea leaves from the tea leaves.
[0086] S5. During the interval of the rotation of the stir-fry rack 310, the third transmission component 520 drives the atomizing component 510 to rotate and strike the nutrient solution discharged through the liquid outlet 410a. The nutrient solution is atomized and falls into the carrier box 100, so that the nutrient solution and tea are mixed more thoroughly.
[0087] Although the present invention has been described above with reference to embodiments, various modifications can be made and components can be replaced with equivalents without departing from the scope of the invention. In particular, as long as there is no structural conflict, the features in the disclosed embodiments can be combined with each other in any manner. The lack of an exhaustive description of these combinations in this specification is merely for the sake of brevity and resource conservation. Therefore, the present invention is not limited to the specific embodiments disclosed herein, but includes all technical solutions falling within the scope of the claims.
Claims
1. A tea roasting and frying device for facilitating immune enhancement, characterized in that, include: The carrier box (100) has an open structure at both ends and an arc-shaped carrier plate (110) at the bottom for carrying tea leaves. The bottom of the arc-shaped carrier plate (110) is evenly provided with multiple holes. The drying mechanism (200) is located at the bottom of the support box (100) and blows hot air into the bottom of the arc-shaped support plate (110) when it is in operation; A stir-frying mechanism (300) is provided on the carrier box (100). When the drying mechanism (200) works intermittently, it automatically drives the stir-frying mechanism (300) to rotate intermittently and synchronously to stir-fry the tea leaves in the arc-shaped carrier plate (110). The stir-frying mechanism (300) includes a stir-frying rack (310) located in the carrier box (100). The stir-frying rack (310) includes a first disc (310a) located on the side wall of the carrier box (100). Nutrient solution addition mechanism (400) is installed on the top side of the carrier box (100). The stir-frying mechanism (300) rotates intermittently to stir-fry the tea leaves in the arc-shaped carrier plate (110), thereby driving the nutrient solution addition mechanism (400) to automatically add nutrient solution into the carrier box (100) once. The nutrient solution addition mechanism (400) includes a quantitative storage tank (410) located on top of the carrier box (100) and having a liquid outlet groove (410a) on one side bottom, a sealing plate (420) located on one side of the quantitative storage tank (410) and sealing the liquid outlet groove (410a), and a second transmission assembly (430) with one end connected to the sealing plate (420) and the other end connected to the first disc (310a). The side wall of the first disk (310a) is connected to a second bevel gear set (310a-1) via a rotating shaft, and one end of the second bevel gear set (310a-1) is connected to a third pulley (310a-11). The quantitative liquid storage tank (410) has a limiting plate (410b) with a limiting groove on the inner side at both ends of its side wall. The sealing plate (420) extends to the limiting groove on both sides and a connecting plate (420a) is provided at one end of the sealing plate (420). The second transmission assembly (430) includes a mounting plate (430a) located on the side wall of the quantitative storage tank (410), a threaded rod (430b) located on the top of the mounting plate (430a) and having a fourth pulley (430b-1) on the top, and an elastic member (430c) mounted on the top of the mounting plate (430a) and having its other end connected to the bottom of the connecting plate (420a). The fourth pulley (430b-1) is connected to the third pulley (310a-11) by a belt, and the connecting plate (420a) is threaded onto the threaded rod (430b). It also includes an atomizing mechanism (500), which includes an atomizing component (510) installed in the carrier box (100) and atomizing the nutrient solution discharged from the liquid outlet (410a) into a mist when rotated, and a third transmission component (520) that is driven to the other end of the second bevel gear set (310a-1) and drives the atomizing component (510) to rotate during the gap of the rotation of the second bevel gear set (310a-1). The atomizing assembly (510) includes a second disc (510a) located on the inner wall of the carrier box (100) and a plurality of water-spraying rods (510b) located on the outer wall of the second disc (510a). The third transmission assembly (520) includes a housing (520a) mounted on the side wall of the carrier box (100) via a connecting bracket and having an arc-shaped groove (520a-1) on its inner wall; a spring wheel (520b) located inside the housing (520a) and whose side wall is connected to the end of the second bevel gear set (310a-1) away from the third pulley (310a-11) via a rotating shaft; a first gear (520c) located inside the housing (520a) and connected to the other side of the spring wheel (520b); a second gear (520d) located inside the housing (520a) and meshing with the first gear (520c); a third gear (520e) located at the bottom of the second gear (520d) and whose bottom extends into the arc-shaped groove (520a-1); and a fourth gear (520f) meshing with the third gear (520e) and whose side wall is connected to the side wall of the second disc (510a) via a rotating shaft.
2. The tea roasting and frying device for enhancing immunity according to claim 1, characterized in that, The drying mechanism (200) includes a heating box (210) located at the bottom of the carrier box (100) and having an electromagnetic heating plate (210a) on its inner wall, and a blower assembly (220) installed in the heating box (210) and blowing hot air from the heating box (210) toward the arc-shaped carrier plate (110) during operation.
3. The tea roasting and frying device for enhancing immunity according to claim 2, characterized in that, Ventilation windows (210b) are provided on both sides of the heating box (210); The blower assembly (220) includes a fixed plate (220a) located inside the heating box (210), two fans (220b) located on the fixed plate (220a) and connected to each other by a belt pulley at the bottom, a drive motor (220c) installed inside the heating box (210) and having a half gear (220c-1) at the output end, and a full gear (220d) meshing with the half gear (220c-1) and drivingly connected to the bottom of the pulley of one of the fans (220b).
4. The tea roasting and frying device for enhancing immunity according to claim 3, characterized in that, The stir-frying mechanism (300) further includes a first transmission component (320) whose two ends are respectively connected to the side walls of the stir-frying rack (310) and the full gear (220d).
5. The tea roasting and frying device for enhancing immunity according to claim 4, characterized in that, The stir-fry rack (310) also includes a plurality of inclined panels (310b) located on the outer side wall of the first disc (310a). The first transmission assembly (320) includes a first pulley (320a) connected to the side wall of the first disk (310a) via a rotating shaft and a first bevel gear set (320b) located on top of the full gear (220d) and connected at one end to the bottom of the pulley of one of the fans (220b). The other end of the first bevel gear set (320b) is connected via a rotating shaft to a second pulley (320b-1) connected to the first pulley (320a) via a belt.
6. The tea roasting and frying device for enhancing immunity according to claim 1, characterized in that, The outer wall of the carrier box (100) is provided with an exhaust fan (120) whose input end corresponds to the top of the carrier box (100).
7. A method for roasting tea leaves to enhance immunity, comprising the tea roasting apparatus for enhancing immunity as described in any one of claims 1-6, characterized in that, The specific steps are as follows: S1. Place the tea leaves to be roasted into the carrier box (100). According to the amount of tea leaves placed into the carrier box (100), add a certain amount of ginseng and polygonatum extract into the quantitative storage tank (410). S2. The hot air in the heating box (210) is blown towards the arc-shaped support plate (110) by the working of the blower assembly (220) to heat and dry the tea. At the same time, when the blower assembly (220) is working, the first transmission assembly (320) drives the stir-frying rack (310) to rotate in the support box (100) to stir-fry the tea. S3. During the interval when the stir-frying rack (310) rotates to stir-fry the tea leaves in the carrier box (100), the sealing plate (420) is moved by the second transmission component (430), thereby opening the liquid outlet tank (410a), and then the nutrient solution in the quantitative storage tank (410) is discharged once, and the nutrient solution enters the carrier box (100) to mix with the tea leaves. S4. When the blowing assembly (220) blows air upwards, due to the synchronous rotation of the stir-fry rack (310), the debris and dust in the tea leaves are blown to the upper part of the carrier box (100) in time, and are then drawn away by the exhaust fan (120) to complete the dust reduction operation and separate the dust and debris and other impurities in the tea leaves from the tea leaves. S5. During the interval of the rotation of the stir-fry rack (310), the atomizing component (510) is driven to rotate by the third transmission component (520) to strike the nutrient solution discharged through the liquid outlet (410a), and the nutrient solution is atomized and falls into the carrier box (100), so that the nutrient solution and tea are mixed more thoroughly.
Citation Information
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