Compositions comprising brevibacillus multifunctional leavening and methods of use

CN119255706APending Publication Date: 2025-01-03NUTRITION & BIOSCIENCES USA 4 INC
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Patent Information

Application Number
CN202380037753.7
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Priority Date
2022-05-13
Filing Date
2023-03-16
Publication Date
2025-01-03

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Abstract

The present disclosure relates to compositions comprising a brevibacillus multifunctional ferment and methods for providing a variety of functions to compositions. More particularly, the present disclosure relates to compositions comprising at least one brevibacillus laterosporus multifunctional ferment or fractions thereof, and methods for providing at least two functions to compositions comprising preservatives.
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