A beverage composition containing natural ingredients and its preparation method and application

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By combining carrots (β-carotene), taurine, rhodiola, vitamin C, tea polyphenols, concentrated juice and softened water in a specific proportion, a beverage composition containing natural ingredients was prepared, which solved the problem of existing beverages lacking antioxidant and anti-aging functions, and achieved significant antioxidant and skin health improvement effects.

CN119744998APending Publication Date: 2025-04-04TIANJIN MODERN INNOVATIVE TCM TECH CO LTD

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Patent Information

Application Number: CN202510178001.3
Authority / Receiving Office: CN · China
Patent Type: Applications(China)
Current Assignee / Owner
Filing Date: 2025-02-18
Publication Date: 2025-04-04

Application Information

Patent Timeline

18 Feb 2025

Application

CN202510178001.3

04 Apr 2025

Publication

CN119744998A

IPC: A23L2/02; A23L2/52; A23L33/105; A23L33/15; A23L33/175; A23L33/10

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Application Domain

Food science

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AI Technical Summary

Technical Problem

Existing beverages lack natural ingredients and effective antioxidant and anti-aging functions, which cannot meet people's needs for healthy beverages.

Method used

A beverage composition containing natural ingredients is prepared by combining carrots (β-carotene), taurine, rhodiola, vitamin C, tea polyphenols, concentrated juice and softened water in a specific proportion, and the synergistic effect of these ingredients is used to improve antioxidant effects and improve skin aging.

Benefits of technology

This beverage composition significantly improves the antioxidant ability, can effectively delay the oxidation process, improve skin health, and achieve antioxidant and anti-aging effects.

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Abstract

The present invention belongs to the technical field of food, and specifically relates to a beverage composition containing natural ingredients, and a preparation method and application thereof. The beverage composition comprises carrot (β-carotene), taurine, salidroside, vitamin C, tea polyphenols, concentrated juice and softened water, and the composition of the present invention is obtained by mixing the above raw materials and preparing a solution, and the obtained beverage composition has anti-aging and anti-oxidation effects.

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