下料防堵塞的粉末固体饮料工业化生产加工设备
By combining a three-layer crushing mechanism with vibration and cooling design, the clogging and sticking problems in the production process of powdered solid beverages are solved, realizing efficient and automated powdered solid beverage processing.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Patents(China)
- Current Assignee / Owner
- SHENZHEN MOSHENGTANG BIOTECHNOLOGY CO LTD
- Filing Date
- 2025-01-09
- Publication Date
- 2026-07-17
AI Technical Summary
Powdered solid beverages are prone to clumping and sticking during production due to agglomeration and heat rise. Existing equipment has limited processing effectiveness, affecting processing efficiency and quality.
It adopts a three-layer crushing mechanism combined with vibration and cooling mechanisms. Through the design of screen, grinding column and fan blade, it can realize continuous and efficient processing of powdered solid beverages and prevent clogging and sticking.
It enables continuous and efficient processing of powdered solid beverages, avoids repeated processing and wastes time, improves the degree of automation, and ensures the uniformity of materials and processing quality.
Smart Images

Figure CN119771587B_ABST