Method and device for inspecting and monitoring flavors and fragrances and medium

Abstract

The invention relates to the technical field of essence and perfume production quality supervision. The method comprises the following steps: executing preprocessing operation on target raw material information to obtain preprocessed raw material information, weighing the preprocessed raw material information according to formula requirements to obtain a weighed raw material group, and executing preparation operation on the weighed raw material group to obtain a raw material group; the method comprises the steps of obtaining preparation raw material combination information, performing mixing processing operation on the preparation raw material combination information to obtain a mixed product, performing quality detection on the mixed product to obtain a quality detection result, and if the quality detection result meets a set quality index requirement, calling packaging material information corresponding to the preparation raw material combination information. And packaging the mixed product to obtain finished product information. The method has the effect of solving the problem of insufficient quality supervision capability in the preparation process of the flavors and fragrances.

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