一种鱼肉加工用粉碎机

By using low-temperature carbon dioxide gas to cool the grinding rollers in the fish meat grinder, the problem of temperature rise during the grinding process is solved, the flavor and protein concentration of the fish paste are maintained, and a preservation effect is achieved.

CN121198400BActive Publication Date: 2026-07-17QUANZHOU NORMAL UNIV

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
QUANZHOU NORMAL UNIV
Filing Date
2025-11-25
Publication Date
2026-07-17

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Abstract

本发明涉及粉碎技术领域,且公开了一种鱼肉加工用粉碎机,包括支撑机构,所述支撑机构包括粉碎箱,所述粉碎箱的顶部外壁固定连接有进料口,所述粉碎箱的内壁开设有凹槽,所述粉碎箱远离凹槽的一侧内壁开设有出气孔,所述粉碎箱的底部外壁固定连接有排料箱,所述排料箱的外表面固定套接有支撑架,所述支撑架的底部外壁固定连接有支撑脚,还包括:所述粉碎箱的内部设置有降温机构,把清理干净的新鲜鱼肉放入粉碎箱粉碎时,通过降温机构给旋转粉碎辊降温,从而及时导走粉碎辊与鱼肉摩擦产生的热量,同时向粉碎箱底部注入低温二氧化碳以防止粉碎中的鱼肉升温,进而避免鱼肉中蛋白质变性,从而能够保持鱼糜风味。
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