饮食健康评估方法及系统、以及计算机设备

By using multi-objective optimization and reinforcement learning loops for population clusters and individuals, dietary assessment indicators are quantified as different class constraints to generate daily energy and single-meal reference values ​​for people with high blood lipids. This solves the problem of ambiguous assessment results in existing systems and achieves accurate dietary health assessment and personalized recommendations.

CN121725993BActive Publication Date: 2026-07-17QUANZHOU INST OF INFORMATION ENG

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
QUANZHOU INST OF INFORMATION ENG
Filing Date
2026-02-25
Publication Date
2026-07-17

AI Technical Summary

Technical Problem

Existing dietary health assessment systems lack personalization and efficiency for people with high blood lipids. They are difficult to iteratively optimize based on real-time weight, blood lipids, and compliance feedback, resulting in ambiguous assessment results and making it difficult for users to quickly determine whether each meal meets the standards.

Method used

By using multi-objective optimization and reinforcement learning loops for population clusters and individuals, dietary assessment indicators are quantified as different types of constraints to generate daily energy and single-meal reference values ​​applicable to high blood lipids, and precise suggestions are made in combination with user characteristic data.

Benefits of technology

It enables precise dietary assessment of people with high blood lipids at both the population and individual levels, generates quantitative deviation results and provides personalized adjustment suggestions, thereby improving the accuracy of the assessment and user compliance.

✦ Generated by Eureka AI based on patent content.

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Abstract

本申请提供了一种饮食健康评估方法及系统、以及计算机设备,方法包括将饮食评估指标量化为第一类约束及第二类约束;根据第一类约束及第二类约束,建立多目标优化模型;对预定义的人群簇参数集合运行所述多目标优化模型,获得人群日能量参考值及人群单餐食物参考值;基于个体特征数据调整第二类约束形成个体约束条件;在个体约束条件下运行多目标优化模型,以得到个体日能量目标值及个体单餐食物推荐量;将实际日饮食数据与个体日能量目标值、个体单餐食物推荐量及第一类约束进行量化比对,生成饮食偏差结果;根据饮食偏差结果,形成饮食调整建议并输出至用户终端。本申请通过量化不同类约束得到饮食调整建议实现高血脂人群在不同尺度的精准评估。
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