Fried food processing system and processing method

By designing a deep-frying food processing system, components such as push plates and fans were used to enable timely removal and oil draining of deep-fried foods, solving the problem of overheating of deep-fried foods, improving food quality, and realizing the reuse of edible oil.

CN121817218APending Publication Date: 2026-04-10胡志广
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-01-17
Publication Date
2026-04-10

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Abstract

The invention relates to the technical field of food processing, in particular to a fried food processing system and method.The processing system comprises a frying bin, a separation bin is fixedly connected to the front end of the frying bin, a filter plate is fixedly connected to the lower side of the separation bin, rotating shafts are rotationally connected to the upper end of the separation bin and the upper end of the frying bin, and a connecting belt is nested to the outer sides of the two rotating shafts; a plurality of push plates are uniformly and fixedly connected to the outer side of the connecting belt at intervals, and a motor for driving one rotating shaft to rotate is fixedly connected to the separating bin; furthermore, the front end of the separation bin is fixedly connected with an oil draining bin, and the rear end of the oil draining bin is fixedly connected with a baffle inclining towards the front side. The processing method comprises the following steps: S1, heating edible oil in the frying bin; s2, putting the food into a frying bin; s3, draining oil from the fried food and cooling the fried food; s4, separating impurities in the edible oil; s5, collecting the leached edible oil; s6, the collected edible oil is guided into the deep-frying bin again to be heated, deep-fried food processing is completed, and the beneficial effect is that the deep-fried food is taken out in time.
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